Author: Emma Christopher Lirette
Publisher: Univ. Press of Mississippi
ISBN: 1496841433
Category : History
Languages : en
Pages : 227
Book Description
In recent years, shrimpers on the Louisiana coast have faced a historically dire shrimp season, with the price of shrimp barely high enough to justify trawling. Yet, many of them wouldn’t consider leaving shrimping behind, despite having transferrable skills that could land them jobs in the oil and gas industry. Since 2001, shrimpers have faced increasing challenges to their trade: an influx of shrimp from southeast Asia, several traumatic hurricane seasons, and the largest oil spill at sea in American history. In Last Stand of the Louisiana Shrimpers, author Emma Christopher Lirette traces how Louisiana Gulf Coast shrimpers negotiate land and blood, sea and freedom, and economic security and networks of control. This book explores what ties shrimpers to their boats and nets. Despite feeling trapped by finances and circumstances, they have created a world in which they have agency. Lirette provides a richly textured view of the shrimpers of Terrebonne Parish, Louisiana, calling upon ethnographic fieldwork, archival research, interdisciplinary scholarship, and critical theory. With evocative, lyrical prose, she argues that in persisting to trawl in places that increasingly restrict their way of life, shrimpers build fragile, quietly defiant worlds, adapting to a constantly changing environment. In these flickering worlds, shrimpers reimagine what it means to work and what it means to make a living.
Blood Once Spilled
Author: John T. Wayne
Publisher: Xlibris Corporation
ISBN: 1479799017
Category : Fiction
Languages : en
Pages : 301
Book Description
BELLE GROVE PLANTATION Belle Grove was constructed as a Greek Revival & Italianate mansion built near White Castle, Louisiana in Iberville Parish. When completed in 1857 she was one of the largest homes ever built in the south, with seventy fi ve rooms spread over four stories there was nothing else like her south of the Mason Dixon. Known as Th e Queen of the South, John Andrews sold her to James Ware in 1867 just after the Civil War had ended for the incredible sum of $50.000. On March 17th 1952, exactly 100 years after construction began Belle Grove Plantation burned to the ground. Within these pages you will fi nd a one of a kind story concerning Belle Grove, a story which has never been told. THE NEW STANDARD IN WESTERN FOLKLORE!
Publisher: Xlibris Corporation
ISBN: 1479799017
Category : Fiction
Languages : en
Pages : 301
Book Description
BELLE GROVE PLANTATION Belle Grove was constructed as a Greek Revival & Italianate mansion built near White Castle, Louisiana in Iberville Parish. When completed in 1857 she was one of the largest homes ever built in the south, with seventy fi ve rooms spread over four stories there was nothing else like her south of the Mason Dixon. Known as Th e Queen of the South, John Andrews sold her to James Ware in 1867 just after the Civil War had ended for the incredible sum of $50.000. On March 17th 1952, exactly 100 years after construction began Belle Grove Plantation burned to the ground. Within these pages you will fi nd a one of a kind story concerning Belle Grove, a story which has never been told. THE NEW STANDARD IN WESTERN FOLKLORE!
Hot Blood X
Author: Lawrence Block
Publisher: Pinnacle Books
ISBN: 9780786016518
Category : Fiction
Languages : en
Pages : 356
Book Description
The Hot Blood anthology series pushes the boundaries of unbridled passion and unholy fear to the edge of human endurance. This tenth installment contains stories from Lawrence Block, Ramsey Campbell, and Nancy Holder.
Publisher: Pinnacle Books
ISBN: 9780786016518
Category : Fiction
Languages : en
Pages : 356
Book Description
The Hot Blood anthology series pushes the boundaries of unbridled passion and unholy fear to the edge of human endurance. This tenth installment contains stories from Lawrence Block, Ramsey Campbell, and Nancy Holder.
We Eat What?
Author: Jonathan Deutsch
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Cooking
Languages : en
Pages : 487
Book Description
This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens through which readers can deepen their study of American geography in addition to their understanding of America's collective cultures. Many of the foods we eat every day are unique to the regions of the United States in which we live. New Englanders enjoy coffee milk and whoopie pies, while Mid-Westerners indulge in deep dish pizza and Cincinnati chili. Some dishes popular in one region may even be unheard of in another region. This fascinating encyclopedia examines over 100 foods that are unique to the United States as well as dishes found only in specific American regions and individual states. Written by an established food scholar, We Eat What? A Cultural Encyclopedia of Bizarre and Strange Foods in the United States covers unusual regional foods and dishes such as hoppin' Johns, hush puppies, shoofly pie, and turducken. Readers will get the inside scoop on each food's origins and history, details on how each food is prepared and eaten, and insights into why and how each food is celebrated in American culture. In addition, readers can follow the recipes in the book's recipe appendix to test out some of the dishes for themselves. Appropriate for lay readers as well as high school students and undergraduates, this work is engagingly written and can be used to learn more about United States geography.
