Chemistry for the Health Sciences

Chemistry for the Health Sciences PDF Author: George I. Sackheim
Publisher: Prentice Hall
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 672

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Book Description
"This bestseller emphasizes the practical aspects of general, organic, and biological chemistry with numerous applications to and case histories of clinical nursing and health-related situations. Avoiding excessive math and theory, it offers thorough and uniquely diverse coverage, giving allied health professionals the chemical background necessary to understand the various medical tests and procedures they will be following and performing in their jobs.Stresses the relationship between inorganic chemistry and the life processes with discussions of acids and bases, oxidation-reduction, nuclear chemistry and radio-activity, and more. Explains the various chemical processes taking place in the body during normal and abnormal metabolism, and considers the effects of an excess or deficiency of vitamins and hormones." -- Amazon.com viewed May 14, 2021.

Chemistry for the Health Sciences

Chemistry for the Health Sciences PDF Author: George I. Sackheim
Publisher: Prentice Hall
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 672

Get Book Here

Book Description
"This bestseller emphasizes the practical aspects of general, organic, and biological chemistry with numerous applications to and case histories of clinical nursing and health-related situations. Avoiding excessive math and theory, it offers thorough and uniquely diverse coverage, giving allied health professionals the chemical background necessary to understand the various medical tests and procedures they will be following and performing in their jobs.Stresses the relationship between inorganic chemistry and the life processes with discussions of acids and bases, oxidation-reduction, nuclear chemistry and radio-activity, and more. Explains the various chemical processes taking place in the body during normal and abnormal metabolism, and considers the effects of an excess or deficiency of vitamins and hormones." -- Amazon.com viewed May 14, 2021.

Chemistry for the Health Sciences

Chemistry for the Health Sciences PDF Author: George I. Sackheim
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 536

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Book Description


Physical Chemistry for the Biological Sciences

Physical Chemistry for the Biological Sciences PDF Author: Gordon G. Hammes
Publisher: John Wiley & Sons
ISBN: 1118858913
Category : Science
Languages : en
Pages : 504

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Book Description
This book provides an introduction to physical chemistry that is directed toward applications to the biological sciences. Advanced mathematics is not required. This book can be used for either a one semester or two semester course, and as a reference volume by students and faculty in the biological sciences.

An Integrated Approach to Health Sciences: Anatomy and Physiology, Math, Chemistry and Medical Microbiology (Book Only)

An Integrated Approach to Health Sciences: Anatomy and Physiology, Math, Chemistry and Medical Microbiology (Book Only) PDF Author: Bruce Colbert
Publisher: Cengage Learning
ISBN: 9781111319991
Category : Health & Fitness
Languages : en
Pages : 0

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Book Description
Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Laboratory Statistics

Laboratory Statistics PDF Author: Anders Kallner
Publisher: Elsevier
ISBN: 0128143495
Category : Science
Languages : en
Pages : 175

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Book Description
Laboratory Statistics: Methods in Chemistry and Health Science, Second Edition, presents common strategies for comparing and evaluating numerical laboratory data. In particular, the text deals with the type of data and problems that laboratory scientists and students in analytical chemistry, clinical chemistry, epidemiology, and clinical research face on a daily basis. This book takes the mystery out of statistics and provides simple, hands-on instructions in the format of everyday formulas. Spreadsheet shortcuts and functions are included, along with many simple worked examples. This book is a must-have guide to applied statistics in the lab that will result in improved experimental design and analysis. This thoroughly revised second edition includes several new sections, more examples, and all formulas in Excel code. - Provides comprehensive coverage of simple statistical concepts - Familiarizes the reader with formatted statistical expression - Presents simple, worked examples that make formulas easy to apply - Includes spreadsheet functions that demonstrate how to find immediate solutions to common problems

Chocolate and Health

Chocolate and Health PDF Author: Philip K. Wilson
Publisher: Royal Society of Chemistry
ISBN: 1849739129
Category : Medical
Languages : en
Pages : 260

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Book Description
Following on from their previous volume on Chocolate as Medicine, Philip K. Wilson and W. Jeffrey Hurst edit this companion volume, Chocolate and Health, providing a comprehensive overview of the chemistry, nutrition and bioavailability of cacao and chocolate. The book begins with a brief historical introduction to the topic, outlining the current and historical medical uses of chocolate and chocolate derivatives. The remainder of the text is arranged into three sections, taking the reader through various aspects of the nutritional and health aspects of cacoa. The first section covers the cultivation, chemistry and genome analysis of cacao. The second section discusses the biochemistry and nutritional components of cacao in relation to health, covering bioavailabilty and the metabolism and metabolomics of cacao. The final section provides an overview of the potential use of chocolate in health and medical care. Each section is written and prepared by experts within each field, providing a global perspective of the current and ongoing research in this area. This text provides the reader with a complete overview of the field and is of interest to food and biomedical scientists, as well as nutritionists, medicinal chemists and anyone with an interest in chocolate.

Chemistry for the Health Sciences

Chemistry for the Health Sciences PDF Author: Dennis Lehman
Publisher: Prentice Hall
ISBN: 9780131877221
Category :
Languages : en
Pages : 672

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Book Description


Foundation of Allied Health Sciences

Foundation of Allied Health Sciences PDF Author: Frederick C. Ross
Publisher: McGraw-Hill Science, Engineering & Mathematics
ISBN: 9780697251510
Category : Allied health personnel
Languages : en
Pages : 0

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Book Description
Overview: If you teach a course that covers the fundamentals. If you're looking for a supplement for students who need some extra help. If your students could use a tool for self - review or independent study. This concise edition is the solution. Foundation of Allied Health Sciences is designed specifically for those students who need a review of the fundamentals of human biology at the cellular level before tackling more challenging introductory courses such as anatomy and physiology, chemistry, cell biology, or genetics.

Organic Chemistry for Students of Health and Life Sciences

Organic Chemistry for Students of Health and Life Sciences PDF Author: Paul W. Groundwater
Publisher: Longman Publishing Group
ISBN: 9780582297654
Category : Biochemistry
Languages : en
Pages : 0

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Book Description
This text provides the student of health and life sciences with the basis for getting to grips with the chemical aspects of life processes.

Understanding General Chemistry

Understanding General Chemistry PDF Author: Atef Korchef
Publisher: CRC Press
ISBN: 100054222X
Category : Science
Languages : en
Pages : 322

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Book Description
Understanding General Chemistry details the fundamentals of general chemistry through a wide range of topics, relating the structure of atoms and molecules to the properties of matter. Written in an easy-to-understand format with helpful pedagogy to fuel learning, the book features main objectives at the beginning of each chapter, get smart sections, and check your reading section at the end of each chapter. The text is filled with examples and practices that illustrate the concepts at hand. In addition, a summary, and extensive MCQs, exercises and problems with the corresponding answers and explanations are readily available. Additional features include: Alerts students to common mistakes and explains in simple ways and clear applications how to avoid these mistakes. Offers answers and comments alongside sample problems enabling students to self-evaluate their skill level. Includes powerful methods, easy steps, simple and accurate interpretations, and engaging applications to help students understand complex principles. Provides a bridge to more complex topics such as solid-state chemistry, organometallic chemistry, chemistry of main group elements, inorganic chemistry, and physical chemistry. This introductory textbook is ideal for chemistry courses for non-science majors as well as health sciences and preparatory engineering students.