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Cashew Production & Processing Technology

Author: R. C. Gajbhiye
Publisher: New India Publishing Agency
ISBN: 9383305827
Category : Social Science
Languages : en
Pages : 10

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Book Description
Cashew (Anacardium occidentale L. f. Anacardiaceae) is very important and dollar earning plantation crop. A systematic compilation on various aspects has been covered in this book. It consists the s viz. Introduction; History, origin and geographical distribution; Area, production, productivity, export and import; Soil and climate; Biodiversity and crop improvement; Varieties; Propagation and production of planting material; Morphology and tree characters; Pollination techniques; Establishments of cashew orchard; Mineral nutrition; Training and pruning; Rejuvenation of old orchards; Inter-cropping and cover cropping; Intercultural operation; Maturity, harvesting and yield; Post harvest storage; Marketing of raw nuts; Nutritive value of cashew; Cashew nut processing; Cashew apple processing; Pests and diseases; Economics for cashew cultivation; Future strategies along with references. This book will be helpful to students and teachers of horticulture, agriculture and forestry, scientists, researchers, cashew growers and processors including small scale processing unit holders.

The Complete Book on Cashew (Cultivation, Processing & By-Products)

Author: Dr. H. Panda
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 817833156X
Category :
Languages : en
Pages : 308

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Book Description
Now a day’s horticultural commodities getting export from India, among them cashew retain top position. For cashew cultivation certain parameters such as characteristics of cashew, weather condition, geographical location, propagation - layering, budding and grafting, nature of soil are the main to improve and increase the overall productivity of cashew with suitable planning of efficient water management. This book includes organic farming method of cashew. Three main cashew products are traded on the international market - raw nuts, cashew kernels and cashew nut shell liquid (CNSL). A fourth product - the cashew apple is generally processed and consumed locally. This book is not only confined to the different methods of cashew processing but also describe about by-products obtained from cashew. The traditional method of cashew processing through which we get CNSL(Cashew Nut Shell Liquid),the major source of Cardanol. We also came to know about production of CNSL derivatives, polymerization of CNSL, rubber like elasticity products, styrene product of CNSL, multifunctional alcohol obtained from CNSL and lots of other information. Cardanol is a phenolic lipid which is the byproduct of cashew nut processing. It has several uses and applications in chemistry, chemical industries, additives industries and fuel industries for low sulphur diesel fuel. This book contains the purification process of CNSL for isolation of cardanol, evaluation of copperised CNSL and neem oil as wood preservatives. It also provides a wide idea to their readers about its nutritional value, commercial exploitation, hygiene and safety issues, packaging and preservation, uses, manufacturers and suppliers of machinery of this process. This book also engaged in quality control system, design and development of soft nano materials from CNSL cashew to play a vital role in nano technology. It covers all the area concerned in this field and presents a crystal clear overview on the process and its by-product from all possible aspects. TAGS Agro Based Small Scale Industries Projects, Business consultancy, Business consultant, Business Plan for a Startup Business, Business start-up, Cashew nut Based Small Scale Industries Projects, Cashew nut Processing & Cashew Based Profitable Projects, Cashew nut processing business plan, Cashew nut Processing Industry in India, Cashew Nut Processing Plant‎, Cashew nut Processing Projects, Cashew nut processing with CNSL Business, Cashew Nut Shell Liquid Product and Uses, Cashew nut Small Business Manufacturing, Cashew Nuts Processing Small Business Project, Cashew processing unit, Food processing business list, Food Processing Industry in India, Food Processing Projects, Get started in small-scale food manufacturing, Great Opportunity for Startup, How to Start a Cashew nut processing Business?, How to Start a Cashew nut Production Business, How to start a food manufacturing business, How to Start a Food Production Business, How to start a successful Cashew nut processing business, How to Start Cashew nut Processing Industry in India, How to Start Food Processing Industry in India, Modern small and cottage scale industries, Most Profitable Cashew nut Processing Business Ideas, Most Profitable Food Processing Business Ideas, New small scale ideas in Cashew nut processing industry, Preparation of Project Profiles, Profitable small and cottage scale industries, Profitable Small Scale Cashew nut processing, Setting up and opening your Cashew nut processing Business, Setting up of Food Processing Units, Small Scale Cashew nut Processing Projects, Small scale Cashew nut production line, Small scale Commercial Cashew nut processing Industry, Small Start-up Business Project, Starting a Cashew nut Processing Business, Startup, Start-up Business Plan for Cashew nut processing, Startup ideas, Startup India, Stand up India, Startup Project, Startup Project for Cashew nut Processing, Production of CNSL, Organic farming in cashew, Cashew Farming Detailed Information, Cultivating cashew nuts, Growing Cashews, How to Grow Cashew, Cashew nut Cultivation, Cashew plantation, Cashew farming in India, Cashew nut production, How to Grow a Cashew Tree, Growing Cashew Nuts, Cashew Nut Processing manual, Process technology book on cashew, Complete Book on Cashew Cultivation Processing and by products, Cashew Plantation, Production & Processing and its By-Products, Cashew Nut Shell Liquid (CNSL), Cashew Nut, Cashew Kernels