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Cooking
Languages : en
Pages : 487
Book Description
This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens through which readers can deepen their study of American geography in addition to their understanding of America's collective cultures. Many of the foods we eat every day are unique to the regions of the United States in which we live. New Englanders enjoy coffee milk and whoopie pies, while Mid-Westerners indulge in deep dish pizza and Cincinnati chili. Some dishes popular in one region may even be unheard of in another region. This fascinating encyclopedia examines over 100 foods that are unique to the United States as well as dishes found only in specific American regions and individual states. Written by an established food scholar, We Eat What? A Cultural Encyclopedia of Bizarre and Strange Foods in the United States covers unusual regional foods and dishes such as hoppin' Johns, hush puppies, shoofly pie, and turducken. Readers will get the inside scoop on each food's origins and history, details on how each food is prepared and eaten, and insights into why and how each food is celebrated in American culture. In addition, readers can follow the recipes in the book's recipe appendix to test out some of the dishes for themselves. Appropriate for lay readers as well as high school students and undergraduates, this work is engagingly written and can be used to learn more about United States geography.
Music USA
Author: Richie Unterberger
Publisher: Rough Guides
ISBN: 9781858284217
Category : Music
Languages : en
Pages : 514
Book Description
The ideal handbook for every rock-n-roll pilgrim, Music USA tours the musical heritage of America, from New York to Seattle, stopping at all the shrines of sound in between. Coverage includes background on the development of local music styles, with details on clubs and venues, radio stations and record stores nationwide.
Publisher: Rough Guides
ISBN: 9781858284217
Category : Music
Languages : en
Pages : 514
Book Description
The ideal handbook for every rock-n-roll pilgrim, Music USA tours the musical heritage of America, from New York to Seattle, stopping at all the shrines of sound in between. Coverage includes background on the development of local music styles, with details on clubs and venues, radio stations and record stores nationwide.
Last Stand of the Louisiana Shrimpers
Author: Emma Christopher Lirette
Publisher: Univ. Press of Mississippi
ISBN: 1496841425
Category : History
Languages : en
Pages : 173
Book Description
In recent years, shrimpers on the Louisiana coast have faced a historically dire shrimp season, with the price of shrimp barely high enough to justify trawling. Yet, many of them wouldn’t consider leaving shrimping behind, despite having transferrable skills that could land them jobs in the oil and gas industry. Since 2001, shrimpers have faced increasing challenges to their trade: an influx of shrimp from southeast Asia, several traumatic hurricane seasons, and the largest oil spill at sea in American history. In Last Stand of the Louisiana Shrimpers, author Emma Christopher Lirette traces how Louisiana Gulf Coast shrimpers negotiate land and blood, sea and freedom, and economic security and networks of control. This book explores what ties shrimpers to their boats and nets. Despite feeling trapped by finances and circumstances, they have created a world in which they have agency. Lirette provides a richly textured view of the shrimpers of Terrebonne Parish, Louisiana, calling upon ethnographic fieldwork, archival research, interdisciplinary scholarship, and critical theory. With evocative, lyrical prose, she argues that in persisting to trawl in places that increasingly restrict their way of life, shrimpers build fragile, quietly defiant worlds, adapting to a constantly changing environment. In these flickering worlds, shrimpers reimagine what it means to work and what it means to make a living.
Publisher: Univ. Press of Mississippi
ISBN: 1496841425
Category : History
Languages : en
Pages : 173
Book Description
In recent years, shrimpers on the Louisiana coast have faced a historically dire shrimp season, with the price of shrimp barely high enough to justify trawling. Yet, many of them wouldn’t consider leaving shrimping behind, despite having transferrable skills that could land them jobs in the oil and gas industry. Since 2001, shrimpers have faced increasing challenges to their trade: an influx of shrimp from southeast Asia, several traumatic hurricane seasons, and the largest oil spill at sea in American history. In Last Stand of the Louisiana Shrimpers, author Emma Christopher Lirette traces how Louisiana Gulf Coast shrimpers negotiate land and blood, sea and freedom, and economic security and networks of control. This book explores what ties shrimpers to their boats and nets. Despite feeling trapped by finances and circumstances, they have created a world in which they have agency. Lirette provides a richly textured view of the shrimpers of Terrebonne Parish, Louisiana, calling upon ethnographic fieldwork, archival research, interdisciplinary scholarship, and critical theory. With evocative, lyrical prose, she argues that in persisting to trawl in places that increasingly restrict their way of life, shrimpers build fragile, quietly defiant worlds, adapting to a constantly changing environment. In these flickering worlds, shrimpers reimagine what it means to work and what it means to make a living.
