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Author: United States. Congress. House. Committee on Interstate and Foreign Commerce
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 632
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Book Description
Considers H.R. 7624 and companion S. 2197, to amend Federal Food, Drug and Cosmetic Act to make color additives to foods, drugs, and cosmetics subject to FDA testing, inspection, and certification.
Author: United States. Congress. House. Committee on Interstate and Foreign Commerce
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 632
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Book Description
Considers H.R. 7624 and companion S. 2197, to amend Federal Food, Drug and Cosmetic Act to make color additives to foods, drugs, and cosmetics subject to FDA testing, inspection, and certification.
Author: Michael J. Scotter
Publisher: Elsevier
ISBN: 1782420207
Category : Technology & Engineering
Languages : en
Pages : 260
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Book Description
Food colour additives have been the focus of much research in the last few years, and there is increasing consumer demand for natural and safer synthetic colours. This book reviews the natural and synthetic colours available, their properties and applications, as well as regulatory, sensory and analytical issues. Part one covers the development and safety of food colour additives. Part two covers properties and methods of analysis, and part three focuses on specific food product applications and future trends. - Reviews the natural and synthetic colour additives available for foods and beverages, looking at their properties and applications as well as regulatory, sensory and analytical issues - Expert analysis of natural origin colours, synthetic origin colours, overview of regulations, safety analysis and consumer health - Comprehensive coverage of properties and development in food colours: chemical purity, colour stability, and consumer sensory perception
Author: George A. Burdock
Publisher: CRC Press
ISBN: 1498711081
Category : Technology & Engineering
Languages : en
Pages : 1023
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Book Description
THE FIRST SOURCE TO CONTAIN COMPLETE PROFILES OF 2,500 FOOD ADDITIVES AND INGREDIENTS This 3-volume set provides all the answers to technical, legal, and regulatory questions in clear, nontechnical language. Information once scattered among the Code of Federal Regulations (CFR), other government and technical publications, or only available thr
Author: James Chambers
Publisher: Infobase Holdings, Inc
ISBN: 0780820010
Category : Young Adult Nonfiction
Languages : en
Pages : 350
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Book Description
Provides basic consumer health information for teens about allergies, including facts about treating and preventing allergic reactions and complications, and tips for coping with allergies at home and school. Includes index and resource information.
Author: Aleksandra Martinovic
Publisher: Academic Press
ISBN: 0128160128
Category : Technology & Engineering
Languages : en
Pages : 562
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Book Description
Ensuring Global Food Safety: Exploring Global Harmonization, Second Edition, examines the policies and practices of food law which remain top contributors to food waste. This fully revised and updated edition offers a rational and multifaceted approach to the science-based issue of "what is safe for consumption?" and how creating a globally acceptable framework of microbiological, toxicological and nutritional standards can contribute to the alleviation of hunger and food insecurity in the world. Currently, many laws and regulations are so stringent that healthy food is destroyed based on scientifically incorrect information upon which laws and regulations are based. This book illuminates these issues, offering guidelines for moving toward a scientifically sound approach to food safety regulation that can also improve food security without putting consumers at risk. - Presents the progress and current status of regulatory harmonization for food standards - Provides a science-based foundation for global regulatory consensus - Approaches challenges from a risk-benefit approach, also including safety assurance - Includes global perspectives from governmental, academic and industry experts
Author: Sue Ghazala
Publisher: CRC Press
ISBN: 0203504526
Category : Medical
Languages : en
Pages : 1288
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Book Description
Although easily available and searchable on-line, the CFR 21 is a vast document covering a wide range of subjects but contains no index. And sifting through the results of a simple search does not always provide the information you need in the context you need it. After years of frustration you may have tried to construct your own index, only to ha
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 468
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Book Description
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 524
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Book Description
Author: Interpharm
Publisher: CRC Press
ISBN: 1420025872
Category : Medical
Languages : en
Pages : 736
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Book Description
This guide contains over 20,000 entries completely cross-indexed and quoted in context to provide readers with instant access to every noun, phrase, and concept used by the Drug Enforcement Administration and U.S. Food and Drug Administration.
Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 1578
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Book Description
