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Author: Kappa Kappa Kappa. Zeta Phi Chapter (Ind.)
Publisher:
ISBN:
Category : Beverages
Languages : en
Pages : 162
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Book Description
Author: Kappa Kappa Kappa. Zeta Phi Chapter (Ind.)
Publisher:
ISBN:
Category : Beverages
Languages : en
Pages : 162
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Book Description
Author: Helen Ayers
Publisher: AuthorHouse
ISBN: 150495646X
Category : Cooking
Languages : en
Pages : 133
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Book Description
This book was compiled from the recipes the author has grown to love as her small family of two sons grew up. She went from knowing how to bake a pone of cornbread (and that was all) when she married to being able to prepare many tasty dishes of country foods over the years. She believes in using the freshest ingredients she can find for her foods and prepares the best dishes she can to feed her husband and family. Always married to an avid gardener, if his garden fails because of heavy rains or something, she has her husband—who does all the grocery shopping—spend a lot of time in the perimeters of every grocery looking for the healthy fruits and vegetables which she then prepares for the two of them now that the sons are grown and gone. Except for cans of beans and tomatoes that she uses to make chili, almost every dish she prepares is made from scratch using only fresh or frozen vegetables. Do not look for fancy cooking in this book because you will not find fancy. What you will find is good down-home healthy recipes which do not take a lot of time to prepare. Every young person leaving home should take a copy of this book with them so they do not have to live on fast food and will find the joy of eating like home cooking. She can only wish now that she had access to this type of cooking when she was learning to be a wife and mother.
Author:
Publisher:
ISBN:
Category : Baking
Languages : en
Pages : 95
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Book Description
Author: Elaine Lumbra
Publisher: Indiana University Press
ISBN: 9780253209177
Category : Cooking
Languages : en
Pages : 260
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Book Description
A visual as well as a culinary feast, with illustrations by internationally known artist Rudy Pozzatti, this title aims to give you a second helping of the favorite fare of accomplished Indiana cooks.
Author: Brown County Home Builders Association
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
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Book Description
Author: Bill Thomas
Publisher:
ISBN:
Category : History
Languages : en
Pages : 108
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Book Description
Author: Nancy C. Ralston
Publisher:
ISBN: 9780253212504
Category : Cooking
Languages : en
Pages : 96
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Book Description
From Beanblossom to Gnawbone, this book gathers recipes to show the true character of Brown County. It helps you prepare some of the homey favorites such as fried frogs, clover tea, paw paw pie and dandelion jelly. It captures the pleasure and essence of true country cooking.
Author: Brown County Genealogical Society (Brown County, Kan.)
Publisher:
ISBN:
Category : Brown County (Kan.)
Languages : en
Pages : 94
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 48
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Book Description
Author: Wesleyan Service Guild (Nashville, Ind.)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 115
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Book Description
