Author: Sandra A. Gustafson
Publisher: Chronicle Books (CA)
ISBN: 9780811807272
Category : Travel
Languages : en
Pages : 212
Book Description
Hawaii is one of America's premier vacation spots, but it's hard for tourists to enjoy a good, inexpensive meal there. Now, Sandra Gustafson comes to the rescue with the same thoughtful restaurant reviews and menu descriptions that have made the Cheap Eats series such a favorite with travelers.
Cheap Eats in Hawaii
Author: Sandra A. Gustafson
Publisher: Chronicle Books (CA)
ISBN: 9780811807272
Category : Travel
Languages : en
Pages : 212
Book Description
Hawaii is one of America's premier vacation spots, but it's hard for tourists to enjoy a good, inexpensive meal there. Now, Sandra Gustafson comes to the rescue with the same thoughtful restaurant reviews and menu descriptions that have made the Cheap Eats series such a favorite with travelers.
Publisher: Chronicle Books (CA)
ISBN: 9780811807272
Category : Travel
Languages : en
Pages : 212
Book Description
Hawaii is one of America's premier vacation spots, but it's hard for tourists to enjoy a good, inexpensive meal there. Now, Sandra Gustafson comes to the rescue with the same thoughtful restaurant reviews and menu descriptions that have made the Cheap Eats series such a favorite with travelers.
8-Pak Cheap Eats Hawaii
Author: Sandra Gustafson
Publisher: Chronicle Books (CA)
ISBN: 9780811892148
Category :
Languages : en
Pages :
Book Description
Publisher: Chronicle Books (CA)
ISBN: 9780811892148
Category :
Languages : en
Pages :
Book Description
Adventures in Cheap Eating, Hawaii
Author: March Egerton
Publisher:
ISBN: 9780963770905
Category : Business & Economics
Languages : en
Pages : 206
Book Description
Publisher:
ISBN: 9780963770905
Category : Business & Economics
Languages : en
Pages : 206
Book Description
Gastro Obscura
Author: Cecily Wong
Publisher: Workman Publishing Company
ISBN: 1523511877
Category : Cooking
Languages : en
Pages : 1107
Book Description
A New York Times, USA Today, and national indie bestseller. A Feast of Wonder! Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders. Ready for a beer made from fog in Chile? Sardinia’s “Threads of God” pasta? Egypt’s 2000-year-old egg ovens? But far more than a menu of curious minds delicacies and unexpected dishes, Gastro Obscura reveals food’s central place in our lives as well as our bellies, touching on history–trace the network of ancient Roman fish sauce factories. Culture–picture four million women gathering to make rice pudding. Travel–scale China’s sacred Mount Hua to reach a tea house. Festivals–feed wild macaques pyramid of fruit at Thailand’s Monkey Buffet Festival. And hidden gems that might be right around the corner, like the vending machine in Texas dispensing full sized pecan pies. Dig in and feed your sense of wonder. “Like a great tapas meal, Gastro Obscura is deep yet snackable, and full of surprises. This is the book for anyone interested in eating, adventure and the human condition.” –Tom Colicchio, chef and activist “This exquisite guide kept me at the breakfast table until dinner time.” –Kyle Maclachlan, actor and vintner
Publisher: Workman Publishing Company
ISBN: 1523511877
Category : Cooking
Languages : en
Pages : 1107
Book Description
A New York Times, USA Today, and national indie bestseller. A Feast of Wonder! Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders. Ready for a beer made from fog in Chile? Sardinia’s “Threads of God” pasta? Egypt’s 2000-year-old egg ovens? But far more than a menu of curious minds delicacies and unexpected dishes, Gastro Obscura reveals food’s central place in our lives as well as our bellies, touching on history–trace the network of ancient Roman fish sauce factories. Culture–picture four million women gathering to make rice pudding. Travel–scale China’s sacred Mount Hua to reach a tea house. Festivals–feed wild macaques pyramid of fruit at Thailand’s Monkey Buffet Festival. And hidden gems that might be right around the corner, like the vending machine in Texas dispensing full sized pecan pies. Dig in and feed your sense of wonder. “Like a great tapas meal, Gastro Obscura is deep yet snackable, and full of surprises. This is the book for anyone interested in eating, adventure and the human condition.” –Tom Colicchio, chef and activist “This exquisite guide kept me at the breakfast table until dinner time.” –Kyle Maclachlan, actor and vintner
Two Years on a Bike
Author: gestalten
Publisher: Gestalten
ISBN: 9783967040500
Category :
Languages : en
Pages : 416
Book Description
When all your belongings fit in a few bags, your office is a roadside diner, and your home is a meandering route from Canada to the southern tip of Argentina? In Two Years on a Bike, Martijn Doolaard puts it to the test.