Entrepreneur’s Start-Up Handbook: Manufacturing of Profitable Household (FMCG) Products with Process & Formulations (2nd Revised Edition)

Author: NPCS Board of Consultants & Engineers
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 8178331640
Category :
Languages : en
Pages : 368

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Book Description
" ‘Startup India, Stand-up India’ “Can India be a ‘Startup Capital’? Can the youth in the states have the opportunities in the form of start-ups, with innovations, whether it be manufacturing, service sector or agriculture? --- Narendra Modi, Prime Minister of India Startup India Stand up Our Prime Minister unveiled a 19-point action plan for start-up enterprises in India. Highlighting the importance of the Standup India Scheme, Hon’ble Prime minister said that the job seeker has to become a job creator. Prime Minister announced that the initiative envisages loans to at least two aspiring entrepreneurs from the Scheduled Castes, Scheduled Tribes, and Women categories. It was also announced that the loan shall be in the ten lakh to one crore rupee range. A startup India hub will be created as a single point of contact for the entire startup ecosystem to enable knowledge exchange and access to funding. Startup India campaign is based on an action plan aimed at promoting bank financing for start-up ventures to boost entrepreneurship and encourage startups with jobs creation. Startup India is a flagship initiative of the Government of India, intended to build a strong ecosystem for nurturing innovation and Startups in the country. This will drive sustainable economic growth and generate large scale employment opportunities. The Government, through this initiative aims to empower Startups to grow through innovation and design. What is Startup India offering to the Entrepreneurs? Stand up India backed up by Department of Financial Services (DFS) intents to bring up Women and SC/ST entrepreneurs. They have planned to support 2.5 lakh borrowers with Bank loans (with at least 2 borrowers in both the category per branch) which can be returned up to seven years. PM announced that “There will be no income tax on startups’ profits for three years” PM plans to reduce the involvement of state government in the startups so that entrepreneurs can enjoy freedom. No tax would be charged on any startup up to three years from the day of its establishment once it has been approved by Incubator. India Government is promoting finance for start-up ventures and providing incentives to further boost entrepreneurship, manufacturing and job creation. The correct choice of business is an extremely essential step in the process of ‘being your own boss’. This handbook contains few formulations of cosmetic products, properties and manufacturing process with flow diagrams of various products. After gathering the above information of products, the decision of choosing an appropriate one will no longer be a cumbersome process. The Fast-Moving Consumer Goods (FMCG) sector, also called the consumer packaged goods (CPG) sector, is one of the largest industries worldwide. FMCGs are generally cheap products that are purchased by consumers on a regular basis. FMCG sector is the fourth largest sector in the economy and creates employment for more than three million people in downstream activities. The FMCG market is estimated to treble from its current figure in the coming decade. Fast Moving Consumer Goods Companies have been expanding rapidly. Most of the product categories like jams, toothpaste, skin care, shampoos, etc, have low per capita consumption as well as low penetration level, but the potential for growth is huge. The industry has developed both in the small scale sector and organized sector. Major contents of the book are banana wafers, biscuits, bread, candy, chocolates, potato chips, rice flakes (poha), corn flakes, baby cereal food, fruit juice, milk powder, paneer, papad, ghee, extruded food (kurkure type), instant noodles, instant tea, jam & jelly, khakhra, soft drinks, spices, sweet scented supari, detergent powder, detergent soap, face freshener tissue, floor cleaner, glass cleaner, henna based hair dye, herbal creams, herbal hair oil, herbal shampoo, incense sticks, lipsticks, liquid detergent, mosquito coils, nail polish, air freshener (odonil type), naphthalene balls, phenyl, shoe polish, tissue paper, toilet cleaner, tooth brush, tooth paste, toothpicks, utensil cleaning bar, packaging. It will be a standard reference book for professionals, entrepreneurs and food technologists.

