Clinical Implications of Obesity and Lipid-Related Parameters on Cardiometabolic Diseases PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Clinical Implications of Obesity and Lipid-Related Parameters on Cardiometabolic Diseases PDF full book. Access full book title Clinical Implications of Obesity and Lipid-Related Parameters on Cardiometabolic Diseases by Yun Kyung Cho. Download full books in PDF and EPUB format.
Author: Yun Kyung Cho
Publisher: Frontiers Media SA
ISBN: 283253936X
Category : Medical
Languages : en
Pages : 162
Get Book Here
Book Description
Obesity and dyslipidemia are well-known contributors to cardiometabolic disorders, including cardiovascular events, chronic kidney disease, and non-alcoholic fatty liver diseases (NAFLD). Various anthropometric measurements to evaluate obesity, especially body mass index (BMI), waist circumference, and waist-to-height ratio (WHtR) have commonly been used to predict the risk of obesity-related comorbidities. In addition, several lipid-associated parameters, such as visceral adiposity index (VAI), triglyceride-glucose index (TyG index), triglyceride-to-high-density-lipoprotein-cholesterol (TG/HDL-C), and lipid accumulation product (LAP) have been adopted to estimate future cardiometabolic risk and even mortality. Nonetheless, further research is needed to determine the clinical use of these measures for cardiometabolic outcomes, and it is currently unknown which metrics or indices convey the highest risk of future cardiometabolic comorbidities and mortality.
Author: Yun Kyung Cho
Publisher: Frontiers Media SA
ISBN: 283253936X
Category : Medical
Languages : en
Pages : 162
Get Book Here
Book Description
Obesity and dyslipidemia are well-known contributors to cardiometabolic disorders, including cardiovascular events, chronic kidney disease, and non-alcoholic fatty liver diseases (NAFLD). Various anthropometric measurements to evaluate obesity, especially body mass index (BMI), waist circumference, and waist-to-height ratio (WHtR) have commonly been used to predict the risk of obesity-related comorbidities. In addition, several lipid-associated parameters, such as visceral adiposity index (VAI), triglyceride-glucose index (TyG index), triglyceride-to-high-density-lipoprotein-cholesterol (TG/HDL-C), and lipid accumulation product (LAP) have been adopted to estimate future cardiometabolic risk and even mortality. Nonetheless, further research is needed to determine the clinical use of these measures for cardiometabolic outcomes, and it is currently unknown which metrics or indices convey the highest risk of future cardiometabolic comorbidities and mortality.
Author: Malcolm K Robinson
Publisher: CRC Press
ISBN: 1420018906
Category : Medical
Languages : en
Pages : 475
Get Book Here
Book Description
Although cardiovascular disease remains the leading proximate cause of death in the United States, it is now estimated that obesity may be equivalent to smoking as the leading cause of preventable death in America. In light of these statistics, this reference presents our current understanding of the epidemiology, pathology, and genetics of the obe
Author: Empar Lurbe
Publisher: Springer
ISBN: 3030181677
Category : Medical
Languages : en
Pages : 281
Get Book Here
Book Description
This book is devoted to hypertension in children and adolescents, a clinical issue that – thanks to the strides made in several areas of pathophysiological and clinical research – has received growing interest in cardiovascular medicine over the last several years. Given the increasing prevalence of hypertension in children and adolescents, this book represents an important and useful tool to address what has become a significant public health issue. It covers a diverse range of topics, from advances in the definition of hypertension and the identification of new risk factors, to current treatment strategies. The book also presents an overview of the latest findings, including the clinical significance of isolated systolic hypertension (ISH) in youth, the importance of out-of-office and central blood pressure measurement, new methods for assessing vascular phenotypes, and clustering of CV risk factors. Gathering contributions by international experts and pursuing a practice-oriented approach, the book offers a valuable tool for cardiologists, pediatricians and nephrologists, as well as general practitioners.