Publisher: Gestalten
ISBN: 9783967040500
Category :
Languages : en
Pages : 416
Book Description
When all your belongings fit in a few bags, your office is a roadside diner, and your home is a meandering route from Canada to the southern tip of Argentina? In Two Years on a Bike, Martijn Doolaard puts it to the test.
The Poke Cookbook
Author: Martha Cheng
Publisher: Clarkson Potter
ISBN: 0451498062
Category : Cooking
Languages : en
Pages : 98
Book Description
Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 recipes for traditional poke, modern riffs, bases, bowls, and other local-style accompaniments. From classic Shoyu Ahi to creative Uni, Lychee, and Coconut to vegetarian Mango and Jicama, poke is delicious, simple, and endlessly customizable.
Publisher: Clarkson Potter
ISBN: 0451498062
Category : Cooking
Languages : en
Pages : 98
Book Description
Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 recipes for traditional poke, modern riffs, bases, bowls, and other local-style accompaniments. From classic Shoyu Ahi to creative Uni, Lychee, and Coconut to vegetarian Mango and Jicama, poke is delicious, simple, and endlessly customizable.
Hawaii For Dummies
Author: Cheryl Farr Leas
Publisher: John Wiley & Sons
ISBN: 0470949155
Category : Travel
Languages : en
Pages : 556
Book Description
For Dummies Travel guides are the ultimate user-friendly trip planners, combining the broad appeal and time-tested features of the For Dummies series with up-to-the-minute advice and information from the experts at Frommer's. Our authors make sure that you'll truly experience the spirit of aloha. With Hawaii for Dummies in hand, you'll know where to find secluded beaches; the best outfitters to choose for everything from diving to deep-sea fishing; and where to find the top galleries and shops. Inside you'll also find extensive coverage of the best hotels for every budget; information on where to sip a mai tai or a cup of Kona Joe; and valuable advice on finding the best airfares and package deals. Whether you want to watch the fiery spectacle at the Big Island's volcano, play a challenging round of golf, snorkel with sea turtles, or simply kick back to watch the sunset, this guide will help you find your island paradise.
Publisher: John Wiley & Sons
ISBN: 0470949155
Category : Travel
Languages : en
Pages : 556
Book Description
For Dummies Travel guides are the ultimate user-friendly trip planners, combining the broad appeal and time-tested features of the For Dummies series with up-to-the-minute advice and information from the experts at Frommer's. Our authors make sure that you'll truly experience the spirit of aloha. With Hawaii for Dummies in hand, you'll know where to find secluded beaches; the best outfitters to choose for everything from diving to deep-sea fishing; and where to find the top galleries and shops. Inside you'll also find extensive coverage of the best hotels for every budget; information on where to sip a mai tai or a cup of Kona Joe; and valuable advice on finding the best airfares and package deals. Whether you want to watch the fiery spectacle at the Big Island's volcano, play a challenging round of golf, snorkel with sea turtles, or simply kick back to watch the sunset, this guide will help you find your island paradise.
