Cleaning and Sanitizing of Spiral-wound Polysulfone Ultrafiltration Membranes PDF Download
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Author: Karen Elaine Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 550
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Author: Karen Elaine Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 550
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Author: Hans F. Bohner
Publisher:
ISBN:
Category : Filters and filtration
Languages : en
Pages : 320
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Book Description
Author: Seymour Stanton Block
Publisher: Lippincott Williams & Wilkins
ISBN: 9780683307405
Category : Medical
Languages : en
Pages : 1450
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Book Description
This new edition is a comprehensive, practical reference on contemporary methods of disinfection, sterlization, and preservation and their medical, surgical, and public health applications. New topics covered include recently identified pathogens, microbial biofilms, use of antibiotics as antiseptics, synergism between chemical microbicides, pulsed-light sterilization of pharmaceuticals, and new methods for medical waste management. (Midwest).
Author:
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 590
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Author: Mario Stanga
Publisher: John Wiley & Sons
ISBN: 3527326855
Category : Technology & Engineering
Languages : en
Pages : 626
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Book Description
Finally, an up-to-date guide to cleaning and disinfection for the food preparation and processing industries. It discusses a host of examples from various food industries as well as topics universal to many industries, including biofilm formation, general sanitizing, and clean-in-place systems. Equally, the principles related to contamination, cleaning compounds, sanitizers and cleaning equipment are addressed. As a result, concepts of applied detergency are developed in order to understand and solve problems related to the cleaning and disinfection of laboratories, plants and other industrial environments where foods and beverages are prepared. Essential reading for food industry personnel.
Author: Wayne P. Olson
Publisher: CRC Press
ISBN: 1000717224
Category : Medical
Languages : en
Pages : 526
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Book Description
Authored by a team of respected scientists and technologists, this book covers many pharmaceutical and biotechnology separations methods currently in use. Practical applications and descriptions are offered for air elutriation, microporous filtration, ultrafiltration, phase partitioning, crystallization, and chromatographic technologies such as adsorption, affinity, chelate, ion-exchange, size-exclusion, template, hydrophobic interaction, biotransformations, and chiral separations. Containing hundreds of references and a complete index, this book is designed for research and development scientists, process optimization engineers, and quality control laboratory scientists as well as quality assurance professionals and others needing to understand current separation techniques.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1238
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Author: University of Wisconsin--Madison. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 322
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Book Description
Author: Jae W. Park
Publisher: CRC Press
ISBN: 1420028049
Category : Technology & Engineering
Languages : en
Pages : 924
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Book Description
Written by internationally recognized experts, Surimi and Surimi Seafood, Second Edition provides a wealth of up-to-the-minute information on all aspects of the production of surimi and surimi seafood. To accommodate the fast-paced surimi and surimi seafood industry, this revised and updated edition has been expanded to include five new chapters. M
Author: Yiu H. Hui
Publisher:
ISBN:
Category : Dairy processing
Languages : en
Pages : 444
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Book Description
