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Author: Susanna Short
Publisher: Minnesota Historical Society
ISBN: 9780873515856
Category : Cooking
Languages : en
Pages : 164
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Book Description
How does an ordinary person make a sophisticated, crowd-pleasing cake in a snap? With a bundt pan, of course! Foodie Susanna Short brings back the beautiful bundts of yesteryear with mouthwatering, kitchen-tested recipes for busy families, elegant entertainers, and confection connoisseurs everywhere in Bundt Cake Bliss. From vintage favorites like Quick Orange Kiss and Tunnel of Fudge to fanciful finds like Green Chili Cornbread and Mexican Hot Chocolate Mini Bundts, this delightful book features just about every delectable bundt baked by the Midwest's own since the handy pan burst into the baking scene in the 1960s. And don't forget the dozens of glazes, sauces, and frostings sure to transform any cake into a shining crown of glory. Here is a cookbook that makes baking accessible to all, where fun is an essential tool in the kitchen. Among the delicious recipes and stories of the cakes and their creators are tips for dressing up bundts for special occasions and for managing those unexpected mishaps. And to top it off, Short offers warm and humorous reflections about the power of bundts in building community. Susanna Short is a caterer who has been baking with passion and curiosity since the age of six. Dorothy "Dotty" Dalquist and her husband H. David Dalquist developed the original Bundt pan for their company, NordicWare.
Author: Susanna Short
Publisher: Minnesota Historical Society
ISBN: 9780873515856
Category : Cooking
Languages : en
Pages : 164
Get Book Here
Book Description
How does an ordinary person make a sophisticated, crowd-pleasing cake in a snap? With a bundt pan, of course! Foodie Susanna Short brings back the beautiful bundts of yesteryear with mouthwatering, kitchen-tested recipes for busy families, elegant entertainers, and confection connoisseurs everywhere in Bundt Cake Bliss. From vintage favorites like Quick Orange Kiss and Tunnel of Fudge to fanciful finds like Green Chili Cornbread and Mexican Hot Chocolate Mini Bundts, this delightful book features just about every delectable bundt baked by the Midwest's own since the handy pan burst into the baking scene in the 1960s. And don't forget the dozens of glazes, sauces, and frostings sure to transform any cake into a shining crown of glory. Here is a cookbook that makes baking accessible to all, where fun is an essential tool in the kitchen. Among the delicious recipes and stories of the cakes and their creators are tips for dressing up bundts for special occasions and for managing those unexpected mishaps. And to top it off, Short offers warm and humorous reflections about the power of bundts in building community. Susanna Short is a caterer who has been baking with passion and curiosity since the age of six. Dorothy "Dotty" Dalquist and her husband H. David Dalquist developed the original Bundt pan for their company, NordicWare.
Author: The Lobster Shack Tamo
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Bundt Bliss: 99 Cake Recipes for Every Occasion is an enchanting collection of delicious Bundt cake recipes that bring you unique flavor combinations you won't find anywhere else. Every recipe is easy to make and uses only simple, everyday ingredients so that you can whip up cakes for any occasion in no time. Whether you're baking for yourself or for someone special, the delightful choices of cakes in this book will satisfy even the most discerning of tastebuds. This cookbook invites you to experience the joy of baking with beautifully illustrated recipes that bring out the best in each cake flavor. From the classic chocolate Bundt cake to the savory lemon and rosemary Bundt cake, each recipe is guaranteed to bring out the flavor in the best way possible. Every recipe contains detailed instructions that ensure that you get the perfect Bundt cake every time. Each cake is a showstopper, with a distinctive shape echoing that of the classic Bundt pan that inspired its name. "Bundt Bliss" celebrates every occasion and offers a variety of cakes for special occasions such as birthdays, holidays, and weddings. There are also a range of cakes for intimate gatherings such as dinner parties or late night treats for two. And best of all, the cakes are quick and easy to make so you can spend less time in the kitchen and more time celebrating with your family and friends. The easy-to-follow recipes in this book also make it a great entry-level book for budding bakers. Each recipe is written with the beginner baker in mind and contains clear instructions with helpful tips to ensure success. With this book, you'll be well on your way to becoming a master baker in no time. For those with a sweet tooth, "Bundt Bliss" offers an abundance of indulgent cakes that are sure to satisfy. There are classic sweets such as cinnamon applesauce Bundt cake and lemon raspberry Bundt cake, as well as creative flavors like nutella and cranberry Bundt cake and matcha green tea Bundt cake. Even the most health conscious will find cakes here that are both nutritious and sweet to the taste. "Bundt Bliss" is the perfect cookbook for anyone who loves baking or simply wants to surprise someone with a sweet treat. Everyone will enjoy the beautiful Bundt cakes that this book offers, inspiring the baker and delighting guests alike. So take delight in the flavor combinations and creative presentations that this book has to offer - you won't be disappointed.
