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Author: Gary Snyder
Publisher: Catapult
ISBN: 1619026635
Category : Biography & Autobiography
Languages : en
Pages : 77
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Book Description
For the full course of his remarkable career, Gary Snyder has continued his study of Eastern culture and philosophies. From the Ainu to the Mongols, from Hokkaido to Kyoto, from the landscapes of China to the backcountry of contemporary Japan, from the temples of Daitokoji to the Yellow River Valley, it is now clear how this work has influenced his poetry, his stance as an environmental and political activist, and his long practice of Zen. Growing up in the Pacific Northwest, Asia became a vocation for Snyder. While most American writers looked to the capitals of Europe for their inspiration, Sndyer looked East. American letters is profoundly indebted to this geographical choice. Long rumored to exist, The Great Clod collects more than a dozen chapters, several published in The Coevolution Quarterly almost forty years ago when Snyder briefly described this work as "The China Book," and several others, the majority, never before published in any form. "Summer in Hokkaido," "Wild in China," "Ink and Charcoal, " "Stories to Save the World," "Walking the Great Ridge," these essays turn from being memoirs of travel to prolonged considerations of art, culture, natural history and religion. Filled with Snyder's remarkable insights and briskly beautiful descriptions, this collection adds enormously to the major corpus of his work, certain to delight and instruct his readers now and forever.
Author: Gary Snyder
Publisher: Catapult
ISBN: 1619026635
Category : Biography & Autobiography
Languages : en
Pages : 77
Get Book Here
Book Description
For the full course of his remarkable career, Gary Snyder has continued his study of Eastern culture and philosophies. From the Ainu to the Mongols, from Hokkaido to Kyoto, from the landscapes of China to the backcountry of contemporary Japan, from the temples of Daitokoji to the Yellow River Valley, it is now clear how this work has influenced his poetry, his stance as an environmental and political activist, and his long practice of Zen. Growing up in the Pacific Northwest, Asia became a vocation for Snyder. While most American writers looked to the capitals of Europe for their inspiration, Sndyer looked East. American letters is profoundly indebted to this geographical choice. Long rumored to exist, The Great Clod collects more than a dozen chapters, several published in The Coevolution Quarterly almost forty years ago when Snyder briefly described this work as "The China Book," and several others, the majority, never before published in any form. "Summer in Hokkaido," "Wild in China," "Ink and Charcoal, " "Stories to Save the World," "Walking the Great Ridge," these essays turn from being memoirs of travel to prolonged considerations of art, culture, natural history and religion. Filled with Snyder's remarkable insights and briskly beautiful descriptions, this collection adds enormously to the major corpus of his work, certain to delight and instruct his readers now and forever.
Author: Hal Hanson
Publisher:
ISBN: 9780988384217
Category : Art, Modern
Languages : en
Pages : 276
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Book Description
"Casebound book printed in full color, using standard ink and paper. Identical content as the Premium edition. This is the story of one kid. A story of what one, visually impaired kid from Kansas can do. A kid with contagious generosity, setting an example for individuals and corporations to become more philanthropic to change our world. A kid who responded to a challenge, and redefined himself. Jeff Hanson's art is hanging in Warren Buffett's home. The Association of Fundraising Professionals named Jeff "Young Philanthropist of the Year." The Small Business Administration named Jeff "Young Entrepreneur of the Year." The trifecta! Jeff Hanson is defined by art, philanthropy and entrepreneurship. Not the kid down the street who lost his vision to a brain tumor. Jeff Hanson will raise one million dollars for charity before he is 20. One million by 20!"
