Author: Eric R. Scerri
Publisher:
ISBN: 019093378X
Category : Science
Languages : en
Pages : 313
Book Description
This book offers a comprehensive overview of an important notion to the field of chemistry: the chemical element.
What is a Chemical Element?
Author: Eric R. Scerri
Publisher:
ISBN: 019093378X
Category : Science
Languages : en
Pages : 313
Book Description
This book offers a comprehensive overview of an important notion to the field of chemistry: the chemical element.
Publisher:
ISBN: 019093378X
Category : Science
Languages : en
Pages : 313
Book Description
This book offers a comprehensive overview of an important notion to the field of chemistry: the chemical element.
Chemical Essays
Author: Samuel Parkes
Publisher:
ISBN:
Category : Chemical engineering
Languages : en
Pages : 720
Book Description
Publisher:
ISBN:
Category : Chemical engineering
Languages : en
Pages : 720
Book Description
Bibliotheca Strangeiana
Author: John Strange
Publisher:
ISBN:
Category : Auction catalogues
Languages : en
Pages : 360
Book Description
Publisher:
ISBN:
Category : Auction catalogues
Languages : en
Pages : 360
Book Description
Sotheran's Price Current of Literature
Author: Henry Sotheran Ltd
Publisher:
ISBN:
Category :
Languages : en
Pages : 610
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 610
Book Description
Bibliotheca Chemico-mathematica
Author: Henry Sotheran Ltd
Publisher:
ISBN:
Category : Booksellers' catalogs
Languages : en
Pages : 594
Book Description
Publisher:
ISBN:
Category : Booksellers' catalogs
Languages : en
Pages : 594
Book Description
An History of Muhammedanism
Author: Charles Mills
Publisher:
ISBN:
Category : Islam
Languages : en
Pages : 444
Book Description
Publisher:
ISBN:
Category : Islam
Languages : en
Pages : 444
Book Description
Scientists and the Sea, 1650–1900
Author: Margaret Deacon
Publisher: Taylor & Francis
ISBN: 1351901583
Category : History
Languages : en
Pages : 500
Book Description
Scientists and the Sea is a history of how the scientific study of the sea has developed over a period of nearly 2500 years. Beginning with the speculations of Greek philosophers it carries the story forward, showing how curiosity about the ocean appeared in many different forms and locations before, in the late 19th century, the first deep-sea researches heralded the foundation of the science known today as oceanography. Originally published in 1971, this book has never been superseded as the most comprehensive and wide-ranging treatment of the emergence of marine science within the western scientific tradition. After three introductory chapters dealing with knowledge up to the Renaissance, the main part of the work shows how pioneers of scientific observation at sea during the 17th and 18th centuries made notable discoveries, but that it was not until the middle of the 19th century when, aided by the advance of technology, scientists were able to undertake the first explorations of the ocean depths. This second edition contains a new introduction and bibliography.
Publisher: Taylor & Francis
ISBN: 1351901583
Category : History
Languages : en
Pages : 500
Book Description
Scientists and the Sea is a history of how the scientific study of the sea has developed over a period of nearly 2500 years. Beginning with the speculations of Greek philosophers it carries the story forward, showing how curiosity about the ocean appeared in many different forms and locations before, in the late 19th century, the first deep-sea researches heralded the foundation of the science known today as oceanography. Originally published in 1971, this book has never been superseded as the most comprehensive and wide-ranging treatment of the emergence of marine science within the western scientific tradition. After three introductory chapters dealing with knowledge up to the Renaissance, the main part of the work shows how pioneers of scientific observation at sea during the 17th and 18th centuries made notable discoveries, but that it was not until the middle of the 19th century when, aided by the advance of technology, scientists were able to undertake the first explorations of the ocean depths. This second edition contains a new introduction and bibliography.
A Catalogue of the Library of the Chemical Society, Arranged According to Subjects
Author: Chemical Society (Great Britain). Library
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 344
Book Description
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 344
Book Description
The 1702 Chair of Chemistry at Cambridge
Author: Mary D. Archer
Publisher: Cambridge University Press
ISBN: 9780521828734
Category : History
Languages : en
Pages : 344
Book Description
A history of the 1702 chair in chemistry at the University of Cambridge.
Publisher: Cambridge University Press
ISBN: 9780521828734
Category : History
Languages : en
Pages : 344
Book Description
A history of the 1702 chair in chemistry at the University of Cambridge.
Carl Wilhelm Scheele and Torbern Bergman
Author: Anders Lennartson
Publisher: Springer Nature
ISBN: 3030491943
Category : Science
Languages : en
Pages : 431
Book Description
This book tells the story of two of the most important figures in the history of chemistry. Carl Wilhelm Scheele (1742–1786) was the first to prepare oxygen and realise that air is a mixture of nitrogen and oxygen; he also discovered many important organic and inorganic substances. His fellow chemist and good friend, Torbern Bergman (1735–1784), was one of the pioneers in analytical and physical chemistry. In this carefully researched biography, the author, Anders Lennartson, explains the chemistry of Scheele and Bergman while putting their discoveries in the context of other 18th-century chemistry. Much of the information contained in this work is available in English for the first time.
Publisher: Springer Nature
ISBN: 3030491943
Category : Science
Languages : en
Pages : 431
Book Description
This book tells the story of two of the most important figures in the history of chemistry. Carl Wilhelm Scheele (1742–1786) was the first to prepare oxygen and realise that air is a mixture of nitrogen and oxygen; he also discovered many important organic and inorganic substances. His fellow chemist and good friend, Torbern Bergman (1735–1784), was one of the pioneers in analytical and physical chemistry. In this carefully researched biography, the author, Anders Lennartson, explains the chemistry of Scheele and Bergman while putting their discoveries in the context of other 18th-century chemistry. Much of the information contained in this work is available in English for the first time.