Burmese for Beginners

Burmese for Beginners PDF Author: Gene Mesher
Publisher:
ISBN: 9781887521529
Category : Burmese language
Languages : en
Pages :

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Book Description

Burmese for Beginners

Burmese for Beginners PDF Author: Gene Mesher
Publisher:
ISBN: 9781887521529
Category : Burmese language
Languages : en
Pages :

Get Book Here

Book Description


Colloquial Burmese

Colloquial Burmese PDF Author: San San Hnin Tun
Publisher: Routledge
ISBN: 1317305590
Category : Foreign Language Study
Languages : en
Pages : 313

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Book Description
Colloquial Burmese provides a step-by-step course in Burmese as it is written and spoken today. Combining a user-friendly approach with a thorough treatment of the language, it equips learners with the essential skills needed to communicate confidently and effectively in Burmese in a broad range of situations. No prior knowledge of the language is required. Key features include: progressive coverage of speaking, listening, reading and writing skills structured, jargon-free explanations of grammar an extensive range of focused and stimulating exercises realistic and entertaining dialogues covering a broad variety of scenarios useful vocabulary lists throughout the text review chapters at intervals throughout the text providing motivational checklists of language points covered an overview of the sounds of Burmese A full answer key and glossary at the back of the book Balanced, comprehensive and rewarding, Colloquial Burmese will be an indispensable resource both for independent learners and for students taking courses in Burmese. Audio material to accompany the course is available to download free in MP3 format from www.routledge.com/cw/colloquials. Recorded by native speakers, the audio material features the dialogues and texts from the book and will help develop your listening and pronunciation skills.

Burmese

Burmese PDF Author: Mathias Jenny
Publisher: Routledge
ISBN: 1317309316
Category : Foreign Language Study
Languages : en
Pages : 526

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Book Description
Burmese: A Comprehensive Grammar is a complete reference guide to modern Burmese grammar. It presents a fresh and thorough description of the language, concentrating on the real patterns of use in modern Burmese. The volume is organized to promote a thorough understanding of Burmese grammar. It offers a stimulating analysis of the complexities of the language, with clear explanations. Throughout, the emphasis is on Burmese as used by present-day native speakers. Features include: detailed treatment of the common grammatical structures and parts of speech particular attention to areas of confusion and difficulty all examples given in Burmese script, IPA phonetic transcription, and English glossary of linguistic terminology The Grammar is the ideal reference source for intermediate to advanced learners and users of Burmese and will remain the standard reference work for years to come.

Essential Burmese Phrasebook & Dictionary

Essential Burmese Phrasebook & Dictionary PDF Author: A Zun Mo
Publisher: Tuttle Publishing
ISBN: 1462921272
Category : Foreign Language Study
Languages : en
Pages : 280

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Book Description
Essential Burmese Phrasebook & Dictionary presents the practical language of everyday interactions, conveyed in a way that's clear, concise, accessible and enjoyable. It includes all the most common sentences used when meeting people, starting conversations, asking and replying to questions, as well as an introduction to Burmese grammar and a pronunciation guide to help you start speaking the language right away. Every chapter begins with a manga-style comic strip to introduce the language in context. Terms and phrases covering mobile phones, WiFi, and social media help you make the most of the language. Also, sentences on the essentials of travel help visitors navigate the basics of arranging accommodations, dining out, dealing with transportation and emergencies, and more. All Burmese words are presented in both romanized form and Burmese script.

Easy Burmese

Easy Burmese PDF Author: Kenneth Wong
Publisher: Tuttle Publishing
ISBN: 1462919987
Category : Foreign Language Study
Languages : en
Pages : 259

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Book Description
Start reading Easy Burmese on the way to the airport and begin communicating as soon as you land! Specially designed for beginning learners who have no prior knowledge of the language, Easy Burmese is fully romanized throughout and focused on conversational rather than written Burmese. For a fraction of the cost of expensive language products, this book introduces all the basics of the language with an emphasis on practical daily conversations and vocabulary. A complete language course and pocket dictionary in one, Easy Burmese includes: Free, downloadable native-speaker audio recordings to help you master correct pronunciation and intonation Structured, progressive lessons to help you build confidence and fluency quickly Practical dialogues focused on daily communication Manga illustrations to facilitate memorization Useful notes on the Burmese script and pronunciation Greetings, requests, honorific forms and etiquette tips A dictionary of commonly-used words and phrases Kenneth Wong, a translator, author, and native Burmese speaker who emigrated to the United States, is the ideal guide for travelers who want to master spoken Burmese--fast.

