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Author: Rose Bak
Publisher: Rose Bak
ISBN:
Category : Fiction
Languages : en
Pages : 102
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Book Description
Marie’s new boss is a bear. Literally. Marie Caldwell has watched all of her best friends find their fated mates, and despite their best efforts to reject their soulmates, they’re now all living their own version of “happily ever after”. But not Marie. She’s stuck in the same job she’s had for twenty years, slinging cocktails for the shifters of Greysden and worried that life has passed her by. When her boss dies, the wolf shifter thinks it may be a sign to leave town and find something new. She agrees to stay just long enough to help the new owner learn how to run the bar before she goes off in search of adventure. Ben Murphy hadn’t seen his estranged father since he was a teenager, and he certainly never expected to inherit Murphy’s Bar. He’s burned out from his years working in finance, and a move to Greysden to run a small-town bar sounds like just the break he needs. But his new job isn’t as easy as he expected. Running a bar is way harder than it looks, and his sassy assistant manager, Marie, hates his guts. That’s a definite problem, because the strong-willed independent wolf is also his fated mate. She’s not the woman he would have chosen, but who is he to question fate? Unfortunately, Marie’s got one paw out the door, and she doesn’t care what fate says, there’s no way she’s staying. “Cocktail Wolf” is book five in the “Bite-Sized Shifters”, a series of paranormal romantic comedies you can read in just a few hours. Each book in the series is a steamy standalone featuring a mature couple, meddling friends, and a guaranteed HEA. This book is perfect for fans of C.D. Gorri, Milly Taiden, Zoe Chant, Liv Brywood, Laura Greenwood, Gina Kincade, Candace Ayers, Shifters Unleased, Layla Silver, Hope Ford, Frankie Love, LB Dunbar, Kylie Gilmore, Mia Brody, Daniella Brodsky, Kameron Claire, Fern Fraser, Melissa Foster, Bella Andre, Pamela Kelley, J.H. Croix, Kait Nolan, Donna McDonald, Erin Wright, Liz Isaacson, and of course, Rose Bak. Keywords: Keywords: contemporary romance, romantic comedy, later in life, midlife, friends to lovers, enemies to lovers, instalove, second chance, reunited, short read, romance novella, romantic novella, love at first sight, unexpected love, alpha male, curvy woman, strong female lead, steamy, series, paranormal, paranormal romance, fated mate, rejected mate, humor, rich, funny, millionaire, billionaire, seasoned romance, comedy, romance, love, work, workplace, mature couple, romantic, silver fox, milf, bbw, boss, shifter, shape shifter, wolf, bear, small town, work, workplace, boss, bar
Author: Rose Bak
Publisher: Rose Bak
ISBN:
Category : Fiction
Languages : en
Pages : 102
Get Book Here
Book Description
Marie’s new boss is a bear. Literally. Marie Caldwell has watched all of her best friends find their fated mates, and despite their best efforts to reject their soulmates, they’re now all living their own version of “happily ever after”. But not Marie. She’s stuck in the same job she’s had for twenty years, slinging cocktails for the shifters of Greysden and worried that life has passed her by. When her boss dies, the wolf shifter thinks it may be a sign to leave town and find something new. She agrees to stay just long enough to help the new owner learn how to run the bar before she goes off in search of adventure. Ben Murphy hadn’t seen his estranged father since he was a teenager, and he certainly never expected to inherit Murphy’s Bar. He’s burned out from his years working in finance, and a move to Greysden to run a small-town bar sounds like just the break he needs. But his new job isn’t as easy as he expected. Running a bar is way harder than it looks, and his sassy assistant manager, Marie, hates his guts. That’s a definite problem, because the strong-willed independent wolf is also his fated mate. She’s not the woman he would have chosen, but who is he to question fate? Unfortunately, Marie’s got one paw out the door, and she doesn’t care what fate says, there’s no way she’s staying. “Cocktail Wolf” is book five in the “Bite-Sized Shifters”, a series of paranormal romantic comedies you can read in just a few hours. Each book in the series is a steamy standalone featuring a mature couple, meddling friends, and a guaranteed HEA. This book is perfect for fans of C.D. Gorri, Milly Taiden, Zoe Chant, Liv Brywood, Laura Greenwood, Gina Kincade, Candace Ayers, Shifters Unleased, Layla Silver, Hope Ford, Frankie Love, LB Dunbar, Kylie Gilmore, Mia Brody, Daniella Brodsky, Kameron Claire, Fern Fraser, Melissa Foster, Bella Andre, Pamela Kelley, J.H. Croix, Kait Nolan, Donna McDonald, Erin Wright, Liz Isaacson, and of course, Rose Bak. Keywords: Keywords: contemporary romance, romantic comedy, later in life, midlife, friends to lovers, enemies to lovers, instalove, second chance, reunited, short read, romance novella, romantic novella, love at first sight, unexpected love, alpha male, curvy woman, strong female lead, steamy, series, paranormal, paranormal romance, fated mate, rejected mate, humor, rich, funny, millionaire, billionaire, seasoned romance, comedy, romance, love, work, workplace, mature couple, romantic, silver fox, milf, bbw, boss, shifter, shape shifter, wolf, bear, small town, work, workplace, boss, bar
