Author: Beth Hensperger
Publisher: Harvard Common Press
ISBN: 1558324909
Category : Cooking
Languages : en
Pages : 656
Book Description
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
The Bread Lover's Bread Machine Cookbook
Author: Beth Hensperger
Publisher: Harvard Common Press
ISBN: 1558324909
Category : Cooking
Languages : en
Pages : 656
Book Description
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
Publisher: Harvard Common Press
ISBN: 1558324909
Category : Cooking
Languages : en
Pages : 656
Book Description
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
Biggest Book of Bread Machine Recipes
Author: Better Homes & Gardens
Publisher: Meredith Books
ISBN: 9780696218538
Category : Cooking
Languages : en
Pages : 434
Book Description
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Publisher: Meredith Books
ISBN: 9780696218538
Category : Cooking
Languages : en
Pages : 434
Book Description
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Bread Machine Magic
Author: Linda Rehberg
Publisher: Macmillan + ORM
ISBN: 1466882441
Category : Cooking
Languages : en
Pages : 458
Book Description
The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines. Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include: - San Francisco Sourdough French Bread - Black Forest Pumpernickel - Zucchini-Carrot Bread - Russian Black Bread - Banana Oatmeal Bread - Coconut Pecan Rolls - Caramel Sticky Buns - Portuguese Sweet Bread - And much more! These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf. Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.
Publisher: Macmillan + ORM
ISBN: 1466882441
Category : Cooking
Languages : en
Pages : 458
Book Description
The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines. Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include: - San Francisco Sourdough French Bread - Black Forest Pumpernickel - Zucchini-Carrot Bread - Russian Black Bread - Banana Oatmeal Bread - Coconut Pecan Rolls - Caramel Sticky Buns - Portuguese Sweet Bread - And much more! These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf. Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.
The Best Bread Machine Cookbook Ever
Author: Madge Rosenberg
Publisher: Harper Collins
ISBN: 0060169273
Category : Cooking
Languages : en
Pages : 228
Book Description
For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.
Publisher: Harper Collins
ISBN: 0060169273
Category : Cooking
Languages : en
Pages : 228
Book Description
For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.
Gluten-Free Baking Classics
Author: Annalise G. Roberts
Publisher: Agate Publishing
ISBN: 1572846402
Category : Cooking
Languages : en
Pages : 225
Book Description
The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pioneer of delicious and simple gluten-free baking. In Gluten-Free Baking Classics, she shares recipes and techniques for baking everyday basics like bread and cookies as well as classic treats like brownies and biscuits. Every recipes uses a precise mixes of gluten-free flours that only the baker need know are allergy safe. Gluten-Free Baking Classics is designed for bakers of all skills levels, featuring detailed instructions on how to get started, as well as timeless baking techniques and guidelines to assure success. Sample delights featured in this volume include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. This extensively expanded second edition includes Cinnamon Rolls, Gingerbread Men, Fresh Pasta, and much more.
Publisher: Agate Publishing
ISBN: 1572846402
Category : Cooking
Languages : en
Pages : 225
Book Description
The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pioneer of delicious and simple gluten-free baking. In Gluten-Free Baking Classics, she shares recipes and techniques for baking everyday basics like bread and cookies as well as classic treats like brownies and biscuits. Every recipes uses a precise mixes of gluten-free flours that only the baker need know are allergy safe. Gluten-Free Baking Classics is designed for bakers of all skills levels, featuring detailed instructions on how to get started, as well as timeless baking techniques and guidelines to assure success. Sample delights featured in this volume include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. This extensively expanded second edition includes Cinnamon Rolls, Gingerbread Men, Fresh Pasta, and much more.
Bread Machine
Author: Jennie Shapter
Publisher:
ISBN: 9781843091776
Category : Automatic bread machines
Languages : en
Pages : 260
Book Description
Learn how to get the best out of your bread machine, with over 150 traditional and contemporary recipes from around the world.
Publisher:
ISBN: 9781843091776
Category : Automatic bread machines
Languages : en
Pages : 260
Book Description
Learn how to get the best out of your bread machine, with over 150 traditional and contemporary recipes from around the world.
300 Best Bread Machine Recipes
Author: Donna Washburn
Publisher: Robert Rose
ISBN: 9780778802440
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Cooking.
Publisher: Robert Rose
ISBN: 9780778802440
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Cooking.
