Burdens and Benefits of Farm-support Policies PDF Download
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Author: Trade Policy Research Centre
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 112
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Book Description
Author: Trade Policy Research Centre
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 112
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Book Description
Author: Timothy A. Wise
Publisher: The New Press
ISBN: 1620974231
Category : Political Science
Languages : en
Pages : 296
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Book Description
"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.
Author:
Publisher: DIANE Publishing
ISBN: 1428936157
Category :
Languages : en
Pages : 57
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Book Description
Author: United States. Government Accountability Office
Publisher:
ISBN:
Category : Food stamps
Languages : en
Pages : 66
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Book Description
Author: Daniel Imhoff
Publisher:
ISBN: 9781642830309
Category : Environmental law
Languages : en
Pages : 258
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Book Description
"Daniel Imhoffs recently-published The Farm Bill: A Citizens Guide [is] a welcome and much-needed source for translating farm bill legalese ... [it is] a thorough and navigable history of the farm bill ... [that] hands readers the tools to take action." Foodprint "Dan Imhoff does an extraordinary job of explaining an impenetrable bill with such clarity that we can't ignore the facts: that our current Farm Bill profoundly damages our organic farms, our environment, and our health. Just as extraordinary are the practical solutions Imhoff proposes for fixing the bill--humane policies that would support regenerative agriculture and our local farmers instead of tearing them down." Alice Waters, Executive Chef, Founder, and Owner, Chez Panisse "Cuts to the core of dozens of issues Congress wrestles with every four years, and gives citizens sage advice for making their voices heard in a debate too often dominated by Big Ag, Big Food, and Big Money." Ken Cook, President and Cofounder, Environmental Working Group "A must-read for those who truly care about how they feed themselves and their families." Michel Nischan, Founder and CEO, Wholesome Wave "Readers will gain deep insight into the big barriers to Farm Bill reform, but also into the ripening opportunities for major change. Imhoff makes a strong case for why we should care and what it will take to transform policy." Ferd Hoefner, Strategic Senior Advisor, National Sustainable Agriculture Coalition "Dan Imhoff is the go-to person if you want to know both details and the full sweep of the Farm Bill." Wes Jackson, President Emeritus, The Land Institute.
Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424
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Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author: Iowa State University. Center for Agricultural and Economic Development
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages :
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Book Description
Author: Ron Durst
Publisher: DIANE Publishing
ISBN: 1437924484
Category : Business & Economics
Languages : en
Pages : 26
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Book Description
Changes in Fed. tax provisions affecting both individual and business income taxes have reduced average tax rates for all farm households, resulting in the lowest tax burden on farm income and investment in a decade. Similarly, an analysis of the changes to Fed. estate tax policies suggests that increases in the value of property that can be transferred to the next generation free of the estate tax, combined with special provisions for farmers and other small businesses, have greatly reduced the number of farm estates subject to the tax and the amount owed. While nearly 10% of commercial farm estates could owe tax in 2009, only 1-2% of all farm estates are estimated to be subject to the Fed. estate tax this year. Charts and tables.
Author: Commonwealth Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 38
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Book Description
Author: Jayson L. Lusk
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
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Book Description
This paper investigates the influence of three federal policies often conjectured to have some of the most pronounced effects on food markets: subsidized crop insurance; the Supplemental Nutrition Assistance Program (SNAP); and ethanol promotion. Results indicate that removing subsidized crop insurance would yield economic benefits of $932 million per year. Removing crop insurance would reduce producer and consumer surplus, with taxpayers being the only aggregate beneficiaries, suggesting that the costs are "hidden" in the form of a higher tax burden. Agricultural producers in several western states would benefit from the removal of crop insurance subsidies, whereas producers in the Great Plains states would be the biggest losers. Depending on how SNAP recipients spend their disbursements, the projected benefits of dismantling SNAP range from $12.7 billion to $42.8 billion per year. Reducing ethanol demand is projected to benefit livestock producers and food consumers while harming corn producers.