Easy Burmese

Easy Burmese PDF Author: Kenneth Wong
Publisher:
ISBN:
Category : Burmese language
Languages : en
Pages : 238

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Book Description
Easy Burmese is designed for beginning learners who are planning a visit to Myanmar (Burma) or are already there and wish to learn spoken Burmese quickly and easily -- on their own or with a teacher. This book provides all the basics of the spoken language with an emphasis on practical daily conversations and vocabulary. It enables you to begin communicating effectively right from the very first day! All dialogues are highly practical and authentic and illustrated with manga illustrations for easy memorization. Useful notes on the Burmese script, pronunciation and accent, greetings and requests, sentence structure, vocabulary, verb conjugations, honorific forms, idiomatic expressions and etiquette, dos and don'ts are provided throughout the book.

Essential Chan Buddhism

Essential Chan Buddhism PDF Author: Guo Jun
Publisher: Monkfish Book Publishing
ISBN: 0983358915
Category : Religion
Languages : en
Pages : 194

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Book Description
An inspiring introduction to Chan Buddhism in a value-priced hardcover edition. Perfect for daily spiritual guidance and gifts.

Lao for Beginners

Lao for Beginners PDF Author: Buasawan Simmala
Publisher: Paiboon Pub.
ISBN: 9781887521871
Category : Lao language
Languages : en
Pages : 0

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Book Description
This book offers clear, easy, step-by-step instruction, building on what has been previously learned. It also written in a brisk, interesting style using beautiful Lao script.

Beginning Burmese

Beginning Burmese PDF Author: William Stewart Cornyn
Publisher:
ISBN:
Category : Burmese language
Languages : en
Pages : 532

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Book Description


Burma

Burma PDF Author: Naomi Duguid
Publisher: Artisan Books
ISBN: 1579654134
Category : Cooking
Languages : en
Pages : 385

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Book Description
Winner, IACP Cookbook Award for Culinary Travel (2013) Naomi Duguid’s heralded cookbooks have always transcended the category to become “something larger and more important” (Los Angeles Times). Each in its own way is “a breakthrough book . . . a major contribution” (The New York Times). And as Burma opens up after a half century of seclusion, who better than Duguid—the esteemed author of Hot Sour Salty Sweet—to introduce the country and its food and flavors to the West. Located at the crossroads between China, India, and the nations of Southeast Asia, Burma has long been a land that absorbed outside influences into its everyday life, from the Buddhist religion to foodstuffs like the potato. In the process, the people of the country now known as Myanmar have developed a rich, complex cuisine that mekes inventive use of easily available ingredients to create exciting flavor combinations. Salads are one of the best entry points into the glories of this cuisine, with sparkling flavors—crispy fried shallots, a squeeze of fresh lime juice, a dash of garlic oil, a pinch of turmeric, some crunchy roast peanuts—balanced with a light hand. The salad tradition is flexible; Burmese cooks transform all kinds of foods into salads, from chicken and roasted eggplant to spinach and tomato. And the enticing Tea-Leaf Salad is a signature dish in central Burma and in the eastern hills that are home to the Shan people. Mohinga, a delicious blend of rice noodles and fish broth, adds up to comfort food at its best. Wherever you go in Burma, you get a slightly different version because, as Duguid explains, each region layers its own touches into the dish. Tasty sauces, chutneys, and relishes—essential elements of Burmese cuisine—will become mainstays in your kitchen, as will a chicken roasted with potatoes, turmeric, and lemongrass; a seafood noodle stir-fry with shrimp and mussels; Shan khaut swei, an astonishing noodle dish made with pea tendrils and pork; a hearty chicken-rice soup seasoned with ginger and soy sauce; and a breathtakingly simple dessert composed of just sticky rice, coconut, and palm sugar. Interspersed throughout the 125 recipes are intriguing tales from the author’s many trips to this fascinating but little-known land. One such captivating essay shows how Burmese women adorn themselves with thanaka, a white paste used to protect and decorate the skin. Buddhism is a central fact of Burmese life: we meet barefoot monks on their morning quest for alms, as well as nuns with shaved heads; and Duguid takes us on tours of Shwedagon, the amazingly grand temple complex on a hill in Rangoon, the former capital. She takes boats up Burma’s huge rivers, highways to places inaccessible by road; spends time in village markets and home kitchens; and takes us to the farthest reaches of the country, along the way introducing us to the fascinating people she encounters on her travels. The best way to learn about an unfamiliar culture is through its food, and in Burma: Rivers of Flavor, readers will be transfixed by the splendors of an ancient and wonderful country, untouched by the outside world for generations, whose simple recipes delight and satisfy and whose people are among the most gracious on earth.