Author: Frances McNaughton
Publisher: Search Press Ltd
ISBN: 1781260516
Category : Cooking
Languages : en
Pages : 92
Book Description
Sugarcraft expert Frances McNaughton has designed twenty wonderful chocolate animals in white, dark and milk varieties, so you can make perfect cake toppers for animals lovers and chocoholics everywhere.
Chocolate Animals
Author: Frances McNaughton
Publisher: Search Press Ltd
ISBN: 1781260516
Category : Cooking
Languages : en
Pages : 92
Book Description
Sugarcraft expert Frances McNaughton has designed twenty wonderful chocolate animals in white, dark and milk varieties, so you can make perfect cake toppers for animals lovers and chocoholics everywhere.
Publisher: Search Press Ltd
ISBN: 1781260516
Category : Cooking
Languages : en
Pages : 92
Book Description
Sugarcraft expert Frances McNaughton has designed twenty wonderful chocolate animals in white, dark and milk varieties, so you can make perfect cake toppers for animals lovers and chocoholics everywhere.
Chocolate Animals
Author: Frances McNaughton
Publisher: Twenty to Make
ISBN: 9781844488452
Category : Animals in art
Languages : en
Pages : 0
Book Description
Best selling sugarcraft author, Frances McNaughton shows how to make chocolate animals for cake decorating using modelling paste and basic tools and techniques. This book features a menagerie of chocolate creatures made using white, milk and dark chocolate modelling paste, enhanced with chocolate buttons, sprinkles, chocolate spreads and confectionery. The animals will be easy to make like those in Twenty to Make Sugar Animals, and suitable for beginners, with a few more challenging models for more advanced sugar crafters. First we learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Then it is straight on to making a rabbit, teddy bear, cat, kitten, dog, puppies, mouse, dinosaur, Christmas reindeer, owl, chimpanzee and white seal pup, and much more. The constituent parts of the animals are shown with the step by step instructions, and annotated for clarity, then each finished animal is pictured in all its splendour. Both animal and chocolate lovers will be thrilled to see any of these appealing creatures on top of a celebratory cake. The designs will also appeal to makers of polymer clay models.
Publisher: Twenty to Make
ISBN: 9781844488452
Category : Animals in art
Languages : en
Pages : 0
Book Description
Best selling sugarcraft author, Frances McNaughton shows how to make chocolate animals for cake decorating using modelling paste and basic tools and techniques. This book features a menagerie of chocolate creatures made using white, milk and dark chocolate modelling paste, enhanced with chocolate buttons, sprinkles, chocolate spreads and confectionery. The animals will be easy to make like those in Twenty to Make Sugar Animals, and suitable for beginners, with a few more challenging models for more advanced sugar crafters. First we learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Then it is straight on to making a rabbit, teddy bear, cat, kitten, dog, puppies, mouse, dinosaur, Christmas reindeer, owl, chimpanzee and white seal pup, and much more. The constituent parts of the animals are shown with the step by step instructions, and annotated for clarity, then each finished animal is pictured in all its splendour. Both animal and chocolate lovers will be thrilled to see any of these appealing creatures on top of a celebratory cake. The designs will also appeal to makers of polymer clay models.
The International Confectioner
Author:
Publisher:
ISBN:
Category : Confectionery
Languages : en
Pages : 1072
Book Description
Publisher:
ISBN:
Category : Confectionery
Languages : en
Pages : 1072
Book Description
Chocolate
Author: Meredith L. Dreiss
Publisher: University of Arizona Press
ISBN: 9780816524648
Category : Social Science
Languages : en
Pages : 212
Book Description
The story of chocolate, from its discovery as a food source to today's gourmet chocolate recipes and European chocolatiers.
Publisher: University of Arizona Press
ISBN: 9780816524648
Category : Social Science
Languages : en
Pages : 212
Book Description
The story of chocolate, from its discovery as a food source to today's gourmet chocolate recipes and European chocolatiers.
Daedalus
Author:
Publisher:
ISBN:
Category : Humanities
Languages : en
Pages : 904
Book Description
Publisher:
ISBN:
Category : Humanities
Languages : en
Pages : 904
Book Description
Genetics
Author: George Harrison Shull
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 646
Book Description
Genetics accepts contributions that present the results of original research in genetics and related scientific disciplines.
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 646
Book Description
Genetics accepts contributions that present the results of original research in genetics and related scientific disciplines.
Science
Author: John Michels (Journalist)
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 888
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 888
Book Description
Chocolate SOS
Author: Sue Limb
Publisher: A&C Black
ISBN: 0747599173
Category : Juvenile Fiction
Languages : en
Pages : 321
Book Description
Jess has broken up with Fred, though really she is waiting for him to come to her door and beg to get back together again. But is that the sort of thing Fred would do? He has said himself that he has no backbone . . . Meanwhile, a gorgeous boy has moved in next door and, to Jess's mingled horror and delight, is making it very, very obvious that he would like to be a lot closer than next door . . . Surely, now, Fred will be driven, in a fit of jealousy, to sweep Jess back off her feet? Won't he? Full of Sue Limb's very funny take on early teenage life and problems, fans of Jess Jordan will be thrilled to have a new Fred and Jess story.
Publisher: A&C Black
ISBN: 0747599173
Category : Juvenile Fiction
Languages : en
Pages : 321
Book Description
Jess has broken up with Fred, though really she is waiting for him to come to her door and beg to get back together again. But is that the sort of thing Fred would do? He has said himself that he has no backbone . . . Meanwhile, a gorgeous boy has moved in next door and, to Jess's mingled horror and delight, is making it very, very obvious that he would like to be a lot closer than next door . . . Surely, now, Fred will be driven, in a fit of jealousy, to sweep Jess back off her feet? Won't he? Full of Sue Limb's very funny take on early teenage life and problems, fans of Jess Jordan will be thrilled to have a new Fred and Jess story.
Confectioners Journal
Author:
Publisher:
ISBN:
Category : Candy industry
Languages : en
Pages : 696
Book Description
Publisher:
ISBN:
Category : Candy industry
Languages : en
Pages : 696
Book Description
Tea Time Entertaining
Author: Dolores Snyder
Publisher: Dolores W. Snyder
ISBN: 9780974687216
Category : Cooking
Languages : en
Pages : 220
Book Description
"TEA TIME ENTERTAINING" is a unique history of the Afternoon tea. This "Best Book Award" winner and finalist for "Cookbook of the Year 2004" captures your attention with its stunning cover and 29 full color photos. Once inside, you will enjoy the 16 Tea Theme Menus, the etiquette of the tea, the history of tea, types of tea and the growing of tea. "TEA TIME ENTERTAINING" is an excellent reference cookbook filled with fun, easy and entertaining recipes.
Publisher: Dolores W. Snyder
ISBN: 9780974687216
Category : Cooking
Languages : en
Pages : 220
Book Description
"TEA TIME ENTERTAINING" is a unique history of the Afternoon tea. This "Best Book Award" winner and finalist for "Cookbook of the Year 2004" captures your attention with its stunning cover and 29 full color photos. Once inside, you will enjoy the 16 Tea Theme Menus, the etiquette of the tea, the history of tea, types of tea and the growing of tea. "TEA TIME ENTERTAINING" is an excellent reference cookbook filled with fun, easy and entertaining recipes.