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Author: David Bitton
Publisher:
ISBN: 9780646971612
Category : Cooks
Languages : en
Pages : 193
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Book Description
For those looking for inspiration and striving to make a change in their life, I want them to believe that anything is possible and that the impossible is only temporary. Whatever your experience, the sooner you own it, the sooner you will grow from it. Life will knock you about, people will push you to your limits, but it's up to you to get up, keep walking and acknowledge your self-worth. David Bitton is a Chef, Entrepreneur, Author and family man. This is a story about healing and transformation. David's raw, honest and unedited memoir will take you on an inspiring journey from his own dysfunctional childhood through to a life of purpose.
Author: David Bitton
Publisher:
ISBN: 9780646971612
Category : Cooks
Languages : en
Pages : 193
Get Book Here
Book Description
For those looking for inspiration and striving to make a change in their life, I want them to believe that anything is possible and that the impossible is only temporary. Whatever your experience, the sooner you own it, the sooner you will grow from it. Life will knock you about, people will push you to your limits, but it's up to you to get up, keep walking and acknowledge your self-worth. David Bitton is a Chef, Entrepreneur, Author and family man. This is a story about healing and transformation. David's raw, honest and unedited memoir will take you on an inspiring journey from his own dysfunctional childhood through to a life of purpose.
Author:
Publisher:
ISBN:
Category : Dressmaking
Languages : en
Pages : 980
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Book Description
Author: Galen Saturley
Publisher: Blue Tree, LLC
ISBN: 0979201411
Category :
Languages : en
Pages : 128
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Book Description
The Portrait of a Restaurant series is a collection of fine-art photography cookbooks showcasing the character and flavors that can be found in towns throughout the region. Each chapter within the book presents a different season, with recipes arranged to complement the seasonal flair of both the food and the photography. The variety of recipes will demonstrate the epicurean diversity that can be found when dining in town.
Author:
Publisher:
ISBN:
Category : Floriculture
Languages : en
Pages : 72
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Book Description
Author: Charles Fellows
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 200
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Book Description
Author:
Publisher:
ISBN:
Category : Dressmaking
Languages : en
Pages : 946
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Book Description
Author:
Publisher:
ISBN:
Category : Hotels
Languages : en
Pages : 1258
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Book Description
Author: Cheryl D. Thomas Peters
Publisher: Review and Herald Pub Assoc
ISBN: 9780828017947
Category : Health & Fitness
Languages : en
Pages : 146
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Book Description
More Choices features a wealth of recipes, resources, and ideas for creating flavor-rich meals using the natural goodness of plant-based foods: vegetables, fruits, nuts, legumes, seeds, and whole grains. Simple instructions make it possible to create nourishing meals in minutes. Each taste-tested, plant-based recipe includes a nutritional analysis, with options to include or not include dairy products or eggs.
Author:
Publisher:
ISBN:
Category : American periodicals
Languages : en
Pages : 1306
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Book Description
Author: Louis P. De Gouy
Publisher: Courier Corporation
ISBN: 0486144496
Category : Cooking
Languages : en
Pages : 450
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Book Description
DIVOutstanding recipes for chilled borscht and vichyssoise, sour cream dill soup, stocks, consommes, cream soups, bisques, chowders and more. /div
