The Island of Broken Biscuits PDF Download
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Author: Peter Goulding
Publisher: Lulu.com
ISBN: 1326428780
Category : Fiction
Languages : en
Pages : 306
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Book Description
In the Waterways Department of the Irish Government, an employee discovers that his last four Hobnobs have been stolen. At approximately the same time, twenty miles away, twenty three packets of Rich Tea biscuits have been lifted from a supermarket in Ashbourne. This is unprecedented in Irish and, indeed, world history. Chief Inspector Jacobs, who had helped to solve the infamous Chocolate Digestive theft of 1994, is summoned to solve the crime before the social order crumbles. Can Jacobs wrap up the case and drag Ireland back from the brink of anarchy? How do they get the figs into the fig rolls? And what is the lighthouse thing about? The Island of Broken Biscuits is a comic novel set over five days. It holds the World Record for mentions of Custard Creams (55) and has been rejected by many, many publishers.
Author: Peter Goulding
Publisher: Lulu.com
ISBN: 1326428780
Category : Fiction
Languages : en
Pages : 306
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Book Description
In the Waterways Department of the Irish Government, an employee discovers that his last four Hobnobs have been stolen. At approximately the same time, twenty miles away, twenty three packets of Rich Tea biscuits have been lifted from a supermarket in Ashbourne. This is unprecedented in Irish and, indeed, world history. Chief Inspector Jacobs, who had helped to solve the infamous Chocolate Digestive theft of 1994, is summoned to solve the crime before the social order crumbles. Can Jacobs wrap up the case and drag Ireland back from the brink of anarchy? How do they get the figs into the fig rolls? And what is the lighthouse thing about? The Island of Broken Biscuits is a comic novel set over five days. It holds the World Record for mentions of Custard Creams (55) and has been rejected by many, many publishers.
Author: David Mcclure
Publisher:
ISBN: 9781739986605
Category :
Languages : en
Pages : 140
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Book Description
Any Broken Biscuits? tells the story of David's experience of growing up in Lanarkshire in the Fifties. As part of a large family, life was never dull for the young lad. David, his friends and family didn't have a lot, so they made their own entertainment. They created their own games, found mischief, visited relatives and attended Sunday school. Best of all was the idyllic summer holidays spent on a farm in Aberdeenshire. It was a life of innocence, laughter and joy surrounded by great characters like the 'Oul Man', 'Benachie Mam' and the ladies of the bakery who frequently heard the plaintive cry "Any Broken Biscuits?". This is a book for those who remember those simpler times and the happiness it brought.
Author: John Cowell
Publisher: Blake Publishing
ISBN: 9781903402450
Category : Abused wives
Languages : en
Pages : 0
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Book Description
The Broken Biscuitis a remarkable story of a remarkable woman told by her loving son, John Cowell. Winifred Cowell is a woman of true courage, generosity and spirit; a woman who throughout her life has pitted herself against poverty and hardship. In the vein ofAngela's AshesandA Child Called It, The Broken Biscuitis the heart-rending story of one woman's struggle and refusal to succomb to adversity—the beatings of a violent husband, the crippling poverty of age—to raise six children in the only way she knew how.
Author: Lauren Laverne
Publisher: HarperCollins UK
ISBN: 0007374909
Category : Juvenile Fiction
Languages : en
Pages : 272
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Book Description
A fabulously funny Rock Chick -lit series for teens from uber-cool celeb Lauren Laverne. Tune in for a hyper-real rollercoaster ride to Glasto and beyond!
Author: Tom Wells
Publisher: NHB Modern Plays
ISBN: 9781848425965
Category : Coming of age
Languages : en
Pages : 0
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Book Description
A bittersweet comedy about growing up as outsiders while finding your groove in music.
Author: Liz Kettle
Publisher:
ISBN: 9780141025827
Category : Families
Languages : en
Pages : 237
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Book Description
Agnes is senile; her granddaughter Jodie is an oddball. But how did they get that way? With a hurtling plot that moves between Jodiers"s life going forwards and Agnesrs"s life going backwards, welcome to the dark, hilarious world of the mad. Agnes is so far gone that shers"s been carted off and institutionalised. She was a liability with her steaming-hot flat, squashed flies and lifetime collection of sugar lumps and toenail clippings. As her memories play back marriages, wars, affairs and an Edinburgh childhood with seven brothers and sisters - there are plenty of things in her life that she really should say sorry for. Jodiers"s got her own problems shers"s eccentric, the sort of person that people cross the road to avoid. With advice from Dr Hassani and support worker June, she tries really hard to get care in the community to work and to make new friends. Trouble is she just doesnrs"t fit in. And now shers"s decided to spring Agnes from the old peoplers"s home with the help of willing accomplice Owen - a moody yo-yo himself. Funny, grim yet ultimately uplifting, this is a dark saga of family history and secrets, and a seaside love story of two misfits who find love in a hostile world.