Author: Dorairaj Prabhakaran
Publisher: World Bank Publications
ISBN: 1464805202
Category : Medical
Languages : en
Pages : 948
Get Book Here
Book Description
Cardiovascular, respiratory, and related conditions cause more than 40 percent of all deaths globally, and their substantialburden is rising, particularly in low- and middle-income countries (LMICs). Their burden extends well beyond health effects to include significanteconomic and societal consequences. Most of these conditions are related, share risk factors, and have common control measures at theclinical, population, and policy levels. Lives can be extended and improved when these diseases are prevented, detected, and managed. This volume summarizes current knowledge and presents evidence-based interventions that are effective, cost-effective, and scalable in LMICs.
Author: Naveed Sattar
Publisher: John Wiley & Sons
ISBN: 1444312707
Category : Medical
Languages : en
Pages : 64
Get Book Here
Book Description
Obesity is a hugely expensive and increasing problem worldwide,leading to disability, reproductive problems, depression andaccelerated metabolic and vascular diseases in a large proportionof men, women and children. The ABC of Obesity is a newguide which will aid its effective management, addressing issuessuch as dieting, exercise, self esteem, drug treatment and surgery.Recent evidence is used to highlight frequent problems, successfultreatment options, and the most common causes. Written by leading experts, this is a widely accessible text andan indispensable guide for all general practitioners, juniordoctors, nurses, and other healthcare professionals who areinvolved in the treatment and research of this commoncondition.
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241208945
Category : Cooking
Languages : en
Pages : 267
Get Book Here
Book Description
This report issues a call for urgent action to combat the growing epidemic of obesity, which now affects developing and industrialized countries alike. Adopting a public health approach, the report responds to both the enormity of health problems associated with obesity and the notorious difficulty of treating this complex, multifactorial disease. With these problems in mind, the report aims to help policy-makers introduce strategies for prevention and management that have the greatest chance of success. The importance of prevention as the most sensible strategy in developing countries, where obesity coexists with undernutrition, is repeatedly emphasized. Recommended lines of action, which reflect the consensus reached by 25 leading authorities, are based on a critical review of current scientific knowledge about the causes of obesity in both individuals and populations. While all causes are considered, major attention is given to behavioural and societal changes that have increased the energy density of diets, overwhelmed sophisticated regulatory systems that control appetite and maintain energy balance, and reduced physical activity. Specific topics discussed range from the importance of fat content in the food supply as a cause of population-wide obesity, through misconceptions about obesity held by both the medical profession and the public, to strategies for dealing with the alarming prevalence of obesity in children. "... the volume is clearly written, and carries a wealth of summary information that is likely to be invaluable for anyone interested in the public health aspects of obesity and fatness, be they students, practitioner or researcher." - Journal of Biosocial Science
Author: Expert Panel on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults (U.S.)
Publisher:
ISBN:
Category : Medical protocols
Languages : en
Pages : 306
Get Book Here
Book Description
Of evidence-based recommendations -- Introduction -- Overweight and obesity: background -- Examination of randomized controlled trial evidence -- Treatment guidelines -- Summary of recommendations -- Future research.
Author: Gianluca Iacobellis
Publisher: Springer Nature
ISBN: 3030405702
Category : Medical
Languages : en
Pages : 198
Get Book Here
Book Description
This book is the first authoritative and comprehensive volume dedicated to epicardial adipose tissue (EAT). It provides an up-to-date and highly illustrated synopsis of the anatomical, biomolecular, genetic, imaging features, and clinical applications of EAT and its role in cardiovascular disease. It relays to the reader a contemporary view of the emerging interplay between the heart and adiposity-related diseases. In addition, this volume discusses the clinical implications and therapeutic targets of EAT in atrial fibrillation, heart failure and coronary artery disease. Comprehensive yet focused, Epicardial Adipose Tissue: From Cell to Clinic is an essential resource for physicians, residents, fellows, and medical students in cardiology, endocrinology, primary care, and health promotion and disease prevention.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309039940
Category : Medical
Languages : en
Pages : 765
Get Book Here
Book Description
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author: Jean-Pierre Montmayeur
Publisher: CRC Press
ISBN: 1420067761
Category : Medical
Languages : en
Pages : 646
Get Book Here
Book Description
Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