Hauntingly Good Spirits
Author: Sharon Keating
Publisher: Wellfleet Press
ISBN: 0760388873
Category : Cooking
Languages : en
Pages : 147
Book Description
Capture the paranormal essence of New Orleans in a glass with 40 tasty, gothic, and unique cocktails designed for Spooky Season and the great beyond. Few places possess such a robust and thriving culture of death as does the soulful city of New Orleans. In this captivating cocktail book, travel enthusiasts and Big Easy locals Sharon Keating and Christi Keating Sumich take you on a historical romp through the supernatural by way of the NOLA bar scene and its spirits (the boos and the booze!) celebrating local New Orleans ingredients and the hometown mixologists who make them sing. Separated into five sections—Reverence and Revelry, Tomb Time, Ghosts & Haunted Libations, Vampire Bars with Killer Cocktails, and Voodoo & Witchcraft—Hauntingly Good Spirits unearths the eerie roots of the city’s culture as you savor spooky sips like: Corpse Reviver Spooky Smoked Sazerac The Soggy Grave Deadly Vipers Drunk Ghost Mistakes Were Made Bloody Gin Fizz Fang-ria Undead Gentleman The Gris-Gris Night Tripper Saint 75 And more! Work up a thirst exploring all the spooky NOLA places mentioned in the Haunted History sections and reference the Spirit Guide map for their locations throughout the city. Serving up cocktails that are delicious, steeped in spookiness, and historically accurate, let Hauntingly Good Spirits be your guide for your next trip to the City of the Dead during Spooky Season and beyond as you plunge into these decadent drinks and the creepy culture that inspired them.
Publisher: Wellfleet Press
ISBN: 0760388873
Category : Cooking
Languages : en
Pages : 147
Book Description
Capture the paranormal essence of New Orleans in a glass with 40 tasty, gothic, and unique cocktails designed for Spooky Season and the great beyond. Few places possess such a robust and thriving culture of death as does the soulful city of New Orleans. In this captivating cocktail book, travel enthusiasts and Big Easy locals Sharon Keating and Christi Keating Sumich take you on a historical romp through the supernatural by way of the NOLA bar scene and its spirits (the boos and the booze!) celebrating local New Orleans ingredients and the hometown mixologists who make them sing. Separated into five sections—Reverence and Revelry, Tomb Time, Ghosts & Haunted Libations, Vampire Bars with Killer Cocktails, and Voodoo & Witchcraft—Hauntingly Good Spirits unearths the eerie roots of the city’s culture as you savor spooky sips like: Corpse Reviver Spooky Smoked Sazerac The Soggy Grave Deadly Vipers Drunk Ghost Mistakes Were Made Bloody Gin Fizz Fang-ria Undead Gentleman The Gris-Gris Night Tripper Saint 75 And more! Work up a thirst exploring all the spooky NOLA places mentioned in the Haunted History sections and reference the Spirit Guide map for their locations throughout the city. Serving up cocktails that are delicious, steeped in spookiness, and historically accurate, let Hauntingly Good Spirits be your guide for your next trip to the City of the Dead during Spooky Season and beyond as you plunge into these decadent drinks and the creepy culture that inspired them.
True Blood: Eats, Drinks, and Bites from Bon Temps
Author: Gianna Sobol
Publisher: Chronicle Books
ISBN: 1452110867
Category : Cooking
Languages : en
Pages : 226
Book Description
Merlotte's, in the fictional town of Bon Temps, serves up Bayou country cooking-- to a clientèle of vampires and humans alike. Here is a collection of recipes relevant to the food and drinks seen in the episodes of True Blood.
Publisher: Chronicle Books
ISBN: 1452110867
Category : Cooking
Languages : en
Pages : 226
Book Description
Merlotte's, in the fictional town of Bon Temps, serves up Bayou country cooking-- to a clientèle of vampires and humans alike. Here is a collection of recipes relevant to the food and drinks seen in the episodes of True Blood.