Author: de Charming Chow
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Welcome to Bundt Bliss: 102 Fresh Recipes for Your Bundt Pan - the perfect guide to creating delicious cakes, breads, and desserts in your Bundt Pan. This cookbook is an invaluable resource for anyone looking for a creative and inventive way to dress up their favorite traditional dishes. Perfect for any occasion or celebration, these recipes are sure to wow your guests and become a cherished classic. Within these pages, you will find a variety of recipes featuring fresh ingredients, seasonal flavors, and luscious toppings that are sure to tantalize your taste buds. Explore a collection of delicious recipes, from decadent cake recipes to savory bread recipes, as well as a few creative takes on classic desserts. From Honey Creme Brûlée to Apple Cinnamon Bundt Cake and Chocolate Macaroon Bundt Cake, you'll find endless possibilities for mouthwatering treats. Additionally, each recipe includes helpful tips and suggestions to make your creation as unique and personalized as possible. Best of all, every recipe is easy to follow for seasoned bakers and bundt pan newcomers alike. Dive in and start developing your own unique bakes that incorporate seasonal fruits, nuts, spices, and much more. Let your imagination run wild - the possibilities are endless! Your Bundt Pan is more than just a baking vessel: it's an artist's canvas for creating show-stopping sweet masterpieces. So grab your ingredients and your Bundt Pan, and get ready to explore the delicious world of Bundt Bliss. From whimsical designs to decadent flavors, you're sure to find something that delights your palate and impresses your guests. Bon appétit!
Author: Christie Matheson
Publisher: Chronicle Books
ISBN: 1452110255
Category : Cooking
Languages : en
Pages : 136
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Book Description
“The 50 recipes cover the basics . . . but it also dances into less familiar territory . . . a bright, creative, well-edited little collection of recipes.” —Kitchn Bundt-style cakes appeal to everyone busy home bakers appreciate how simple they are to make, and cake lovers adore the endless (and delicious!) variety of shapes and forms they can take. This collection of more than fifty recipes delivers retro fun with a sophisticated spin, offering everything from nostalgia-inducing classics and decadent indulgences to adorable minis and even vegan versions of this eponymous treat. Enticing photos throughout showcase these whimsical, irresistible desserts and will have anyone with sweet cravings begging for this circular sensation! “In the most recent of Chronicle’s gift-worthy single-subject cookbook comes a focus on Bundt cakes, by Matheson. With 50-plus recipes divided into four chapters for regular and mini-size cakes, this collection includes modern-day versions of classics.” —Publishers Weekly
Author: Roxanne Wyss
Publisher: St. Martin's Griffin
ISBN: 1250170052
Category : Cooking
Languages : en
Pages : 300
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Book Description
Addie Gundry says: "Roxanne Wyss and Kathy Moore know Bundt cakes! There is a Bundt cake for every occasion and with so many to choose from, and so many beautiful photos, I do not know where to begin. Looking to make a delicious Bundt cake? Look no further, this is the only book you need!" Bake stunning, scrumptious Bundt cakes with exciting flavors without spending hours in the kitchen! The duo behind Delicious Poke Cakes and Delicious Dump Cakes is back with another book of quick and easy desserts. In Delicious Bundt Cakes, Roxanne Wyss and Kathy Moore unlock the secret of the Bundt cake, which yields a scrumptious, impressive dessert with only a single pan. Whether you prefer geometric patterns or elegant swirls, there are an endless variety of Bundt pans with dozens of new designs being produced, all of which yield picture perfect cakes with minimal effort. The Bundt's unique ringed shape prevents soggy, underdone centers, making it the ideal cake for a new baker. Delicious Bundt Cakes features over 100 recipes and color photos throughout, along with all the hints and tips you’ll need to make a spectacular Bundt cake every time. Each recipe specifies the exact size of Bundt pan needed so you will never have an overflowing disaster or an undersized Bundt. The book includes recipes made completely from scratch, as well as recipes based on boxed cake mixes so you can have a delicious Bundt in even less time. In addition to traditional Bundt cakes, there are also recipes for filled cakes, like the Chocolate Peanut Butter Tunnel Bundt Cake with a soft peanut butter filling, and coffee and pound cakes, like the classic Banana Walnut Bundt Coffee Cake. Delicious Bundt Cakes will have you creating beautiful, simple, and—most importantly—scrumptious Bundt cakes in no time at all.
