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Author: J. R. Schubel
Publisher: Archway Publishing
ISBN: 166570439X
Category : Science
Languages : en
Pages : 168
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Book Description
The Chesapeake Bay is the nation’s largest estuary. After slow deterioration for several centuries, the Chesapeake Bay Program was launched in 1983 to restore it. After spending more than $24 billion, the results of the restoration program are disappointing. The Bay Program has arrested the decline of the Bay, but it has failed to achieve its restoration goals—something that will become more challenging with climate change. The rate of environmental change today is more rapid than at any time in the history of humanity. The concept of restoration—to return to an earlier time and condition—is an outmoded concept for coastal ecosystems like the Chesapeake Bay that are at the leading edge of change. A better strategy would be to focus on shaping the future Bay. While we cannot create the future Bay, we have many of the tools to shape it, tools that have never been used as a complement to existing efforts. Learn about the past and present of the Bay, how climate change will affect its future, and how we can intervene to shape the future of the Chesapeake.
Author: J. R. Schubel
Publisher: Archway Publishing
ISBN: 166570439X
Category : Science
Languages : en
Pages : 168
Get Book Here
Book Description
The Chesapeake Bay is the nation’s largest estuary. After slow deterioration for several centuries, the Chesapeake Bay Program was launched in 1983 to restore it. After spending more than $24 billion, the results of the restoration program are disappointing. The Bay Program has arrested the decline of the Bay, but it has failed to achieve its restoration goals—something that will become more challenging with climate change. The rate of environmental change today is more rapid than at any time in the history of humanity. The concept of restoration—to return to an earlier time and condition—is an outmoded concept for coastal ecosystems like the Chesapeake Bay that are at the leading edge of change. A better strategy would be to focus on shaping the future Bay. While we cannot create the future Bay, we have many of the tools to shape it, tools that have never been used as a complement to existing efforts. Learn about the past and present of the Bay, how climate change will affect its future, and how we can intervene to shape the future of the Chesapeake.
Author: Howard R. Ernst
Publisher: Rowman & Littlefield
ISBN: 9780742523517
Category : Nature
Languages : en
Pages : 230
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Book Description
The USA touts Chesapeake Bay as its premier environmental restoration programme, yet the Bay remains in poor condition.
Author: Renee Brooks Catacalos
Publisher: Johns Hopkins University Press
ISBN: 1421426897
Category : History
Languages : en
Pages : 196
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Book Description
Do you want to join a CSA, but don’t know where to start? Are you wondering what the difference between Certified Organic and Biodynamic produce is? This guide explains the many ways to participate in the local food movement in the Chesapeake. There was a time when most food was local, whether you lived on a farm or bought your food at a farmers market in the city. Exotic foods like olives, spices, and chocolate shipped in from other parts of the world were considered luxuries. Now, most food that Americans eat is shipped from somewhere else, and eating local is considered by some to be a luxury. Renee Brooks Catacalos is here to remind us that eating local is easier—and more rewarding—than we may think. There is an abundance of food all around us, found across the acres and acres of fields and pastures, orchards and forests, mile upon winding mile of rivers and streams, ocean coastline, and the amazing Chesapeake Bay. In The Chesapeake Table, Catacalos examines the powerful effect of eating local in Maryland, Virginia, and Washington, DC. Hooked on the local food movement from its early days, Catacalos opens the book by revisiting a personal challenge to only buy, prepare, and eat food grown within a 150-mile radius of her home near Washington, DC. From her in-depth, on-the-ground study of food systems in the region, Catacalos offers practical advice for adopting a locavore diet and getting involved in various entry points to food pathways, from shopping at your local farmers market to buying a community-supported agriculture share. She also includes recipes for those curious about how they can make their own more environmentally conscious food choices. Introducing readers to the vast edible resources of the Chesapeake region, Catacalos focuses on the challenges of environmental and economic sustainability, equity and diversity in the farming and food professions, and access and inclusion for local consumers of all income levels, ethnicities, and geographies. Touching on everything from farm-based breweries and distilleries to urban hoop house farms to grass-fed beef, The Chesapeake Table celebrates the people working hard to put great local food on our plates.
Author: Judith A. Layzer
Publisher: CQ Press
ISBN: 1506321003
Category : Political Science
Languages : en
Pages : 633
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Book Description
Answers to environmental issues are not black and white. Debates around policy are often among those with fundamentally different values, and the way that problems and solutions are defined plays a central role in shaping how those values are translated into policy. The Environmental Case captures the real-world complexity of creating environmental policy, and this much-anticipated Fourth Edition contains fifteen carefully constructed cases. Through her analysis, Editor Judith Layzer systematically explores the background, players, contributing factors, and outcomes of each case, and gives readers insight into some of the most interesting and controversial issues in U.S. environmental policymaking.
