Changes in the Chemical Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, and Smooth Bromegrass with Advance in Maturity

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Changes in the Chemical Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, and Bromegrass with Advance in Maturity

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Changes in Micronutrient Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, and Bromegrass with Advance in Maturity

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Changes in Micronutrient Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, and Bromegrass with Advance in Maturity

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Chemical Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, Birdsfoot Trefoil, and Smooth Bromegrass at Various Stages of Maturity with Emphasis on Micronutrient Elements and Amino Acids

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Chemical Composition of Herbage with Advance in Maturity of Alfalfa, Medium Red Clover, Ladino Clover, and Birdsfoot Trefoil

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Research Report

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Forage Management

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Changes in Estimated Nutritive Value of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover and Bromegrass Due to Stage of Maturity and Year

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Distribution of Dry Matter and Chemical Constituents Among the Plant Parts of Six Temperate-origin Forage Grasses at Early Anthesis

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