Author: Yaa Ntiamoa-Baidu
Publisher: Food & Agriculture Org.
ISBN: 9789251041031
Category : Business & Economics
Languages : en
Pages : 124
Book Description
One path to solving the food security problem in Africa is to broaden the spectrum of crops cultivated and animals husbanded on the continent to include non-traditional species such as wildlife, and to develop new and innovative production systems to complement the conventional systems. In looking at the role of wildlife in food security in Africa, this publication is concerned not only with the direct contribution of wildlife as a food resource, but also with the influence of wildlife on access to food through employment and income generation, its influence on physical, spiritual and cultural well-being of people. as well as its positive and negative influences on food production capabilities.--Introduction.
Wildlife and Food Security in Africa
Author: Yaa Ntiamoa-Baidu
Publisher: Food & Agriculture Org.
ISBN: 9789251041031
Category : Business & Economics
Languages : en
Pages : 124
Book Description
One path to solving the food security problem in Africa is to broaden the spectrum of crops cultivated and animals husbanded on the continent to include non-traditional species such as wildlife, and to develop new and innovative production systems to complement the conventional systems. In looking at the role of wildlife in food security in Africa, this publication is concerned not only with the direct contribution of wildlife as a food resource, but also with the influence of wildlife on access to food through employment and income generation, its influence on physical, spiritual and cultural well-being of people. as well as its positive and negative influences on food production capabilities.--Introduction.
Publisher: Food & Agriculture Org.
ISBN: 9789251041031
Category : Business & Economics
Languages : en
Pages : 124
Book Description
One path to solving the food security problem in Africa is to broaden the spectrum of crops cultivated and animals husbanded on the continent to include non-traditional species such as wildlife, and to develop new and innovative production systems to complement the conventional systems. In looking at the role of wildlife in food security in Africa, this publication is concerned not only with the direct contribution of wildlife as a food resource, but also with the influence of wildlife on access to food through employment and income generation, its influence on physical, spiritual and cultural well-being of people. as well as its positive and negative influences on food production capabilities.--Introduction.
Ethics In Action
Author: Peggy Connolly
Publisher: John Wiley & Sons
ISBN: 1405170980
Category : Philosophy
Languages : en
Pages : 537
Book Description
Through the analysis of forty ethical dilemmas drawn from real-life situations, Ethics in Action guides the reader through a process of moral deliberation that leads to the resolution of a variety of moral dilemmas. Fosters critical thinking by evaluating the reasons people give to support their choices and actions Challenges the paradigm of moral relativism that often impedes efforts to resolve moral dilemmas Incorporates international perspectives often lacking in texts published for a U.S. audience
Publisher: John Wiley & Sons
ISBN: 1405170980
Category : Philosophy
Languages : en
Pages : 537
Book Description
Through the analysis of forty ethical dilemmas drawn from real-life situations, Ethics in Action guides the reader through a process of moral deliberation that leads to the resolution of a variety of moral dilemmas. Fosters critical thinking by evaluating the reasons people give to support their choices and actions Challenges the paradigm of moral relativism that often impedes efforts to resolve moral dilemmas Incorporates international perspectives often lacking in texts published for a U.S. audience
Bushmeat and Livelihoods
Author: Glyn Davies
Publisher: Wiley-Blackwell
ISBN:
Category : Nature
Languages : en
Pages : 292
Book Description
This book explores the links between bushmeat and livelihoods in Africa, with a focus on the human dimension of the debate. Assembles biological, social and economic perspectives that illuminate the bushmeat debate Features a series of case studies that explore what species survive different intensities of bushmeat hunting and trapping Examines the shape and size of household bushmeat consumption and market trading Reviews governance and institutional impacts on wildlife management; lessons learned from agriculture, forest plant product, and development sectors; and perspectives from Asia and Latin America Provides an excellent resource for students and policy makers in wildlife management, conservation, and development
Publisher: Wiley-Blackwell
ISBN:
Category : Nature
Languages : en
Pages : 292
Book Description
This book explores the links between bushmeat and livelihoods in Africa, with a focus on the human dimension of the debate. Assembles biological, social and economic perspectives that illuminate the bushmeat debate Features a series of case studies that explore what species survive different intensities of bushmeat hunting and trapping Examines the shape and size of household bushmeat consumption and market trading Reviews governance and institutional impacts on wildlife management; lessons learned from agriculture, forest plant product, and development sectors; and perspectives from Asia and Latin America Provides an excellent resource for students and policy makers in wildlife management, conservation, and development
Links Between Biodiversity Conservation, Livelihoods and Food Security
Author: Sue Mainka
Publisher: IUCN
ISBN: 2831706386
Category : Animal diversity conservation
Languages : en
Pages : 148
Book Description
The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.
