Computer Colour Analysis: Textile Applications PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Computer Colour Analysis: Textile Applications PDF full book. Access full book title Computer Colour Analysis: Textile Applications by A. D. Sule. Download full books in PDF and EPUB format.
Author: A. D. Sule
Publisher: New Age International
ISBN: 9788122410846
Category : Color in the textile industries
Languages : en
Pages : 242
Get Book Here
Book Description
Author: A. D. Sule
Publisher: New Age International
ISBN: 9788122410846
Category : Color in the textile industries
Languages : en
Pages : 242
Get Book Here
Book Description
Author: Lori Weitzner
Publisher: HarperCollins
ISBN: 0062396188
Category : Design
Languages : en
Pages : 240
Get Book Here
Book Description
Internationally renowned textile designer Lori Weitzner presents a novel, layered perspective on the use and significance of color in design and culture in this spectacular treasury illustrated with 225 full-color images. Ode to Color, a stunning anthology by renowned and award-winning textile and wallcovering designer Lori Weitzner, principal of Lori Weitzner Design, Inc., offers an immersive, sensual, and engaging journey in the world of color as it applies to culture, design, mood, and memory. Each of the ten chapters in this richly illustrated volume presents a distinct color world through an intimate and often kaleidoscopic perspective, a compilation of the numerous—and often shifting—associations and emotions we assign to a color or group of colors. Each chapter combines diverse imagery—evocative fine art and photography, environmental interiors, details of Weitzner’s gorgeous designs as well as her sketches and watercolors—with excerpts from literature and her own essays on a wide array of topics relating to the palette. The result is a fully sensory conveyance of each palette’s particular power as well as a consideration of its tangible and intangible connections, from its place in religion, pop culture, and commerce to the impact it has upon our decision making, our moods, and our tastes. While each chapter is unique in its approach to the ten worlds, with its mix of essays, prose and range of art, from a Technicolor Disney cartoon in Out Loud to David Bowie as Ziggy Stardust in Silverlight, each chapter includes: An introductory essay on a subject that characterizes the palette A two-page photographer of an open drawer in Weitzner’s studio that she has arranged with various fabrics, skeins, and objects that, together, comprise the palette; An evocative two-page word collage that presents both color names and the words commonly associated with the palette; Design pointers that provide in-depth insight to working with color and to decorating with each palette throughout the home, from wall treatments to accessories. Spectacular and imaginative, this experiential volume will captivate, inspire, and inform a broad audience, including interior designers and decorators, architects, graphic and fine artists, and anyone interested in art, design, fashion, pop culture, and spiritual discovery. Sumptuous, beautifully designed, and filled with wondrous imagery and compelling stories and facts, it makes an inspiring and unusual gift for almost any occasion.
Author: Karen Haller
Publisher: Penguin UK
ISBN: 024135286X
Category : Psychology
Languages : en
Pages : 272
Get Book Here
Book Description
A SUNDAY TIMES DESIGN BOOK OF THE YEAR _________________________________________ The definitive guide for harnessing the power of colour to improve your happiness, wellbeing and confidence Wouldn't you like to boost your confidence simply by slipping on 'that' yellow jumper? Or when you get home after a stressful day, be instantly soothed by the restful green of your walls? The colours all around us hold an emotional energy. Applied Colour Psychology specialist, Karen Haller, explains the inherent power of colour; for example, looking closely at the colours we love or those we dislike can bring up deeply buried memories and with them powerful feelings. A revolutionary guide to boosting your wellbeing, The Little Book of Colour puts you firmly in the driver's seat and on the road to changing the colours in your world to revamp your mood and motivation. Illuminating the science, psychology and emotional significance of colour, with key assessments for finding your own true colour compatibility, this book will help you to rediscover meaning in everything you do through the joy of colour. Get ready to join the colour revolution, and change your life for the better.
Author: Emily Noyes Vanderpoel
Publisher:
ISBN:
Category : Color
Languages : en
Pages : 396
Get Book Here
Book Description
Author: Simone Marinai
Publisher: Springer
ISBN: 3540286403
Category : Computers
Languages : en
Pages : 575
Get Book Here
Book Description
Thisvolumecontainspapersselectedforpresentationatthe6thIAPRWorkshop on Document Analysis Systems (DAS 2004) held during September 8–10, 2004 at the University of Florence, Italy. Several papers represent the state of the art in a broad range of “traditional” topics such as layout analysis, applications to graphics recognition, and handwritten documents. Other contributions address the description of complete working systems, which is one of the strengths of this workshop. Some papers extend the application domains to other media, like the processing of Internet documents. The peculiarity of this 6th workshop was the large number of papers related to digital libraries and to the processing of historical documents, a taste which frequently requires the analysis of color documents. A total of 17 papers are associated with these topics, whereas two yearsago (in DAS 2002) only a couple of papers dealt with these problems. In our view there are three main reasons for this new wave in the DAS community. From the scienti?c point of view, several research ?elds reached a thorough knowledge of techniques and problems that can be e?ectively solved, and this expertise can now be applied to new domains. Another incentive has been provided by several research projects funded by the EC and the NSF on topics related to digital libraries.