Author: Rose Bak
Publisher:
ISBN: 9781005668327
Category :
Languages : en
Pages : 0
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Book Description
Author: Dalyn Miller
Publisher: Fair Winds Press
ISBN: 1610593790
Category : Cooking
Languages : en
Pages : 393
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Book Description
Have your own happy hour every day of the year with this delightful cocktail cookbook. From martinis, shots, and margaritas to classics like Manhattans, Alexanders, juleps, fizzes, old-fashioneds, and rickeys, you'll find intoxicating delights for every season. When it's too hot to take your drink outdoors, hole up in air-conditioned comfort and dream of your next cruise or seaside vacation with a Sex on the Beach, Bahama Mama, or Grand Hawaiian Screw. When the snow is flying, warm up by the fire with a Flaming Dr. Pepper, Hot Toddy, or Alabama Slammer. Each day has its own page, with detailed directions, variations on the cocktail du jour, suggestions for snacks to serve with it, colorful quotes about drinks and drinking, and more.
Author: Cider Mill Press,
Publisher: Cider Mill Press
ISBN: 1400341965
Category : Cooking
Languages : en
Pages : 481
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Book Description
Take a boozy journey across America with this ultimate guide to the best cocktails in the country. From New York to L.A., from New Orleans to Seattle, from Miami to Portland, this stunning book showcases the carefully crafted cocktails from America’s top mixologists. Whether you want a classic Manhattan, a fruity daiquiri, a fizzy mojito, or something more experimental, you'll find a recipe that suits your taste buds. With easy-to-follow instructions and tips on selecting the best quality ingredients, you'll be able to recreate the flavors of these popular bars right in your own home. Inside you'll find: More than 200 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with each city's trendsetting bartenders and mixologists Bartending tips and techniques from the experts And much more! Cheers to your favorite cities without ever leaving your zip code with Cocktail America.
Author: Mike Wolf
Publisher: Turner Publishing Company
ISBN: 1684422108
Category : Cooking
Languages : en
Pages : 271
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Book Description
You’ve heard of farm to table; now learn how to grow your drinking game from the ground up inGarden to Glass! Garden to Glass: Grow Your Drinks From the Ground Up, written by expert mixologist, Mike Wolf focuses on the movement and philosophy illustrating how to incorporate the natural world into the drinks we love to make, drink, and share with friends. This book offers readers simple gardening tips and instructions on how to use those plants to make dynamic cocktails and delicious cordials and elixirs. Complete with recipes, striking photography, and detailed illustrations, Garden to Glass is as valuable a resource to bartenders and bar owners as it is to home bar enthusiasts. In Garden to Glass you will find tips and insights on: Preserving ingredients for winter Cocktail presentation Methods for making syrups, cordials, bitters, and more Foraging for ingredients Utilizing vegetables to make exciting cocktails Resourcing ingredients locally How to use smoke and flame to create flavors How to make the most of your terroir Drink styles from around the world And much more! We are in the heart of the second golden age of the cocktail in America. Now imbibers of all stripes can take the reins themselves and learn how to grow their own herbs and vegetables, harvest herbs to make their own teas and tinctures, and make cordials, bitters, and elixirs of all kinds, all while learning the basics of making drinks at home. There are cocktail programs in restaurants and bars all over the world that are adapting this local yet worldly approach to cocktails simply by paying more attention to the world around them. Bartenders can now study the micro-climates where their favorite spirits are made, and make use of the botanicals that grow all around them. From the mint in mojitos to the wild botanicals in regional styles of gin, this book will explore the way bartenders, growers and distillers alike are re-shaping the way cocktails are being made, presented and consumed.