Author: Chrysta Wilson
Publisher: Life of Reiley
ISBN: 0977412075
Category : Cooking
Languages : en
Pages : 134
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Book Description
Featuring more than 60 made-from-scratch recipes, this guide provides instruction to re-create the award-winning cakes from the Kiss My Bundt bakery in Los Angeles. Including recipes for champagne celebration cake, sour cream pound cake, lemon basil bundt, bacon cake with bacon sprinkles, and many vegan recipes as well, it also reveals the bakery’s approach to developing new cake flavors and provides techniques for trying this at home.
Author: Jenny Hartin
Publisher: Gibbs Smith
ISBN: 1423652096
Category : Cooking
Languages : en
Pages : 0
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Book Description
101 Things To Do With A Bundt® Pan offers a wide variety of not only cake and bread recipes, but sweet and savory sides, appetizers, brunch ideas, and dinner options. We like big bundts and we cannot lie! Does this bundt make my oven look big? Packed with delish recipe ideas cooked in everyone’s favorite iconic pan, 101 Things To Do With A Bundt® Pan will help the home cook serve up quick and easy one-pan dishes from breakfasts, breads, and cakes, to savory appetizers and brunch ideas, sides, and main dishes, including comfort foods such as meat loaf, lasagna, mac and cheese, and even roast chicken. Nothing bundt tasty!
Author: Rose Levy Beranbaum
Publisher: HarperCollins
ISBN: 0544859561
Category : Cooking
Languages : en
Pages : 560
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Book Description
Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum
Author: Kathryn Littlewood
Publisher: Harper Collins
ISBN: 0062084259
Category : Juvenile Fiction
Languages : en
Pages : 160
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Book Description
The perfect novel for young readers who love baking and magic! Rosemary Bliss's family has a secret. It's the Bliss Cookery Booke—an ancient, leather-bound volume of enchanted recipes like Singing Gingersnaps. Rose and her siblings are supposed to keep the Cookery Booke locked away while their parents are out of town, but then a mysterious stranger shows up. "Aunt" Lily rides a motorcycle and also whips up exotic (but delicious) dishes for dinner. Soon boring, non-magical recipes feel like life before Aunt Lily—a lot less fun. So Rose and her siblings experiment with just a couple of recipes from the forbidden Cookery Booke. A few Love Muffins and Cookies of Truth couldn't cause too much trouble . . . could they? Kathryn Littlewood's culinary caper blends rich emotional flavor with truly enchanting wit, yielding one heaping portion of hilarious family adventure.
Author: Shivesh Bhatia
Publisher: Harper Collins
ISBN: 9353023122
Category : Cooking
Languages : en
Pages : 204
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Book Description
This is not your regular cookbook. Food styling has become a skill many want to master, but don't know how. Popular food blogger and maverick baker Shivesh Bhatia is here to help. Twenty-two-year-old Shivesh enjoys a massive following on his blog and Instagram. Brands love him and so do people. In Bake with Shivesh, the ace baker reveals foolproof tips on food styling that can be easily followed at home, in your kitchen, with tools you already own. He also talks about his favourite styling techniques, and what works or doesn't on different social media platforms. This is a book for everyone looking to elevate the way they present food, to help boost their blogs and businesses, and to make food look as good as it tastes.
