The Compleat Dealer's Assistant: Or, The Maltster's and Mealman's Useful Pocket Companion ... To which is Added, a Set of Correct Tables for the Mealman's Use, Shewing the Price of Any Odd Quantity of Wheat ... By a Person in Both Callings Above Fifty Years PDF Download
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Author: COMPLETE DEALER'S ASSISTANT.
Publisher:
ISBN:
Category :
Languages : en
Pages : 138
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Author: COMPLETE DEALER'S ASSISTANT.
Publisher:
ISBN:
Category :
Languages : en
Pages : 138
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Book Description
Author: Eric Edwin Needham
Publisher: Lulu.com
ISBN: 1326472720
Category : Biography & Autobiography
Languages : en
Pages : 229
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Book Description
This is the story of Grandad's time as a Prisoner of War in World War 1. Grandad was amongst the first men sent to fight in France, i.e. an Old Contemptible, and sadly it was to be over four long years before he saw his wife and three young daughters again. He was taken prisoner on 20th October, 1914
Author: Pliny The Elder
Publisher: BoD – Books on Demand
ISBN: 3387073836
Category : Fiction
Languages : en
Pages : 1166
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Book Description
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author: Institute of Brewing (Great Britain)
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 878
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Author: Canada. Patent Office
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 1976
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Author:
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 1264
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Author: BREWER.
Publisher:
ISBN:
Category :
Languages : en
Pages : 208
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Author: Graham G. Stewart
Publisher: CRC Press
ISBN: 1420015176
Category : Technology & Engineering
Languages : en
Pages : 871
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Book Description
It has been ten years since its first edition, making the Handbook of Brewing, Second Edition the must have resource on the science and technology of beer production. It recounts how during this time, the industry has transformed both commercially and technically and how many companies have been subsumed into large multinationals while at the other extreme, microbreweries have flourished in many parts of the world. It also explains how massive improvements in computer power and automation have modernized the brewhouse while developments in biotechnology have steadily improved brewing efficiency, beer quality, and shelf life. In addition to these topics, the book, written by an international team of experts recognized for their contributions to brewing science and technology, also covers traditional beer styles as well as more obscure beverages such as chocolate- or coffee-flavored beers. It includes the many factors to be considered in setting up and operating a microbrewery as well as the range of novel beers and beer-related products currently being considered by the brewing industry. It also describes new avenues that challenge the brewer’s art of manufacturing a quality beverage from barley-based raw materials. Thorough and accessible, the Handbook of Brewing, Second Edition provides the essential information for those who are involved or interested in the brewing industry.
Author: Royal Agricultural Society of England
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 658
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Author: Henry Stopes
Publisher:
ISBN:
Category :
Languages : en
Pages : 732
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