Broccoli! It's My Favorite Vegetable PDF Download
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Author: Donna M Guary
Publisher:
ISBN: 9781955668330
Category :
Languages : en
Pages : 0
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Book Description
Eat all of your vegetables! How many times did you hear that growing up? How often have you said that to your little ones? You won't have to tell Henley to eat all of her vegetables, especially if it's broccoli. She loves it and can eat it every day! HomeLifeBooks.com
Author: Donna M Guary
Publisher:
ISBN: 9781955668330
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Eat all of your vegetables! How many times did you hear that growing up? How often have you said that to your little ones? You won't have to tell Henley to eat all of her vegetables, especially if it's broccoli. She loves it and can eat it every day! HomeLifeBooks.com
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1945256737
Category : Cooking
Languages : en
Pages : 535
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Book Description
The only vegetables book you'll ever need reveals hundreds of ways to cook nearly every vegetable under the sun. We're all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes that hit that mark. Sure, you'll learn nearly 40 ways to cook potatoes and 30 ways with broccoli, America's favorite veggies. But you'll also learn how to make a salad with roasted radishes and their peppery leaves; how to char avocados in a skillet to use in Crispy Skillet Turkey Burgers; and how to turn sunchokes into a chowder and kale into a Super Slaw for Salmon Tacos. Every chapter, from Artichokes to Zucchini, includes shopping, storage, seasonality, and prep pointers and techniques, including hundreds of step-by-step photographs and illustrations, gorgeous watercolor illustrations, and full-color recipe photography. The inspirational, modern recipes showcase vegetables' versatility in everything from sides to mains: You'll discover how to make the perfect grilled corn--and also how to transform it into a deliciously creamy pasta sauce with ricotta and basil. Onions are grilled, caramelized, glazed, and pickled--and also cooked into the Middle Eastern pilaf Mujaddara. Cauliflower is grilled as steaks, fried Buffalo-style, and pot-roasted whole with a robust tomato sauce. Sweet potatoes are mashed and baked more than a dozen ways, plus turned into a salad, a soup, tacos, and a gratin. All along the way we share loads of invaluable kitchen tips and insights from our test cooks, making it easy--and irresistibly tempting--to eat more veggies every day.
Author: Arielle "Dani" Lebovitz
Publisher:
ISBN: 9781947001152
Category : Growth (Plants)
Languages : en
Pages : 164
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Book Description
Introduces readers to 102 vegetables and describes how and where they are grown, nutritional information, seasonality, and fun facts.
Author: Editors of Martha Stewart Living
Publisher: Clarkson Potter
ISBN: 0307954455
Category : Cooking
Languages : en
Pages : 330
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Book Description
An essential resource for every cook In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include: • Roasted Carrots and Red Quinoa with Miso Dressing • Swiss Chard Lasagna • Endive and Fennel Salad with Pomegranate Seeds • Asparagus and Watercress Pizza • Smoky Brussels Sprouts Gratin • Spiced Parsnip Cupcakes with Cream Cheese Frosting Martha Stewart’s Vegetables makes eating your greens (and reds and yellows and oranges) more delicious than ever. — Los Angeles Times: Best Cookbooks of Fall 2016 — Newsday: Top 10 Cookbooks for 2016
Author: Jared Chapman
Publisher: Abrams
ISBN: 1613127405
Category : Juvenile Fiction
Languages : en
Pages : 44
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Book Description
A bunch of friendly vegetables wear colorful underwear of all varieties—big, small, clean, dirty, serious, and funny—demonstrating for young ones the silliness and necessity of this item of clothing. The unexpectedness of vegetables in their unmentionables is enough to draw giggles, but the pride with which the “big kid” attire is flaunted in front of the baby carrots in diapers will tickle readers of all ages. With rhyming text that begs to be chanted aloud and art that looks good enough to eat, this vibrant story will encourage preschoolers to celebrate having left those diapers behind!
Author: Jenny Rosenstrach
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
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Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Author: Spotted Owl Press
Publisher:
ISBN:
Category : Children's literature
Languages : en
Pages : 18
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Book Description
With Spotted Owl Press, your children are covered with the basics—colors, numbers, shapes, etc. But what about everything else? What's it like to go to the movies? The beach? What flies besides birds? What else can you find on the farm besides animals? Now your kids aged 0--6 can discover everything the world has to offer in theIt's a Big World Series. In Book 23, kids discover vegetables with colorful illustrations and word association to make the learning fun and easy.
Author: Arielle "Dani" Lebovitz
Publisher:
ISBN: 9781947001145
Category : Growth (Plants)
Languages : en
Pages : 164
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Book Description
A colorful and playful vegetable guidebook for kids ages 4 and up. Put your Food Explorer hats on and join our veggie characters in search of delicious as we discover 102 vegetables using our five senses. Learn fun facts from farm to table, nutrition info, veggie seasonality, tasty recipes, and so much more! Even a picky eater can't resist!
Author: Mike Henson
Publisher: Happy Yak
ISBN: 071126791X
Category : Juvenile Fiction
Languages : en
Pages : 35
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Book Description
This funny and light-hearted tale is a delightful, laugh-out-loud story of friendship, humility, and vegetables, which kids of all ages will love! It's nearly time for the Annual Vegetable Awards and all the vegetables gather to discuss who deserves to be nominated. Unassuming Broccoli feels she lives a very normal life but decides to go along as best friend Carrot – with the amazing hair – will be there. Broccoli is quiet while the other vegetables begin to bicker about who is the best. “Easy peasy” chorused the Pea Pod Possy. “We went skiing through the Wobbly Wild Woods, home of the white whistling wolves! And only one of us got eaten!”. “Don’t be silly”, said Tomato, “I went trekking through the…” “TOMATO! You’re not even a vegetable!” Potato protested. “Besides, I climbed to the top of Vege-Table Mountain!” Slowly it emerges that Broccoli is actually incredibly brave and kind, and a very special vegetable. Featuring a grumpy aubergine, an arrogant potato, and many more veggie characters this amusing tale highlights how special we all are in our own way.
Author: Michelle Hawkins
Publisher:
ISBN:
Category :
Languages : en
Pages : 34
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Book Description
Do you know that Broccoli is known as the "Crown Jewel of Nutrition?And do you know that one cup of Broccoli will take care of 10% of your daily fiber needs?It is sometimes difficult to make our children understand the beauty of nature, to make them appreciate the small things, the beauty of a flower, the freshness of the air, the scent of grass. Many times we are not fortunate to be in contact with nature, far from a meadow, closed in the cities, but so often while being able to look out from our balcony in a beautiful country house, we know how to observe but do not appreciate the beauty of creation.Know the details of fruit and vegetables is as common as it is surprising, through a simple path and that fuels the interest and curiosity of your child. That is the purpose of this book.But beware, prepare for the challenge!You will have to be able to answer the questions that your child will ask you by showing off their deep knowledge in the microworld of Broccoli: -Mom, do you know how many different types of Broccoli there is? I do!-Hey dad, do you know what the word Broccoli means? I do!-Grandpa, do you know how tall and wide Broccoli plants get? I do!-Grandma, do you know how much Broccoli people eat each year? I do!-Sarah, you're my big sister and you've studied a lot, but I bet you don't know when Broccoli is harvested! I know that.You do not need anything else, just one click on "Buy Now" and you will let your child live a magical new adventure with fruits and vegetables.