Author: Lucy Corry
Publisher: Penguin Random House New Zealand Limited
ISBN: 0143776452
Category :
Languages : en
Pages : 328
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Book Description
'Lucy is a brilliant food writer. You will love her simple, seasonal and flavourful recipes, just as I do.' (Nadia Lim) "Whenever I see Lucy's name on a recipe, I stop and read it. Even if I don't get as far as the stove, I know it will be delicious to think about." (Lois Daish) Beautiful, honest and useful, Homecooked is the debut by an award-winning food writer that satisfies our hunger for seriously cookable New Zealand recipes. In this book, Lucy Corry shares hundreds of original recipes, inspired ideas and wise ways to use our flavoursome produce on every occasion, every day, through every season of the year. Like Lucy's popular Kitchenmaid site and 'Three Ways With' column, Homecooked is brilliantly written, funny and trustworthy, with an emphasis on using (and using up!) real, fresh and accessible ingredients. This is enticing, truly good food that reconnects us to home. Includes- Spring- Asparagus - Broad beans - Carrots - Chicken - Cream - Eggs - New potatoes - Strawberries - Whitebait - Foraging - Spring feasts Summer- Beans - Courgettes - Cucumbers - Eggplant - Fish - Tinned Fish - Lamb - Peppers - Stonefruit - Sweetcorn - Tomatoes - Salad days - Summer drinks - Summer feasts Autumn- Apples and pears - Feijoas - Fennel - Figs - Mushrooms - Nuts - Onions - Pork - Pumpkin - Condensed milk - Autumn feasts Winter- Beef - Brassicas - Celery - Chocolate - Citrus - Kumara - Lentils - Frozen peas - Potatoes - Porridge - Black Doris plums - Winter feasts
Author: Great Britain
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 1554
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Book Description
Author: Duncan Manley
Publisher: Elsevier
ISBN: 0857093649
Category : Technology & Engineering
Languages : en
Pages : 630
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Book Description
Manley’s Technology of Biscuits, Crackers and Cookies is widely regarded as the standard work in its field. Part one covers management issues such as HACCP, quality control, process control and product development. Part two deals with the selection of raw materials and ingredients. The range and types of biscuits is covered in part three, while part four covers the main production processes and equipment, from bulk handling and metering of ingredients to packaging, storage and waste management. Eight expert authors have joined Duncan Manley in extensively updating and expanding the book, which is now some 25% longer than the previous edition. Part one now includes a new chapter on sustainability in the biscuit industry and the discussion of process and efficiency control is more detailed. In part two the information on wheat flour has been extensively revised to reflect recent developments and there are entirely new chapters on fats and oils and packaging materials. Photographs of the major types of biscuits now illustrate chapters in part three, which also includes a newly-composed chapter on the position of biscuits in nutrition. Finally, part four has been comprehensively reviewed and revised with the assistance of an author from a major machinery manufacturer. With its distinguished editor and team of expert contributors this new edition consolidates the position of Manley’s Technology of Biscuits, Crackers and Cookies as the standard reference work in the industry. Widely regarded as the standard work in its field Covers management issues such as HACCP, quality control, process control and product development Deals with the selection of raw materials and ingredients
Author: Linda Chapman
Publisher: Orion Children's Books
ISBN: 1444011952
Category : Juvenile Fiction
Languages : en
Pages : 124
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Book Description
Eleven-year-old Hannah Hallett has loved baking all her life and is endlessly coming up with amazing new ideas. Her mum's just the same - and now she's moved the whole family to the countryside so she can pursue her dream of opening her own bakery! It's the summer holidays, and now that JUNIOR BRILLIANT BAKER is over, Hannah can finally relax and enjoy herself with her best friends! They're baking biscuits for the launch of George's mum's new shop, Natural Beauty. Then Hannah meets mysterious new girl Abi at the launch, and hears that the local animal shelter, PAWS, is struggling. She realises that there are people - and animals - in Ashingham who need help. Can the best friends work out what's wrong with Abi and save PAWS at the same time?