Author: Georg Lunge
Publisher:
ISBN:
Category : Analytical chemistry
Languages : en
Pages : 656
Get Book Here
Book Description
Author: John Gage
Publisher: Univ of California Press
ISBN: 9780520226111
Category : Art
Languages : en
Pages : 326
Get Book Here
Book Description
"John Gage's Color and Meaning is full of ideas. . .He is one of the best writers on art now alive."--A. S. Byatt, Booker Prize winner
Author: Pierre Francus
Publisher: Springer Science & Business Media
ISBN: 9781402020612
Category : Technology & Engineering
Languages : en
Pages : 348
Get Book Here
Book Description
This is a guide to imaging techniques for sedimentologists, paleolimnologists, paleoceanographers and microscopists involved in paleoenvironmental reconstruction. Case studies illustrate the range of information obtainable from different sediments (marine, lacustrine, aeolian) and different types of samples (cores, embedded blocks, microscopic slides) using different regions of the electromagnetic spectrum (visible, UV, IR, X-ray). Includes comprehensive protocols, guidelines, and recommendations for the use of low cost image analysis techniques.
Author: Fidel Toldrá
Publisher: CRC Press
ISBN: 1003825435
Category : Technology & Engineering
Languages : en
Pages : 969
Get Book Here
Book Description
Seafood and seafood products represent some of the most important foods in almost all types of societies around the world. More intensive production of fish and shellfish to meet high demand has raised some concerns related to the nutritional and sensory qualities of these cultured fish in comparison to their wild-catch counterparts. In addition, the variety in processing, preservation, and storage methods from traditional to modern is contributing to an increase in variability in consumer products. This second edition of the Handbook of Seafood and Seafood Products Analysis brings together the work of 109 experts who focus on the most recent research and development trends in analytical techniques and methodologies for the analysis of captured fresh and preserved seafood, either cultivated or wild, as well as for derived products. After providing a general introduction, this handbook provides 48 chapters distributed in six sections: Chemistry and biochemistry focuses on the analysis of main chemical and biochemical compounds of seafood. Processing control describes the analysis of technological quality and the use of some non-destructive techniques as well as methods to check freshness, detection of species, and geographic origin and to evaluate smoke flavoring. Nutritional quality deals with the analysis of nutrients in seafood such as essential amino acids, bioactive peptides, antioxidants, vitamins, minerals and trace elements, and fatty acids. Sensory quality covers the sensory quality and main analytical tools to determine color, texture, flavor and off-flavor, quality index methods as well as sensory descriptors, sensory aspects of heat-treated seafood, and sensory perception. Biological Safety looks at tools for the detection of spoilage, pathogens, parasites, viruses, marine toxins, antibiotics, and GM ingredients. Chemical Safety focuses on the identification of fish species, detection of adulterations, veterinary drug residues, irradiation, food contact materials, and chemical toxic compounds from the environment, generated during processing or intentionally added. Key Features: This comprehensive handbook provides a full overview of the tools now available for the analysis of captured fresh and preserved seafood, either cultivated or wild, as well as for derived products. This is a comprehensive and informative book that presents both the merits and limitations of analytical techniques and also gives future developments for guaranteeing the quality of seafood and seafood products. This cutting-edge work covers processes used from all of the seven seas to ensure that consumers find safe, nutritionally beneficial, and appealing seafood products at their markets and restaurants. This handbook covers the main types of worldwide available analytical techniques and methodologies for the analysis of seafood and seafood products.
Author: Kenneth Pye
Publisher: Geological Society of London
ISBN: 9781862391611
Category : Law
Languages : en
Pages : 330
Get Book Here
Book Description
Forensic geoscience is an increasingly important sub-discipline within geoscience and forensic science. Although minerals, soils, dusts and rock fragments have been used as only begun to be recognized in the last ten years or so. The police and other investigative bodies are keen to encourage such developments in the fight against crime, particularly since many criminals show a high level of forensic awareness with regard to evidence such as fingerprints, blood and other body fluids. The papers in this volume illustrate some of the main principles, techniques and applications in current forensic geoscience, covering research and casework in the UK and internationally. The techniques described range from macro-scale field geophysical investigations to micro-scale laboratory studies of the chemical and textural properties of individual particles. In addition to forensic applications, many of these techniques have broad utility in geological, geomorphological, soil science and archaeological research.
