Author: Nisha Minhas
Publisher: Simon and Schuster
ISBN: 0743468805
Category : East Indians
Languages : en
Pages : 500
Book Description
When Marina sets eyes on gorgeous hotel owner Thomas Harding, she knows her search for a rich and handsome man is at an end. But, how can a loud mouthed Indian girl from the wrong side of the tracks hope to capture his heart?
Passion and Poppadoms
Author: Nisha Minhas
Publisher: Simon and Schuster
ISBN: 0743468805
Category : East Indians
Languages : en
Pages : 500
Book Description
When Marina sets eyes on gorgeous hotel owner Thomas Harding, she knows her search for a rich and handsome man is at an end. But, how can a loud mouthed Indian girl from the wrong side of the tracks hope to capture his heart?
Publisher: Simon and Schuster
ISBN: 0743468805
Category : East Indians
Languages : en
Pages : 500
Book Description
When Marina sets eyes on gorgeous hotel owner Thomas Harding, she knows her search for a rich and handsome man is at an end. But, how can a loud mouthed Indian girl from the wrong side of the tracks hope to capture his heart?
Chapatti Or Chips?
Author: Nisha Minhas
Publisher: Simon and Schuster
ISBN: 074343045X
Category : Arranged marriage
Languages : en
Pages : 468
Book Description
For twenty-three years, Naina has saved herself for the Indian man that her parents have chosen for her to marry. Ashok, the man they've chosen, is handsome, kind and considerate. Although she has only met him twice, Naina knows that he will make a good husband. There's just one small problem: Dave. Goodlooking and charming, Dave is everything that Ashok is not. An unreliable rogue and incorrigible womaniser, Dave is bad news. Naina knows that. And with six months to go until her wedding day, she knows she should keep well away from him. So why can't she stop herself? As for Dave, he's met the only woman he's ever really regarded as a friend: the one woman whose knickers he can't get into. And as such, he finds Naina irresistible. . .
Publisher: Simon and Schuster
ISBN: 074343045X
Category : Arranged marriage
Languages : en
Pages : 468
Book Description
For twenty-three years, Naina has saved herself for the Indian man that her parents have chosen for her to marry. Ashok, the man they've chosen, is handsome, kind and considerate. Although she has only met him twice, Naina knows that he will make a good husband. There's just one small problem: Dave. Goodlooking and charming, Dave is everything that Ashok is not. An unreliable rogue and incorrigible womaniser, Dave is bad news. Naina knows that. And with six months to go until her wedding day, she knows she should keep well away from him. So why can't she stop herself? As for Dave, he's met the only woman he's ever really regarded as a friend: the one woman whose knickers he can't get into. And as such, he finds Naina irresistible. . .
Author:
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 58
Book Description
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 58
Book Description
The use of orange-fleshed sweetpotato to combat vitamin A deficiency in Uganda.
Author: Yanggen, D.
Publisher: International Potato Center
ISBN:
Category : Sweet potatoes
Languages : en
Pages : 92
Book Description
Publisher: International Potato Center
ISBN:
Category : Sweet potatoes
Languages : en
Pages : 92
Book Description
South Asian Atlantic Literature, 1970-2010
Author: Ruth Maxey
Publisher: Edinburgh University Press
ISBN: 0748653864
Category : Literary Criticism
Languages : en
Pages : 264
Book Description
Tracing a literary lineage for works from different genres, it identifies key trends in recent South Asian American and British Asian literature by considering the favoured formal and aesthetic modes of major writers and by relating their work to differen
Publisher: Edinburgh University Press
ISBN: 0748653864
Category : Literary Criticism
Languages : en
Pages : 264
Book Description
Tracing a literary lineage for works from different genres, it identifies key trends in recent South Asian American and British Asian literature by considering the favoured formal and aesthetic modes of major writers and by relating their work to differen
Stepping-stones to improve upon functioning of participatory agricultural extension programs
Author: Prossy Isubikalu
Publisher: BRILL
ISBN: 9086866018
Category : Technology & Engineering
Languages : en
Pages : 215
Book Description
"The Farmer Field School (FFS) originated in the 1980s in the context of integrated pest management in Indonesian rice farming. With the hope that it is the remedy for agricultural extension system, FFS has been promoted as a tool for participatory learning and experimentation all over the world. This work results from a critical analysis of the introduction of the FFS concept into the agricultural innovation system in Uganda. Ideally, an FFS produces new technical knowledge in the context of application through the input of local human resources. The analysis, framed as a technography, shows that implementation and operation of an FFS is hugely complex. This detailed study of institutional factors, from the level of international donor organizations down to the level of local leadership and gender relations, and analysis of technical factors in different rural areas of Uganda makes clear that and FFS is more than a local tool for farmer participation in agricultural improvement. Implementation of a FFS requires adjustment of the agricultural innovation system at all levels and an integrated tackling of agricultural problems in order to meet its objectives. Isubikalu shows that it is imperative to 'demolish' existing organizational structures and create new ones, which align scientific with local structures to produce an appropriate people-centered system that is more responsive to agricultural and rural development. She provides stepping stones in redesigning FFS to fit the specific conditions in Uganda."