Publisher: IUCN
ISBN: 2831706386
Category : Animal diversity conservation
Languages : en
Pages : 148
Book Description
The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.
The Encyclopedia of Applied Animal Behaviour and Welfare
Author: D. S. Mills
Publisher: CABI
ISBN: 0851997244
Category : Science
Languages : en
Pages : 701
Book Description
The practical focus of this authoritative, comprehensive encyclopedia promotes the understanding and improvement of animals' behaviour without compromising welfare. It will be an essential resource for practising veterinarians, researchers and students in zoology and ethology, and for all those working with and interested in animals and their welfare. --Book Jacket.
Publisher: CABI
ISBN: 0851997244
Category : Science
Languages : en
Pages : 701
Book Description
The practical focus of this authoritative, comprehensive encyclopedia promotes the understanding and improvement of animals' behaviour without compromising welfare. It will be an essential resource for practising veterinarians, researchers and students in zoology and ethology, and for all those working with and interested in animals and their welfare. --Book Jacket.
Bushmeat in Nigeria as a Natural Resource with Environmental Implications
Author: G. H. G. Martin
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 24
Book Description
Biodiversity and Conservation
Author:
Publisher: Routledge
ISBN: 1134291175
Category :
Languages : en
Pages : 257
Book Description
Publisher: Routledge
ISBN: 1134291175
Category :
Languages : en
Pages : 257
Book Description
Shifting the Paradigms for Sustainable Wildmeat Use in Tropical and Sub-Tropical Regions
Author: Nathalie Van Vliet
Publisher: Frontiers Media SA
ISBN: 2889662381
Category : Science
Languages : en
Pages : 154
Book Description
In Tropical and sub-tropical Range States, wildmeat is an important source of nutrition and income, but current extraction levels of vulnerable taxa are considered unsustainable. As such, wildmeat use is often seen as problematic for wildlife conservation. From a development perspective, balancing the nutritional needs of people who depend on wildmeat with biodiversity conservation is the greatest challenge. But why can’t wildmeat use be seen as an ally for conservation? Most analysis of wildmeat use have framed the problem around a rather simplistic paradigm where wildmeat use is unsustainable and should therefore be reduced or stopped to ensure wildlife conservation. Indeed, until the early start of this century most research efforts have been rooted in the biological disciplines, focused on quantifying the magnitude of the trade and measuring its level of destruction on wildlife species and ecosystems. This most often led to the institution of prohibitive policies intended for the protection of the wild resources, such as separating people from wildlife, expanding tightly-managed protected area networks, blanket criminalization of wild meat hunting, and increasing enforcement and interdiction measures. More recently, based on the elucidation of the role of wild meat in human livelihoods, some practitioners defend the idea that consumptive uses of wildlife are the only way to save it in the long run.