Author: Oregon State University. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 636
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1016
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Book Description
Author: Harold Bell Wright
Publisher: ReadHowYouWant.com
ISBN: 1442927364
Category :
Languages : en
Pages : 310
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Book Description
Author: James Peterson
Publisher: Ten Speed Press
ISBN: 1607744538
Category : Cooking
Languages : en
Pages : 338
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Book Description
Meat: A Kitchen Education is award-winning author James Peterson’s guide for carnivores, with more than 175 recipes and 550 photographs that offer a full range of meat and poultry cuts and preparation techniques, presented with Peterson’s unassuming yet authoritative style. Instruction begins with an informative summary of meat cooking methods: sautéing, broiling, roasting, braising, poaching, frying, stir-frying, grilling, smoking, and barbecuing. Then, chapter by chapter, Peterson demonstrates classic preparations for every type of meat available from the butcher: chicken, turkey, duck, quail, pheasant, squab, goose, guinea hen, rabbit, hare, venison, pork, beef, veal, lamb, and goat. Along the way, he shares his secrets for perfect pan sauces, gravies, and jus. Peterson completes the book with a selection of homemade sausages, pâtés, terrines, and broths that are the base of so many dishes. His trademark step-by-step photographs provide incomparable visual guidance for working with the complex structure and musculature of meats and illustrate all the basic prep techniques—from trussing a whole chicken to breaking down a whole lamb. Whether you’re planning a quick turkey cutlet dinner, Sunday pot roast supper, casual hamburger cookout, or holiday prime rib feast, you’ll find it in Meat along with: Roast Chicken with Ricotta and Sage; Coq au Vin; Duck Confit and Warm Lentil Salad; Long-Braised Rabbit Stew; Baby Back Ribs with Hoisin and Brown Sugar; Sauerbraten; Hanger Steak with Mushrooms and Red Wine; Oxtail Stew with Grapes; Osso Buco with Fennel and Leeks; Veal Kidneys with Juniper Sauce; Lamb Tagine with Raisins, Almonds, and Saffron; Terrine of Foie Gras; and more. No matter the level of your culinary skills or your degree of kitchen confidence, the recipes and guidance in Meat will help you create scores of satisfying meals to delight your family and friends. This comprehensive volume will inspire you to fire up the stove, oven, or grill and master the art of cooking meat. Winner – 2011 James Beard Cookbook Award – Single Subject Category
Author: Fred Chappell
Publisher: LSU Press
ISBN: 9780807114872
Category : Poetry
Languages : en
Pages : 68
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Book Description
Fred Chappell continues to astonish. In his new collection of verse, he matches the vitality and grace, the deep intelligence and keenly observant sensibility, that characterize such earlier works as Midquest and Source. First and Last Words revives the traditional practice of supplying new prologue and epilogue poems to classic works of literature. The poems invite renewed acquaintance with familiar works and authors—The Georgics and The Dynasts, Livy and Lucretius, Goethe and Tolstoy, The Wind in the Willows—and are offered as a celebration of their enduring significance. In “The Watchman,” a prologue to the Orteseia, Chappell writes: The watchman keeps his vigil on the roof Of the ruining house. This long year, Stretched out on his belly like a hound, He has awaited the semaphore Blaze, awaited proof Of the victory that shall pull down A proud and bitter family. In rain Or cold starshine, gripping the eave, He has searched the hard horizon for a sign. Still other poems are appreciations of music or the visual arts, as in “My Hand Placed on a Rubens Drawing”: The ages work toward mastery Of a single gesture. A torso’s twist, The revelation of a thigh, White stone corded in a fist: Fragments that might still add up To compose a figure of the perfected soul As it releases from the grip Of vision that burned to draw it whole. All of the poems in First and Last Words are marked by a thoughtful use of the voice and a careful attention to language. They confirm Fred Chappell’s status as one of our very finest living poets.
Author: Nathaniel Southgate Shaler
Publisher:
ISBN:
Category :
Languages : en
Pages : 224
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Book Description
Author: Paul Cavill
Publisher: Zondervan
ISBN: 0310255155
Category : Literary Criticism
Languages : en
Pages : 515
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Book Description
This concise reference on Christian backgrounds in English literature is scholarly yet accessible. Created for students who may be unfamiliar with the Bible or church history, this guide introduces Christianity's key concepts, themes, images, and characters as they relate to English literature up to the present day.
Author: Alan Pinkett
Publisher: Lulu.com
ISBN: 0244471533
Category : Humor
Languages : en
Pages : 274
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Book Description
Utta Drivel Short Stories is a collection of comic short stories read out at Creative Writing evening classes to much laughter. They cover a wide range of subjects. From a neolithic sex strike, to the ancient Egyptians Lotatotty & Obsequiops, to philosophers meeting at the Fill the Greek, the Parthenon canteen. From an abattoir wedding, to the first Russian to laugh in 200 years, to the Knights of the Round Hovel. There are longer short stories about the fun to be had working in the Falkland Islands & Hong Kong. Other short stories tell of rocky horror in Transylvania, of banned fox hunts switching to hunting smokers & sheep taking over Wales. In a different vein, staff in a St Trinians-type school hold an emergency meeting & when a man's private parts suddenly drop off, he considers having a vagina fitted by a quick-fit fanny fitter. And there is a pirate treasure story with Midshipman BraceYourself and a science fiction one that features Startifartlast, a mystic Chinese Constipate.