Publisher: BRILL
ISBN: 9086866018
Category : Technology & Engineering
Languages : en
Pages : 215
Book Description
"The Farmer Field School (FFS) originated in the 1980s in the context of integrated pest management in Indonesian rice farming. With the hope that it is the remedy for agricultural extension system, FFS has been promoted as a tool for participatory learning and experimentation all over the world. This work results from a critical analysis of the introduction of the FFS concept into the agricultural innovation system in Uganda. Ideally, an FFS produces new technical knowledge in the context of application through the input of local human resources. The analysis, framed as a technography, shows that implementation and operation of an FFS is hugely complex. This detailed study of institutional factors, from the level of international donor organizations down to the level of local leadership and gender relations, and analysis of technical factors in different rural areas of Uganda makes clear that and FFS is more than a local tool for farmer participation in agricultural improvement. Implementation of a FFS requires adjustment of the agricultural innovation system at all levels and an integrated tackling of agricultural problems in order to meet its objectives. Isubikalu shows that it is imperative to 'demolish' existing organizational structures and create new ones, which align scientific with local structures to produce an appropriate people-centered system that is more responsive to agricultural and rural development. She provides stepping stones in redesigning FFS to fit the specific conditions in Uganda."
Sounds Interesting
Author: Rhona Whiteford
Publisher: Folens Limited
ISBN: 0947882413
Category : Children
Languages : en
Pages : 72
Book Description
"Sounds interesting provides a wealth of imaginative art and craft ideas to help children in their reading, spelling and writing"--Back cover.
Publisher: Folens Limited
ISBN: 0947882413
Category : Children
Languages : en
Pages : 72
Book Description
"Sounds interesting provides a wealth of imaginative art and craft ideas to help children in their reading, spelling and writing"--Back cover.