All Her Loved Ones, Encoded
Author: Michael Keefe
Publisher: Running Wild, LLC
ISBN: 1960018272
Category : Fiction
Languages : en
Pages : 256
Book Description
All Her Loved Ones, Encoded is a story of personal struggle set against global climate collapse, as one woman risks everything in order to preserve her family.In 2057, near California's Central Coast, desalination plant worker Kiana Olsen is digging a grave for Javi, her terminally ill husband. Three years earlier, as their daughter Anza succumbed to spectral fever, Kiana and Javi uploaded her mind to Level Up, a virtual worldbuilding program. Now, Kiana is desperate to do the same for Javi. But the government has outlawed consciousness uploads and throttled the internet. When Kiana turns to the black market for the technology she needs, she is arrested and jailed. Her daring escape during a blackout begins her Odyssean journey through the night: a collapsing roof, a confrontation with an armed killer, a Level Up sex party in a condemned mansion, security androids, multiple injuries, and a nocturnal wilderness hike, all with the police on her trail.As Kiana struggles to make her way home to Javi, she finds solace and connection in the virtual histories she has created for her ancestors: a woodland standoff between her great-great-grandfathers in World War Two, her great-grandmother's escape from Cold War East Berlin, her grandparents' meet cute in an ambulance, and her mother's own flight from the law.An intimate narrative that resonates globally, Michael Keefe's All Her Loved Ones, Encoded, is both an urgent warning of our imperiled future and a heartbreaking tale of love beyond the limits of place and time.
Publisher: Running Wild, LLC
ISBN: 1960018272
Category : Fiction
Languages : en
Pages : 256
Book Description
All Her Loved Ones, Encoded is a story of personal struggle set against global climate collapse, as one woman risks everything in order to preserve her family.In 2057, near California's Central Coast, desalination plant worker Kiana Olsen is digging a grave for Javi, her terminally ill husband. Three years earlier, as their daughter Anza succumbed to spectral fever, Kiana and Javi uploaded her mind to Level Up, a virtual worldbuilding program. Now, Kiana is desperate to do the same for Javi. But the government has outlawed consciousness uploads and throttled the internet. When Kiana turns to the black market for the technology she needs, she is arrested and jailed. Her daring escape during a blackout begins her Odyssean journey through the night: a collapsing roof, a confrontation with an armed killer, a Level Up sex party in a condemned mansion, security androids, multiple injuries, and a nocturnal wilderness hike, all with the police on her trail.As Kiana struggles to make her way home to Javi, she finds solace and connection in the virtual histories she has created for her ancestors: a woodland standoff between her great-great-grandfathers in World War Two, her great-grandmother's escape from Cold War East Berlin, her grandparents' meet cute in an ambulance, and her mother's own flight from the law.An intimate narrative that resonates globally, Michael Keefe's All Her Loved Ones, Encoded, is both an urgent warning of our imperiled future and a heartbreaking tale of love beyond the limits of place and time.
Love and Other Illusions
Author: Mariah Robinson
Publisher: Brandylane Publishers Inc
ISBN: 1883911915
Category : Fiction
Languages : en
Pages : 217
Book Description
Enter the world of Jillian Barrister and those who orbit around her-Clay, David, Norma and Dr. Allison-players in a riveting drama of love and loss, happiness and anguish, innocence and guilt. It is Dr. Allison's task to study and understand his patients through the process of analysis, and Jillian is no exception-or is she? The more deeply he probes, the closer he comes to unearthing the childhood tragedy that has isolated her from herself and others, and could topple the precarious defenses of her internal world-a fragile but guarded state of consciousness in which the past is always just beneath the surface.
Publisher: Brandylane Publishers Inc
ISBN: 1883911915
Category : Fiction
Languages : en
Pages : 217
Book Description
Enter the world of Jillian Barrister and those who orbit around her-Clay, David, Norma and Dr. Allison-players in a riveting drama of love and loss, happiness and anguish, innocence and guilt. It is Dr. Allison's task to study and understand his patients through the process of analysis, and Jillian is no exception-or is she? The more deeply he probes, the closer he comes to unearthing the childhood tragedy that has isolated her from herself and others, and could topple the precarious defenses of her internal world-a fragile but guarded state of consciousness in which the past is always just beneath the surface.
Natural History
Author:
Publisher:
ISBN:
Category : Museums
Languages : en
Pages : 1264
Book Description
Publisher:
ISBN:
Category : Museums
Languages : en
Pages : 1264
Book Description