Explorer's Guide Hawaii (Explorer's Complete)
Author: Kim Grant
Publisher: The Countryman Press
ISBN: 158157911X
Category : Travel
Languages : en
Pages : 587
Book Description
Six major islands. One indispensable guide. A friend has gone before you and tells it like it is in the conversational guide to Hawaii. Veteran travel writer and photographer Kim Grant cuts through the tourist brochure clutter to help you maximize your precious time and money. Utterly reliable and comprehensive, she gives completely updated listings of resorts, condos, vacation cottages, and campgrounds, and hundreds of dining recommendations, from plate lunches and local grinds to seared ahi and Kona lobster at haute eateries. But Grant steers you where other guides don't. As a part-time resident, she guides you to waterfalls and volcanoes; takes you snorkeling and golfing; finds authentic luaus; illuminates the nuances of hula; and unearths fine contemporary craftsmen and Hawaiiana collectibles. She also includes musts for first-time visitors, ideas for repeat visitors, building blocks for perfect days, and much more. Other guide features include: • Suggested itineraries for varying lengths of stays and purposeful getaways • Sidebars on the Hawaiian language and Hawaii regional cuisine • Calendar guides to annual events and celebrations • An alphabetical “What's Where” guide for trip planning • Handy icons point out best values, “must dos,” family-friendly activities, and rainy-day activities Explorer's Guide Hawaii: reliable insider's recommendations for the best of the best lodging, dining, and activities, complete with specialized itineraries, "must-see" lists and helpful advice for first-time visitors.
Publisher: The Countryman Press
ISBN: 158157911X
Category : Travel
Languages : en
Pages : 587
Book Description
Six major islands. One indispensable guide. A friend has gone before you and tells it like it is in the conversational guide to Hawaii. Veteran travel writer and photographer Kim Grant cuts through the tourist brochure clutter to help you maximize your precious time and money. Utterly reliable and comprehensive, she gives completely updated listings of resorts, condos, vacation cottages, and campgrounds, and hundreds of dining recommendations, from plate lunches and local grinds to seared ahi and Kona lobster at haute eateries. But Grant steers you where other guides don't. As a part-time resident, she guides you to waterfalls and volcanoes; takes you snorkeling and golfing; finds authentic luaus; illuminates the nuances of hula; and unearths fine contemporary craftsmen and Hawaiiana collectibles. She also includes musts for first-time visitors, ideas for repeat visitors, building blocks for perfect days, and much more. Other guide features include: • Suggested itineraries for varying lengths of stays and purposeful getaways • Sidebars on the Hawaiian language and Hawaii regional cuisine • Calendar guides to annual events and celebrations • An alphabetical “What's Where” guide for trip planning • Handy icons point out best values, “must dos,” family-friendly activities, and rainy-day activities Explorer's Guide Hawaii: reliable insider's recommendations for the best of the best lodging, dining, and activities, complete with specialized itineraries, "must-see" lists and helpful advice for first-time visitors.
Hawaii Budget Restaurants and Value Dining 2011
Author: Cynthia Carpenter
Publisher:
ISBN: 9781931752411
Category : Travel
Languages : en
Pages : 180
Book Description
An intuitive guide to the special budget and value dining spots in the Hawaiian Islands. The 300+ selections offer broad appeal and should interest traveling locals and visitors alike. All research was done anonymously and at the publisher's expense. The listings were chosen without bias and do not include advertising or commercially driven material.
Publisher:
ISBN: 9781931752411
Category : Travel
Languages : en
Pages : 180
Book Description
An intuitive guide to the special budget and value dining spots in the Hawaiian Islands. The 300+ selections offer broad appeal and should interest traveling locals and visitors alike. All research was done anonymously and at the publisher's expense. The listings were chosen without bias and do not include advertising or commercially driven material.
The HawaiiDiet
Author: Terry Shintani
Publisher: Simon and Schuster
ISBN: 0671026674
Category : Hawaiian cooking
Languages : en
Pages : 356
Book Description
The purpose of HAWAII DIET is to help readers maximize their health & in the process minimize their weight.
Publisher: Simon and Schuster
ISBN: 0671026674
Category : Hawaiian cooking
Languages : en
Pages : 356
Book Description
The purpose of HAWAII DIET is to help readers maximize their health & in the process minimize their weight.