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Author: Cape Cod Hospital Aid Association. Yarmouth Branch
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 117
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Book Description
Author: Cape Cod Hospital Aid Association. Yarmouth Branch
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 117
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Book Description
Author: Cape Cod Hospital Aid Association. Monomoy Branch
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 116
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Book Description
Author: Cape Cod Hospital Association. Yarmouth Branch
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 95
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Book Description
Author: Kathleen DeVanna Fish
Publisher:
ISBN: 9780962047299
Category : Cooking
Languages : en
Pages : 260
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Book Description
Cape Cod, Martha's Vineyard, Nantucket--these names conjure up memories of wild ocean vistas, summer romance, and fabulous food. Readers can share the secret recipes of 54 great chefs as they dish up the bounty of America's northeast.
Author: James Westaway McCue
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 72
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Book Description
Author: Cherry Mendola
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
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Book Description
Cape Cod, a hook-shaped peninsula of the U.S. state of Massachusetts, is a popular summertime destination. It's the site of quaint villages, seafood shacks, lighthouses, ponds and bay and ocean beaches. "'Pie is good for you.' Val's reasoning for making at least five different pies for any occasion and expecting everyone to have at least a small slice of each one after eating a full dinner buffet of her gourmet cooking. After all, there is fruit in pie." -From the Introduction. "Back when we only had one freezer in the house, a brick red Frigidaire to match the stove and dishwasher, there seemed to be lots of items brought home by my father and stashed away neatly by Val. There were stuffed quahogs, and the occasional blue fish filet which may seem exotic to families who live elsewhere in the country. These were normal meal ingredients here on Cape Cod. But by far the worst to ever topple out and land on my foot had to have been the headless eels." - Odd Things in Freezers, March 2, 2014
Author: KeeKee
Publisher: iUniverse
ISBN: 1663225656
Category : Cooking
Languages : en
Pages : 297
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Book Description
Cape Cod is more than just cranberries and delicious seafood dishes. It is a melting pot of different nationalities with family recipes that have been handed down for generations that truly helped shape the cuisine of Cape Cod. Cape Cod is a place where diners can watch a fishing boat pull into port, choose fresh seafood from the dock, pick vegetables for a side dish from a local farm, and purchase the perfect bottle of wine from a vineyard that's bottled and aged to perfection on site. In an easy-to-follow, user-friendly cookbook, KeeKee shares signature and ethnic recipes that guide both novice and experienced chefs to create elegant Cape Cod dishes and more in the comfort of their own kitchens. Her diverse collection includes all aspects of a delicious five-course meal, from a spin on the classic Cape Codder cocktail, caprese appetizer sticks, clam chowder, sweet and tangy ribs, cheddar twice baked potatoes, tiramisu, and much more. A few recipes include a QR code that directs cooks to KeeKee’s YouTube channel for more detailed instructions.
Author: Amy L. Handy
Publisher:
ISBN: 9780649019854
Category : Cooking
Languages : en
Pages : 86
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Book Description
Author:
Publisher:
ISBN: 9780962957109
Category : Cooking, American
Languages : en
Pages : 88
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Book Description
Author: Linda Maria Steele
Publisher: Schiffer Publishing
ISBN: 9780764349843
Category :
Languages : en
Pages : 96
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Book Description
With more than 60 delicious recipes, this book celebrates sharing good food with family and friends, inspired by the sweetness of living by the beach. Accompanied by food photography and beautiful Cape Cod landscapes, chapters focus on baked goods such as cakes, cookies, quick breads, cheesecake and biscotti, as well as appetizers, entrees, and salads and even summertime-perfect drinks. Many of the easy-to-follow recipes rely on seasonal and regional ingredients, such as Linda's Supreme Lemon Cake, Cape Cod Cranberry Loaf, Turkey and Cranberry Empanadas, Linda's Simple Lobster Salad, and Bella's Raspberry Tea. Children will enjoy helping with treats such as Nana's No-Fail Sugar Cookie Recipe, which the author makes with lobster-shaped cookie cutters. This celebration of Cape Cod focuses on gratitude for simple pleasures and includes reflections on life in a seaside community.