Author: Gregory Zuckerman
Publisher: Penguin
ISBN: 1591847095
Category : Business & Economics
Languages : en
Pages : 428
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Book Description
“A lively, exciting, and definitely thought-provoking book.” —Booklist Things looked grim for American energy in 2006, but a handful of wildcatters were determined to tap massive deposits of oil and gas that giants like Exxon and Chevron had ignored. They risked everything on a new process called fracking. Within a few years, they solved America’s dependence on imported energy, triggered a global environmental controversy, and made and lost astonishing fortunes. No one understands the frackers—their ambitions, personalities, and foibles—better than Wall Street Journal reporter Gregory Zuckerman. His exclusive access drives this dramatic narrative, which stretches from North Dakota to Texas to Wall Street.
Author: Alice Jane Lippson
Publisher: JHU Press
ISBN: 9780801883378
Category : History
Languages : en
Pages : 372
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Book Description
Life in the Chesapeake Bay is the most important book ever published on America's largest estuary. Since publication of the first edition in 1984, tens of thousands of naturalists, boaters, fishermen, and conservationists have relied on the book's descriptions of the Bay's plants, animals, and diverse habitats. Superbly illustrated and clearly written, this acclaimed guide describes hundreds of plants and animals and their habitats, from diamondback terrapins to blue crabs to hornshell snails. Now in its third edition, the book has been updated with a new gallery of thirty-nine color photographs and dozens of new species descriptions and illustrations. The new edition retains the charm of an engaging classic while adding a decade of new research. This classic guide to the plants and animals of the Chesapeake Bay will appeal to a variety of readers—year-round residents and summer vacationers, professional biologists and amateur scientists, conservationists and sportsmen.
Author: Wenonah Hauter
Publisher: New Press, The
ISBN: 1620970171
Category : Nature
Languages : en
Pages : 385
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Book Description
“The definitive story on how big oil and gas corporations captured our political system . . . and the growing grassroots movement to retake our democracy” (Mark Ruffalo). Over the past decade a new and controversial energy extraction method known as hydraulic fracturing, commonly referred to as fracking, has rocketed to the forefront of US energy production. With fracking, millions of gallons of water, dangerous chemicals, and sand are injected under high pressure deep into the earth, fracturing hard rock to release oil and gas. Wenonah Hauter, one of the nation’s leading public interest advocates, argues that the rush to fracking is dangerous to the environment and treacherous to human health. Frackopoly describes how the fracking industry began; the technologies that make it possible; and the destruction and poisoning of clean water sources with the release of harmful radiation from deep inside shale deposits, creating what the author calls “sacrifice zones” across the American landscape. The book also examines the powerful interests that have supported fracking, including leading environmental groups, and offers a thorough debunking of its supposed economic benefits. With a wealth of new data, Frackopoly is an essential and riveting read for anyone interested in protecting the environment and ensuring a healthy and sustainable future for all Americans. “A passionate history and critique of the energy industry, from Standard Oil to Enron . . . . [A] journalistic exposé of fracking outrages in which aggressive entrepreneurs in pursuit of profits wreak havoc on the land and poison the water.” —Kirkus Reviews “A truly powerful manifesto about one of the greatest environmental fights on our planet today—from one of its greatest champions!” —Bill McKibben, environmentalist and author of Oil and Honey
Author:
Publisher: Penn State Press
ISBN: 0271046651
Category :
Languages : en
Pages : 293
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Book Description
Author: James Dunwoody Brownson DeBow
Publisher:
ISBN:
Category :
Languages : en
Pages : 612
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Book Description
Author: Willard Wesley Cochrane
Publisher: U of Nebraska Press
ISBN: 9780803215290
Category : Technology & Engineering
Languages : en
Pages : 176
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Book Description
Advisor to President Kennedy, consultant for foreign governments, and spokesman for family farmers everywhere, Willard W. Cochrane has been a leading expert on agriculture and its problems in the United States since the 1940s. In his straightforward style Cochrane analyzes the propensity for American agriculture to produce too much and the inability of our social and economic system to make effective use of that unending abundance. He then offers his vision for American agriculture in the twenty-first century. Cochrane looks at two periods in agricultural history: 195366 and 19972002. Structurally, technologically, and organizationally the two periods are as different as night and day, but in terms of the big economic picture--too much production pressing on a limited commercial demand with resulting low farm prices and incomes--they are mirror images of each other. With this understanding, Cochrane argues that Americans no longer need to farm fragile ecosystems with intensive chemical methods, make huge payments that result in fewer farms and higher farming costs, nor bear the environmental consequences of all-out production. Instead, he outlines a bold new strategy in which we can enjoy our abundance and focus our efforts on quality of life and protecting the environment in our rural areas. Willard W. Cochrane is the author of numerous books, including The Development of American Agriculture: A Historical Analysis, and coauthor of Reforming Farm Policy: Toward a National Agenda. Richard A. Levins is a professor of agricultural economics at the University of Minnesota and the author of Willard Cochrane and the American Family Farm (Nebraska 2003).