Author: Dylan March
Publisher: Castle Point Books
ISBN: 1250108845
Category : Cooking
Languages : en
Pages : 162
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Book Description
From the outrageously potent to the ganja-infused, the recipes in this book are an adventure in of themselves. Leave your go-to gin and tonic behind and shake up your next gathering with cocktails that pack an extra punch. Craft an elegant and powerful drink using high-proof liquors, and explore the intoxicating flavor of absinthe. Whip up one of our delicious marijuana-infused concoctions for the perfect cross-fade, or pick up the drama with some flaming shots or vaporized liquor. Regardless of your tastes, The Book of Dangerous Cocktails will have you drinking on the edge.
Author: Alex Day
Publisher: Ten Speed Press
ISBN: 1607749718
Category : Cooking
Languages : en
Pages : 320
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Book Description
From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails. JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE “There are only six cocktails.” So say Alex Day, Nick Fauchald, and David Kaplan, the visionaries behind the seminal craft cocktail bar Death & Co. In Cocktail Codex, these experts reveal for the first time their surprisingly simple approach to mastering cocktails: the “root recipes,” six easily identifiable (and memorizable!) templates that encompass all cocktails: the old-fashioned, martini, daiquiri, sidecar, whisky highball, and flip. Once you understand the hows and whys of each “family,” you'll understand why some cocktails work and others don't, when to shake and when to stir, what you can omit and what you can substitute when you're missing ingredients, why you like the drinks you do, and what sorts of drinks you should turn to—or invent—if you want to try something new. Praise for Cocktail Codex “Learn the template, and any cocktail you can think of is within reach.”—Food & Wine “Too bad all college textbooks weren’t this much fun.”—Garden & Gun “A must for amateur and pro mixologists alike.”—Chicago Tribune “If Dora the Explorer turned twenty-one, split herself into three people, and decided to write the Magna Carta of booze books, this would be the result. And, unlike every other book you’ll read this year, Cocktail Codex is packed with actual knowledge you can use in the real world. Please, please, can Cinema Codex be next?”—Steven Soderbergh, filmmaker
Author: C. Jarrett Dieterle
Publisher: Artisan Books
ISBN: 1648290116
Category : Cooking
Languages : en
Pages : 231
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Book Description
Finalist, Tales of the Cocktail Spirited Award for Best New Book on Drinks Culture, History, or Spirits “An impassioned case against a senseless system . . . Come for the cocktail recipes, stay for the call to arms.” —Clay Risen, author of American Whiskey, Bourbon, and Rye “A potent, thought-provoking mixture of fun and ‘what the hell’ awareness.” —Lew Bryson, author of Whiskey Master Class Across this nation, in breweries, liquor stores, bars, and even our own homes, we’re being stripped of our most basic boozy rights. Thanks to Prohibition and its 100-year hangover, some of the most outdated, bizarre, and laughably loony laws still on the books today center around alcohol and how we drink it. In New Mexico, $1 margaritas are illegal. In Utah, cocktails must be mixed behind a barrier called the “Zion curtain.” And forget about happy hour in Massachusetts—the state banned it in 1984. But we don’t have to stand down and dry up—it’s time to take to liquid protest. Created by the nation’s leading alcohol policy expert, Give Me Liberty and Give Me a Drink! combines the thirst-inducing pleasure of trivia with 65 recipes for classic and innovative cocktails. So arm yourself with a mezcal-based One Pint, Two Pint, inspired by Vermont’s ban on beer pitchers, or The Boiling Point, a beer cocktail that is highly illegal in Virginia, and get ready to drink your way to a revolution on the rocks.