Made in India
Author: Meera Sodha
Publisher: Penguin UK
ISBN: 024127883X
Category : Cooking
Languages : en
Pages : 320
Book Description
*From the Fortnum & Mason Cookery Writer of the Year 2018* MADE IN INDIA: the top ten bestselling Indian cookbook that will change the way you cook, eat, and think about Indian food, forever. Real Indian food is fresh, simple and packed with flavour and in MADE IN INDIA, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make. In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food (chilli paneer and beetroot and feta samosas), fragrant curries (spinach and salmon or perfect cinnamon lamb curry), to colourful side dishes (pomegranate and mint raita, kachumbar salad), and mouth-watering puddings (mango, lime and passion fruit jelly and pistachio and saffron kulfi). 'This book is full of real charm, personality, love and garlic. The best Indian food is cooked (and eaten) at home' Yotam Ottolenghi 'Wonderful, vibrant...deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson **Look out for FRESH INDIA, Meera Sodha's new cookbook**
Publisher: Penguin UK
ISBN: 024127883X
Category : Cooking
Languages : en
Pages : 320
Book Description
*From the Fortnum & Mason Cookery Writer of the Year 2018* MADE IN INDIA: the top ten bestselling Indian cookbook that will change the way you cook, eat, and think about Indian food, forever. Real Indian food is fresh, simple and packed with flavour and in MADE IN INDIA, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make. In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food (chilli paneer and beetroot and feta samosas), fragrant curries (spinach and salmon or perfect cinnamon lamb curry), to colourful side dishes (pomegranate and mint raita, kachumbar salad), and mouth-watering puddings (mango, lime and passion fruit jelly and pistachio and saffron kulfi). 'This book is full of real charm, personality, love and garlic. The best Indian food is cooked (and eaten) at home' Yotam Ottolenghi 'Wonderful, vibrant...deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson **Look out for FRESH INDIA, Meera Sodha's new cookbook**
The Rough Guide to Kenya
Author: Richard Trillo
Publisher: Penguin
ISBN: 1409330184
Category : Travel
Languages : en
Pages : 948
Book Description
The new-look full colour Rough Guide to Kenya is the ultimate companion to East Africa's biggest travel destination. Get under the skin of cosmopolitan Nairobi with full coverage of the city's nightlife, restaurants and hotels. There's also detailed information on how to make the most of the Maasai Mara reserve and discover the best Indian Ocean beaches, as well as the northern deserts andthe various national parks. With detailed background information and a handy wildlife guide, this is the essential guide for your next holiday, whether you're visiting for a two-week safari or going to Kenya on business, with its wealth of practical advice and the best maps of any guide. Make the most of your time with The Rough Guide to Kenya. Now available in ePub format.
Publisher: Penguin
ISBN: 1409330184
Category : Travel
Languages : en
Pages : 948
Book Description
The new-look full colour Rough Guide to Kenya is the ultimate companion to East Africa's biggest travel destination. Get under the skin of cosmopolitan Nairobi with full coverage of the city's nightlife, restaurants and hotels. There's also detailed information on how to make the most of the Maasai Mara reserve and discover the best Indian Ocean beaches, as well as the northern deserts andthe various national parks. With detailed background information and a handy wildlife guide, this is the essential guide for your next holiday, whether you're visiting for a two-week safari or going to Kenya on business, with its wealth of practical advice and the best maps of any guide. Make the most of your time with The Rough Guide to Kenya. Now available in ePub format.
The Quick and Easy Vegetarian Cookbook
Author: Ruth Ann Manners
Publisher: Rowman & Littlefield
ISBN: 1590772555
Category : Cooking
Languages : en
Pages : 241
Book Description
Vegetarian cooking is fast, easy, and foolproof. In this revised, expanded, and updated version of the best-selling Quick &EasyVegetarian Cookbook Ruth Ann and William Manners add international gourmet fare and flavor to theior quick and easy classic collection. Once again, preparation time is pared to the bone. In less than an hour you can make: 5-minute vegetable tortillas, 10-minute tomato rice soup, 12-minute chili corn pie and 20-minute pizza. Over 200 recipes from appetizers to desserts—all of them low-calorie, enticing, and bursting with nutritional value—feature fresh fruits and vegetables while avoiding refined ingredients. A real find for those who like to eat well every night of the week without spending a lot of time on food preparation.
Publisher: Rowman & Littlefield
ISBN: 1590772555
Category : Cooking
Languages : en
Pages : 241
Book Description
Vegetarian cooking is fast, easy, and foolproof. In this revised, expanded, and updated version of the best-selling Quick &EasyVegetarian Cookbook Ruth Ann and William Manners add international gourmet fare and flavor to theior quick and easy classic collection. Once again, preparation time is pared to the bone. In less than an hour you can make: 5-minute vegetable tortillas, 10-minute tomato rice soup, 12-minute chili corn pie and 20-minute pizza. Over 200 recipes from appetizers to desserts—all of them low-calorie, enticing, and bursting with nutritional value—feature fresh fruits and vegetables while avoiding refined ingredients. A real find for those who like to eat well every night of the week without spending a lot of time on food preparation.