Handbook on Drying, Milling and Production of Cereal Foods

Author: NIIR Board of Consultants & Engineers
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 8178331721
Category :
Languages : en
Pages : 267

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Book Description
Cereals, or grains, are members of the grass family cultivated primarily for their starchy seeds (technically, dry fruits).Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop; they are therefore staple crops. Oats, barley, and some food products made from cereal grains. They are used for both human and animal food and as an industrial raw material. India produces cereals like wheat, rice, barley (jau), buckwheat, oats, corn (maize), rye, jowar (sorghum), pearl millet (bajra), millet (ragi), Sorghum, Triticale, etc. India is the world's second largest producer of Rice, Wheat and other cereals. The huge demand for cereals in the global market is creating an excellent environment for the export of Indian cereal products. India is not only the largest producer of cereal as well as largest exporter of cereal products in the world. India have been offering incredible opportunities as they have an abundant amount of raw materials and a wide availability of cheap labor. The book provides comprehensive coverage of the Drying, Milling and information regarding production method of Cereal Foods .It also covers Plant Layout, Process Flow Sheets and photographs of plant & Machinery with supplier’s contact details. Some of the fundamentals of the book are origin of wheat classification of wheat, endeavors to find industrial uses for wheat, criteria of wheat quality, botanical criteria of quality, milling principles, extraction rate and its effect on flour composition, grain structure as affecting grinding, definition of flour extraction stone milling: yields of products, roller milling: flour extraction rates, rice production and utilization, origin of rice, comparison of rice with other cereal grains, composition of rice and cereal, breeding rice varieties with specific, industrial uses for rice and rice by products, caryopsis and composition of rice, gross structure of the rice caryopsis and its milling fractions etc. This book is essential for those who are interested in cereal areas can find the complete information from manufacture to final uses of Cereal Foods. The present time is an era of information, one should know about what is happening in the world to be able to compete effectively. It will be very informative and useful to consultants, new entrepreneurs, startups, technocrats, research scholars, libraries and existing units.

Epoxy Resins Technology Handbook (Manufacturing Process, Synthesis, Epoxy Resin Adhesives and Epoxy Coatings)

Author: Dr. H. Panda
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 8178331748
Category : Business & Economics
Languages : en
Pages : 560

