Chocolate Nut Someday PDF Download
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Author: Lita Harris
Publisher: The Wild Rose Press Inc
ISBN: 1509245316
Category : Fiction
Languages : en
Pages : 70
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Book Description
Teacher Maddie Stewart volunteers to run the family ice cream stand at the Jersey Shore, for what she hopes to be the last summer. She encounters an unexpected problem and has no choice but to hire an ex-boyfriend she dumped without warning on prom night. Contractor Tony Lombardi agrees to do a favor for his cousin and accepts a small construction job that involves a former flame. Not one to show his feelings, he takes on the work without acknowledging the past. The tight quarters of the ice cream booth increase the pair’s uneasiness more than they expect. Can their past be repaired as easily as the rotted-out floor?
Author: Lita Harris
Publisher: The Wild Rose Press Inc
ISBN: 1509245316
Category : Fiction
Languages : en
Pages : 70
Get Book Here
Book Description
Teacher Maddie Stewart volunteers to run the family ice cream stand at the Jersey Shore, for what she hopes to be the last summer. She encounters an unexpected problem and has no choice but to hire an ex-boyfriend she dumped without warning on prom night. Contractor Tony Lombardi agrees to do a favor for his cousin and accepts a small construction job that involves a former flame. Not one to show his feelings, he takes on the work without acknowledging the past. The tight quarters of the ice cream booth increase the pair’s uneasiness more than they expect. Can their past be repaired as easily as the rotted-out floor?
Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562
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Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author: Sam Venable
Publisher: Univ. of Tennessee Press
ISBN: 9781572336001
Category : Biography & Autobiography
Languages : en
Pages : 238
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Book Description
Sam Venable is a humor columnist for the Knoxville News Sentinel. The winner of numerous writing awards, he is the author of ten books, including Id Rather be Ugly than Stuppid, From Ridgetops to Riverbottoms: A Celebration of the Outdoor Life in Tennessee, and You Gotta Laugh to Keep from Cryin: A Baby Boomer Contemplates Life beyond Fifty.
Author: Tom Malterre
Publisher: Grand Central Life & Style
ISBN: 1455581909
Category : Cooking
Languages : en
Pages : 638
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Book Description
Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in The Whole Life Nutrition Cookbook they provide information on the importance of living a whole foods lifestyle, and how to transition into one. Readers will learn to prepare foods that promote optimal health, prevent disease, and energize the body. With over 300 delicious, nourishing recipes, readers will discover amazing, new ways to cook whole grains, fish, poultry, meat and veggies. The Whole Life Nutrition Cookbook includes: Evidence-based information on whole foods Gluten-free, dairy-free, egg-free, and soy-free recipes A complete guide to stocking your whole foods pantry The whole story on the current diet trends and how to adapt them to best serve your individual needs The real story behind toxicity in food and avoiding PCBs GMOs and non-organics Recipes that any vegan, vegetarian, carnivore or omnivore will love Whether serving breakfast, lunch, dinner, snacks or desserts, readers will enjoy their food while healing their immune system, decreasing the inflammation that causes disease, balancing hormones and promoting better overall health.
Author: Sheri Lynn Pritchett
Publisher: Xlibris Corporation
ISBN: 1469119471
Category : Poetry
Languages : en
Pages : 492
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Book Description
In this first time published book, Sheri shares and bares her soul, writing about her dreams, family, love, despair, cheaters, marriage, lost hope, hope, sex, faith, honesty, humor, and life in general. Most of this poetry was created through her sense of deep rooted pains. She falls in and out of love with an old flame from 26 years ago. Her "soul mate" and "best friend" is currently married and she goes through "struggles" as noted in her poetry. Sheri Lynn Pritchett in her debut, brings to life in her words, her quirky perceptions with a unique ability, and passion. For any adult who loves what she considers, "outsider" poetry, this book will make you laugh, cry or both, as she depicts life through the eyes of poetry.
Author: Zoë François
Publisher: Ten Speed Press
ISBN: 1984857371
Category : Cooking
Languages : en
Pages : 274
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Book Description
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Author: Judy Kentrus
Publisher: The Wild Rose Press Inc
ISBN: 1509245324
Category : Fiction
Languages : en
Pages : 102
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Book Description
Ashley Stevens has loved going to Camp McLaren, in Soldier’s Cove, Maine, since she was fourteen years old. Now, she’s introducing her daughter to the place that holds so many memories and one vital secret. Tyler Webb goes home to relive some of the happy times at his family-owned campground, as well as savor his mother’s famous blueberry twist ice cream. What he doesn’t expect is to see the teenage love he never forgot. Ashley has to determine if fate has thrown them together so she can finally tell Tyler the truth…even if her world might never be the same.
Author: Shauna Sever
Publisher: William Morrow Cookbooks
ISBN: 9780062346018
Category : Cooking
Languages : en
Pages : 0
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Book Description
At last—a modern baking book packed with dozens of recipes for delectable treats using only natural, unrefined, readily available alternative sweeteners. Real Sweet offers every dessert lover the delicious sweetness they crave in simple and delicious recipes using natural sugars that pack in subtly amazing flavors that elevate treats of every kind (and help us avoid overprocessed, one-dimensional white sugar). Here are simple lunchbox treats suitable for all ages; whimsical candies and confections created on the stovetop; bake sale classics like cookies and cakes; and fragrant, exotic spoonable puddings and flans. Cookbook author and blogger Shauna Sever helps you introduce healthy touches into treats using natural, unrefined, readily available alternative sweeteners—from coconut sugar, agave nectar, orange blossom honey, and pure maple syrup to smoky turbinado, brown-buttery panela, and jaggery. Written in Shauna’s fresh, modern, and charmingly funny style, Real Sweet lets every sweet tooth indulge without the guilt. Here are more than eighty sure-to-be-favorite recipes, including: All-Day Snacks and Lunchbox Treats: Baked Apple Cinnamon Doughnuts, Cracklin’ Maple Popcorn, Fake-Out Caramel Dip Bake Sales and Edible Gifts: Dark, Fudgy Muscovado Brownies and Maple Sugar Butter Cookies Picnics and Potlucks: Maple Chocolate Cake, Oregon Berry Cream Crumble, Spiced, Bruleed Maple Pumpkin Pie Candies and Confections: Bonfire Toffee Pops and Sea Salt Caramels in the Raw Dinner Party Fancies: Honeyed Yogurt Cheesecake and Pistachio Sponge Cake with Honey and Citrus Scoops and Spoonables: Butterscotch Pots de Crème and Vegan Toasted Coconut Chip Ice Cream Whether you’re entertaining, sharing a good meal with friends, contributing to the PTA, or looking for homemade holiday gifts, Real Sweet has the perfect treat for everyday and every occasion.
Author: Alissa Segersten
Publisher:
ISBN: 9780979885921
Category : Cooking (Natural foods)
Languages : en
Pages : 548
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Book Description
Author: David Lebovitz
Publisher: Ten Speed Press
ISBN: 1580084958
Category : Cooking
Languages : en
Pages : 178
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Book Description
A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.
