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Author: Kate Barclay
Publisher: ANU E Press
ISBN: 1921313633
Category : Law
Languages : en
Pages : 282
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Book Description
"Based on an extensive study of six Pacific island states, 'Capturing Wealth from Tuna' maps out the aspirations and limitations of six Pacific island countries and proposes strategies for capturing more wealth from this resource in a sustainable and socially equitable manner"--Provided by publisher.
Author: Kate Barclay
Publisher: ANU E Press
ISBN: 1921313633
Category : Law
Languages : en
Pages : 282
Get Book Here
Book Description
"Based on an extensive study of six Pacific island states, 'Capturing Wealth from Tuna' maps out the aspirations and limitations of six Pacific island countries and proposes strategies for capturing more wealth from this resource in a sustainable and socially equitable manner"--Provided by publisher.
Author: Kate Barclay
Publisher:
ISBN:
Category : Tuna fisheries
Languages : en
Pages : 152
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Book Description
Author: David J. Doulman
Publisher:
ISBN:
Category : Tuna fisheries
Languages : en
Pages : 32
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Book Description
Author: Elizabeth Ruth Havice
Publisher:
ISBN:
Category :
Languages : en
Pages : 730
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Book Description
Author: Alessandro Bonanno
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 314
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Book Description
A documentary history that studies the series of laws passed by the US Congress to establish the federal immigration and naturalization policies which have been put into effect since the founding of the nation--legislation which has been designed increasingly to restrict and curtail immigration, and which has been particularly harsh on Asian immigrants since its inception. Complete chapters are devoted to each major piece of legislation from the Reconstruction era to the Immigration Act of 1965. Documents attached to the end of each essay treat particular topics related to it. Annotation copyright by Book News, Inc., Portland, OR
Author: R. D. Gillett
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 112
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Book Description
Author:
Publisher:
ISBN:
Category : Fishery management
Languages : en
Pages : 208
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Book Description
Author: Makoto Miyake
Publisher: Food & Agriculture Org.
ISBN: 9789251051368
Category : Business & Economics
Languages : en
Pages : 84
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Book Description
The total world catch of the major commercial tuna species (albacore, bigeye, bluefin, skipjack and yellowfin) has increased during the last 50 years (from 0.4 to 3.9 million tonnes), but the pattern of increase has varied among species, oceans and fishing gears. The Pacific Ocean has been the predominant region in the world catch, with catches from the Indian Ocean having exceeded those from the Atlantic Ocean in recent years. This publication examines historical trends in the catches of these tuna species and considers the causes of the variations.
Author: Edward C. Gallick
Publisher:
ISBN:
Category : Restraint of trade
Languages : en
Pages : 164
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Book Description
Author: Peter Wilson
Publisher: Xlibris Corporation
ISBN: 1456859056
Category : History
Languages : en
Pages : 368
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Book Description
Peter Wilson has played a key role in the development of the worlds largest and most important tuna resource in the Western Pacifi c. Aft er studying Japanese and Fisheries at the University of Washingtons College of Fisheries he became one of the initi al users of SCUBA gear for commercial fi shing. He was then hired by Bumble Bee Seafood Company to conduct fi sheries surveys in Japan, Okinawa, Palau, Palmyra, French Frigate Shoals, Johnston Island, Midway and elsewhere. Aft er establishing arti fi cial reefs in Guam and using explosives to create improved ocean circulati on in Tumon Bay for tourism development, he was retained by the Micronesian governments to head up fi sheries development for Palau, FSM and the Marshall Islands. During this period he established the fi rst commercial tuna fi shing operati on in the Western Pacifi c aft er WWII and dive industries in Palau and Truk (Chuuk). He then went to Oman to prepare a Five Year Fisheries Development Program and was then retained by FAO to serve as the Director of Fisheries and Advisor to Government of Papua New Guinea for seven years to head up their fi sheries operati ons, He then created Global Ocean Consultants and was then selected by the Republic of Maldives to establish a World Bank fi nanced tuna industry on a small atoll with no harbor, housing, power or water. GOC provided management and training services for fi ve years and during this period established a profi table cannery, can manufacturing plant, fi shmeal plant and brought producti on up to over 60 tons a day.