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Book Description
Epoxy is a term used to denote both the basic components and the cured end products of epoxy resins, as well as a colloquial name for the epoxide functional group. Epoxy resin are a class of thermoset materials used extensively in structural and specialty composite applications because they offer a unique combination of properties that are unattainable with other thermoset resins. Epoxies are monomers or prepolymers that further reacts with curing agents to yield high performance thermosetting plastics. They have gained wide acceptance in protecting coatings, electrical and structural applications because of their exceptional combination of properties such as toughness, adhesion, chemical resistance and superior electrical properties. Epoxy resins are characterized by the presence of a three membered cycle ether group commonly referred to as an epoxy group 1,2-epoxide, or oxirane. The most widely used epoxy resins are diglycidyl ethers of bisphenol-A derived from bisphenol-A and epichlorohydrin. The market of epoxy resins are growing day by day. Today the total business of this product is more than 100 crores. Epoxy resins are used for about 75% of wind blades currently produced worldwide, while polyester resins account for the remaining 25%. A standard 1.5-MW (megawatt) wind turbine has approximately 10 tonnes of epoxy in its blades. Traditionally, the markets for epoxy resins have been driven by demand generated primarily in areas of adhesives, building and civil construction, electrical insulation, printed circuit boards, and protective coatings for consumer durables, amongst others. The major contents of the book are synthesis and characteristics of epoxy resin, manufacture of epoxy resins, epoxide curing reactions, the dynamic mechanical properties of epoxy resins, physical and chemical properties of epoxy resins, epoxy resin adhesives, epoxy resin coatings, epoxy coating give into water, electrical and electronic applications, analysis of epoxides and epoxy resins and the toxicology of epoxy resins. It will be a standard reference book for professionals and entrepreneurs. Those who are interested in this field can find the complete information from manufacture to final uses of epoxy resin. This presentation will be very helpful to new entrepreneurs, technocrats, research scholars, libraries and existing units. TAGS Manufacturing Process of Epoxy Resins, Manufacturing Process of Epoxy Resins, Making of Epoxy Resins, Process for Manufacture of Epoxy Resins, Epoxy Resin Manufacturing Plant, Epoxy Resin Plant, Epoxy Resin Production Plant, Epoxy Resin Manufacture, Epoxy Resin Manufacturing Unit, Epoxy Resin Production, Epoxy Resins in Industry, Manufacture of Epoxy Resins, Epoxy Resins Production Unit, Epoxy Resin Manufacturing Process Pdf, Epoxy Resin Manufacturing Project, Epoxy Resin Process Flow sheet, Manufacturing Process of Epoxy Pdf, Epoxy Resins Manufacturing Technology, Manufacturing of Epoxy Resins, Production of Epoxy Resins, Formulation and Manufacturing Process of Epoxy Resins, Epoxy Resin Formulation, How Epoxy Resin is Made? Epoxies in Building and Construction, Epoxy Resin Production Process, Epoxy Resin Manufacturing project ideas, Projects on Small Scale Industries, Small scale industries projects ideas, Epoxy Resin Manufacturing Based Small Scale Industries Projects, Project profile on small scale industries, How to Start Epoxy Resin Manufacturing Industry in India, Epoxy Resin Manufacturing Projects, New project profile on Epoxy Resin Manufacturing industries, Project Report on Epoxy Resin Manufacturing Industry, Detailed Project Report on Epoxy Resin Manufacturing, Project Report on Epoxy Resin Manufacturing, Pre-Investment Feasibility Study on Epoxy Resin Production, Techno-Economic feasibility study on Epoxy Resin Production, Feasibility report on Epoxy Resin Manufacturing, Free Project Profile on Epoxy Resin Manufacturing, Project profile on Epoxy Resin Production, Download free project profile on Epoxy Resin Production, Startup Project for Epoxy Resin Manufacturing, Project report for bank loan, Project report for bank finance, Project report format for bank loan in excel, Excel Format of Project Report and CMA Data, Project Report Bank Loan Excel, manufacturing process of epoxy resins with formulation, epoxy resins, process for the manufacture of epoxy resins, process for manufacturing liquid epoxy resins, epoxy resin manufacturing process, epoxy resin manufacturing plant, resin production process, epoxy resin formulation, Manufacturing Process & Applications of Epoxy resin, epoxy adhesive formulations for manufacturing, Resin Manufacturing Plants Process, Liquid epoxy resin production, How to Start Epoxy Resins Manufacturing Business, Epoxy Resins Industry, Formulation and Manufacturing Process of Alkyd Resin, Production Process of Epoxy resin, Epoxy Resin Manufacturing Plant, Resin Manufacturing Plant

Advances in Fruit Processing Technologies

Author: Sueli Rodrigues
Publisher: CRC Press
ISBN: 1439851530
Category : Technology & Engineering
Languages : en
Pages : 461

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Book Description
One of the main concerns of the food industry is the need for high-quality fresh fruits and fruit products with good sensory quality, long shelf life, and high nutritional value. To meet these demands, new processing technologies are under investigation and development. Advances in Fruit Processing Technologies incorporates fundamentals in food pro

New Horizons in Biotechnology

Author: S. Roussos
Publisher: Springer Science & Business Media
ISBN: 9401702039
Category : Science
Languages : en
Pages : 449