Publisher: Frontiers Media SA
ISBN: 2889662381
Category : Science
Languages : en
Pages : 154
Book Description
In Tropical and sub-tropical Range States, wildmeat is an important source of nutrition and income, but current extraction levels of vulnerable taxa are considered unsustainable. As such, wildmeat use is often seen as problematic for wildlife conservation. From a development perspective, balancing the nutritional needs of people who depend on wildmeat with biodiversity conservation is the greatest challenge. But why can’t wildmeat use be seen as an ally for conservation? Most analysis of wildmeat use have framed the problem around a rather simplistic paradigm where wildmeat use is unsustainable and should therefore be reduced or stopped to ensure wildlife conservation. Indeed, until the early start of this century most research efforts have been rooted in the biological disciplines, focused on quantifying the magnitude of the trade and measuring its level of destruction on wildlife species and ecosystems. This most often led to the institution of prohibitive policies intended for the protection of the wild resources, such as separating people from wildlife, expanding tightly-managed protected area networks, blanket criminalization of wild meat hunting, and increasing enforcement and interdiction measures. More recently, based on the elucidation of the role of wild meat in human livelihoods, some practitioners defend the idea that consumptive uses of wildlife are the only way to save it in the long run.
Animals and Public Health
Author: A. Akhtar
Publisher: Springer
ISBN: 0230358527
Category : Science
Languages : en
Pages : 311
Book Description
A compelling argument of how human health is adversely affected by our poor treatment of non-human animals. The author contents that in order to successfully confront the 21st Century's health challenges, we need to broaden the definition of the word 'public' in public health to include non-human animals.
Publisher: Springer
ISBN: 0230358527
Category : Science
Languages : en
Pages : 311
Book Description
A compelling argument of how human health is adversely affected by our poor treatment of non-human animals. The author contents that in order to successfully confront the 21st Century's health challenges, we need to broaden the definition of the word 'public' in public health to include non-human animals.
Protected Areas, Sustainable Tourism and Community Livelihood Linkages
Author: Moren Stone
Publisher: Taylor & Francis
ISBN: 1040145213
Category : Business & Economics
Languages : en
Pages : 273
Book Description
The book uses a multi-disciplinary approach to address lessons learned and challenges encountered over the years in different ecological, economic, political and cultural contexts. Protected areas were originally established as recreational spaces and to protect some components of nature; however, today they are also expected to provide an increasing range of benefits to an array of people. Protected areas no longer simply “protect” but they also provide ecosystem services and facilitate poverty reduction via local development, ecotourism, and sustainable resource use. Integrating tourism and conservation with existing local historical, socio-economic, and institutional landscapes is associated with the promotion of local community participation in resource management. The book adopts an interdisciplinary approach to understand social-ecological systems that explain the relationship between protected areas, tourism, and community livelihoods linkages. The book provides a platform for dialogue to develop a better understanding of the complex relationships between protected areas, tourism, and community livelihoods linkages. Due to the role tourism plays in poverty alleviation, conservation, empowerment and addressing other environmental and social challenges, the book also connects tourism with the UN Sustainable Development Goals. This book will be of great interest to students, scholars and policymakers of tourism, conservation, natural resource management, sustainable development as well as professionals and policymakers involved in conservation policy. The chapters in this book were originally published as a special issue of Journal of Sustainable Tourism.
Publisher: Taylor & Francis
ISBN: 1040145213
Category : Business & Economics
Languages : en
Pages : 273
Book Description
The book uses a multi-disciplinary approach to address lessons learned and challenges encountered over the years in different ecological, economic, political and cultural contexts. Protected areas were originally established as recreational spaces and to protect some components of nature; however, today they are also expected to provide an increasing range of benefits to an array of people. Protected areas no longer simply “protect” but they also provide ecosystem services and facilitate poverty reduction via local development, ecotourism, and sustainable resource use. Integrating tourism and conservation with existing local historical, socio-economic, and institutional landscapes is associated with the promotion of local community participation in resource management. The book adopts an interdisciplinary approach to understand social-ecological systems that explain the relationship between protected areas, tourism, and community livelihoods linkages. The book provides a platform for dialogue to develop a better understanding of the complex relationships between protected areas, tourism, and community livelihoods linkages. Due to the role tourism plays in poverty alleviation, conservation, empowerment and addressing other environmental and social challenges, the book also connects tourism with the UN Sustainable Development Goals. This book will be of great interest to students, scholars and policymakers of tourism, conservation, natural resource management, sustainable development as well as professionals and policymakers involved in conservation policy. The chapters in this book were originally published as a special issue of Journal of Sustainable Tourism.