Author: Laurence Maslon
Publisher: Weldon Owen International
ISBN: 1681889668
Category : Cooking
Languages : en
Pages : 178
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Book Description
Broadway has always raised a glass to celebrate itself—what’s an opening night without popping the cork of a bottle of Champagne? I’ll Drink to That! Broadway’s Legendary Stars, Classic Shows, and the Cocktails They Inspired is a celebration of theatrical tradition, a souvenir of magic moments on stage, and a practical guide to concocting one-of-a-kind craft cocktail recipes inspired by the classics of the American stage. I’ll Drink to That! expertly mixes clever cocktails that pay homage to unforgettable Broadway shows--such as the Rainbow High from Evita and the Sidecar Named Desire--with authentic recipes for drinks that played supporting roles in beloved shows--like the legendary Vodka Stinger from Company--and shakes it up with a history of the cocktail on Broadway, detailed by one of the leading musical theater historians, Laurence Maslon. Featured throughout are fantastic images—from intoxicating images of classic shows to portraits of effervescent stage celebrities to vintage liquor ads featuring Broadway stars. Of course, the drinks themselves get their own spotlight, photographed by the legendary Broadway photographer Joan Marcus at the iconic Sardi’s restaurant, home to hundreds of opening nights over the past century. With drinks ranging from the South Pacific-inspired Bali Ha’i Ma’i Ta’i to Mame’s Cornhusker mint julep to the Hamilton My Shot, and illustrated with a wide range of rare drawings, posters, and advertisements,, I'll Drink to That! is the perfect gift for anyone who loves the theater, enjoys an elegant bend of the elbow, and wants to be part of a long and bubbly theatrical history. 30 DRINK RECIPES: Dozens of delicious drink recipes from pre-theater cocktails to cozy after-theater toddies to celebratory toasts guaranteed to earn a standing ovation! COCKTAILS WITH A TWIST: Clever takes on Broadways shows and show tunes, including the Toast of Mayfair (Cabaret), the Bloody Sweeney (Sweeney Todd), and the Dead Thing (Beetlejuice). STARS OF THE SHOW: Classic recipes for drinks that feature center stage in famous plays and musicals, such as the Vodka Stinger from Company and the Sazerac from State of the Union. BROADWAY’S BUBBLY HISTORY: Dive deep into dozens of stories and anecdotes about how cocktails and drinking played a role in creating some of Broadway’s greatest hits. PHOTOS BY A LEGEND IN A LEGENDARY PLACE: Drinks photographed by the legendary Broadway photographer Joan Marcus in Broadway’s most famous theater restaurant, Sardi’s.
Author: Ariana Madix
Publisher: Clarkson Potter
ISBN: 059379687X
Category : Cooking
Languages : en
Pages : 177
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Book Description
NEW YORK TIMES BESTSELLER • Celebrate reality television star and beloved bartender Ariana Madix’s journey from heartbreak to empowerment with 60 high-drama cocktails that are as strong and inspiring as she is. When Ariana Madix famously discovered her partner was unfaithful, the incident—known as Scandoval—captivated audiences worldwide. She has now reclaimed her power, channeling her pain into a resounding statement of strength and resilience in Single AF Cocktails, a collection of alluring drinks that follow the trajectory of a relationship that starts beautifully but ends in disaster. The newly solo Ariana serves up her own recipes and perspective in a unique exploration of the stages of a doomed relationship. In her own words, Ariana takes back the narrative of her very public breakup while inspiring others to find inner strength in their own troubles. Each drink tells part of the story from her point of view, from when she first met her ex, through the insidious affair and its painful aftermath, and to her present state, coming out the other side, stronger than before. Cleverly categorized into relationship-inspired sections—Honeymoon Phase, Betrayal, Devastation, Resilience, and Ad Astra—Single AF Cocktails offers a range of boozy concoctions for whatever your mood, from when you feel like burning it all down to when it’s time to rally your ride-or-die squad. You’ll find recipes like Rumors, with dark crème de cassis that floats on top of the drink before bleeding into the spirits below, the way lies may find their way into your relationship, or We Ride at Dawn, a big, bold mezcal margarita that’s equal parts power and healing. Full of stunning, powerful photography and never-before-told stories, Single AF Cocktails is a singular experience for the reader as they ride the rollercoaster of Ariana’s story alongside her. Whether you’re a longtime fan or a newcomer to Ariana’s world, Single AF Cocktails promises a captivating and cathartic experience for all.