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Book Description
The practice of biotechnology, though different in style, scale and substance in globalizing science for development involves all countries. Investment in biotechnology in the industrialised, the developing, and the least developed countries, is now amongst the widely accepted avenues being used for economie development. The simple utilization of kefir technology, the detoxification of injurious chemical pesticides e.g. parathion, the genetic tailoring of new crops, and the production of a first of a kind of biopharmaceuticals illustrate the global scope and content of biotechnology research endeavour and effort. In the developing and least developed nations, and in which the 9 most populous countries· are encountered, problems concerning management of the environment, food security, conservation of human health resources and capacity building are important factors that influence the path to sustainable development. Long-term use of biotechnology in the agricultural, food, energy and health sectors is expected to yield a windfall of economic, environmental and social benefits. Already the prototypes of new medicines and of prescription fruit vaccines are available. Gene based agriculture and medieine is increasingly being adopted and accepted. Emerging trends and practices are reflected in the designing of more efficient bioprocesses, and in new research in enzyme and fermentation technology, in the bioconversion of agro industrial residues into bio-utility products, in animal healthcare, and in the bioremediation and medical biotechnologies. Indeed, with each new day, new horizons in biotechnology beckon.

Agri-Innovations and Development Challenges

Author: Vanessa Casadella
Publisher: John Wiley & Sons
ISBN: 1786309157
Category : Technology & Engineering
Languages : en
Pages : 308

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Book Description
Innovation is a major challenge for economic development and social progress. Faced with the ecological and food problems that the world is currently experiencing, the legitimacy of innovation takes on its full meaning, particularly in developing countries. As emphasized by international organizations (UN, FAO), building skills and abilities in the agricultural and food sectors are necessary when launching innovation processes for the benefit of suffering populations. This book deals with different experiences launched in many developing countries in these sectors and shows how local initiatives can provide answers to the pessimism of experts and the media. Multidisciplinary analysis and practices explain how collective work creates value chains that can foster local and national economic development. The authors revisit the innovation agri-food models that contribute to economic development. Agri-Innovations and Development Challenges is composed of general presentations of innovations applied in developing countries, as well as specific studies on the joint valorization of knowledge and experience in agri-food engineering

Perfumes and Flavours Technology Handbook with Manufacturing Formulations, Process, Machinery Equipment Details & Factory Layout

Author: Dr. Himadri Panda
Publisher: ASIA PACIFIC BUSINESS PRESS Inc.
ISBN: 8195370179
Category : Business & Economics
Languages : en
Pages : 520

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Book Description
Today, Perfume is an important part of everyday lives, and it is mandated by dress code. To begin with, it makes us joyful. If you are out and realize have forgotten to put on perfume, it can be really inconvenient. The perfume choose says a lot about who you are and what kind of personality you have. In fact, your smell reveals more about you than your physical appearance. The global flavors and fragrance market size is CAGR of 4.7%. Rise in demand for car and room fresheners and increase in popularity of aromatherapy are also expected to drive growth of the market for fragrance ingredients. The hospitality industry is also seeing an increase in demand for perfumes to create a relaxing environment. Scents are now generally approved for industrial application, including ambiance fragrances for consumer durables and personal care accessories, a hitherto untapped market. Furthermore, as disposable income rises, more local consumers, particularly young consumers, choose quality goods. Following the global pandemic, a greater emphasis on hygiene products has fueled demand for new and innovative fragrances in hand washes, sanitizers, and floor cleaners. This book contains in-depth information about Perfumes, covering all elements. Professionals in Perfumery & Cosmetics will find the book extremely useful for quick revision, as well as consumers who are curious about scents in everyday life. This book is also a fantastic resource for people interested in or who have worked in the perfume industry. Profitable and viable business opportunities exist in the perfume sector. As a result, creating your own business is a good way to get into it. To learn more about the perfume and Flavours industry in depth, read this book. It will assist you in figuring out how to establish your own perfumery. Because of the increasing demand for perfume in today's market, it's a terrific method to earn money.

Facets Of Competitiveness: Narratives From Asean

Author: Ashish Lall
Publisher: World Scientific
ISBN: 9814462977
Category : Political Science
Languages : en
Pages : 353

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Book Description
The ten countries in the ASEAN region account for approximately 5% of world gross domestic product and 8% of world population and represent the most diverse group of nations in terms of the level of prosperity, political system, culture, language, and history. This diversity in ASEAN not only helps us understand the notion of national competitiveness, but also provides important policy lessons for both developed and developing countries.This book — a collection of essays — provides insights on competitiveness challenges and policies. It provides an excellent overview of competitiveness for a group of countries at various stages of development. Written in a simple and accessible manner, this book will be of interest to students, researchers, business executives and government officials.