The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever
Author: Madge Rosenberg
Publisher: Harper Collins
ISBN: 006017174X
Category : Cooking
Languages : en
Pages : 230
Book Description
Intended for use with the increasingly popular home bread machine, this book contains 200 recipes for breads that are low in fat and high in flavor. The majority of recipes contain less than five percent of calories from fat, and are sweetened only with natural fruits and fruit products. Wire-O binding.
Publisher: Harper Collins
ISBN: 006017174X
Category : Cooking
Languages : en
Pages : 230
Book Description
Intended for use with the increasingly popular home bread machine, this book contains 200 recipes for breads that are low in fat and high in flavor. The majority of recipes contain less than five percent of calories from fat, and are sweetened only with natural fruits and fruit products. Wire-O binding.
Men's Guide to Bread Machine Baking
Author: Jeffrey Gerlach
Publisher: Prima Lifestyles
ISBN: 9780761506522
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Bread machines are taking over America's kitchens. Within the past ten years, millions of these machines have been sold. To many, they are now considered a kitchen "necessity. For anyone who has ever used one, this fact is not surprising, but what "is often overlooked is that at least half of all bread machines are bought by men. As the title suggests, Prima's newest cookbook, "Men's Guide to Bread Machine Baking, is directed at these men. Written in true guy-speak, this book lets every man know how to get the most from his machine. "I rank bread machines right up alongside cordless power tools as one of the greatest tools of our time," writes author Jeffrey Gerlach. As is important with owning any tool, Gerlach shows his readers how to choose, maintain, and use their bread machine to its highest potential.He covers the bread machine basics such as the ground rules, machine features, ingredients, baking techniques, and how to wing it. He also gives advice on trouble-shooting and other pearls of wisdom like, "Not every loaf you make is going to be a contest winner, unless you?re able to enter some of your spectacular failures in a 'Bread from Hell' contest." The bulk of "Men's Guide to Bread Machine Baking is devoted to recipes for the breads men really enjoy. We?re not talking low-fat, low-flavor here. Gerlach used his thirty-plus years of bread baking experience to create such treats as: Jalepeno Cheese Bread Pepperoni Bread Mount Olympus Sourdough The Ultimate Sandwich Bread Beer Rye Bread "Men's Guide to Bread Machine Baking is the ultimate book for any man who loves bread. About the Author Jeffrey Gerlach has owned a bread machine since they wereinvented. He owns and operates the Old Southwest Trading Company in Albuquerque, New Mexico. He has long-assisted his wife, cookbook author Nancy Gerlach, in recipe development; together, they co-authored "Food of the Maya.
Publisher: Prima Lifestyles
ISBN: 9780761506522
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Bread machines are taking over America's kitchens. Within the past ten years, millions of these machines have been sold. To many, they are now considered a kitchen "necessity. For anyone who has ever used one, this fact is not surprising, but what "is often overlooked is that at least half of all bread machines are bought by men. As the title suggests, Prima's newest cookbook, "Men's Guide to Bread Machine Baking, is directed at these men. Written in true guy-speak, this book lets every man know how to get the most from his machine. "I rank bread machines right up alongside cordless power tools as one of the greatest tools of our time," writes author Jeffrey Gerlach. As is important with owning any tool, Gerlach shows his readers how to choose, maintain, and use their bread machine to its highest potential.He covers the bread machine basics such as the ground rules, machine features, ingredients, baking techniques, and how to wing it. He also gives advice on trouble-shooting and other pearls of wisdom like, "Not every loaf you make is going to be a contest winner, unless you?re able to enter some of your spectacular failures in a 'Bread from Hell' contest." The bulk of "Men's Guide to Bread Machine Baking is devoted to recipes for the breads men really enjoy. We?re not talking low-fat, low-flavor here. Gerlach used his thirty-plus years of bread baking experience to create such treats as: Jalepeno Cheese Bread Pepperoni Bread Mount Olympus Sourdough The Ultimate Sandwich Bread Beer Rye Bread "Men's Guide to Bread Machine Baking is the ultimate book for any man who loves bread. About the Author Jeffrey Gerlach has owned a bread machine since they wereinvented. He owns and operates the Old Southwest Trading Company in Albuquerque, New Mexico. He has long-assisted his wife, cookbook author Nancy Gerlach, in recipe development; together, they co-authored "Food of the Maya.
The Bread Machine Baker
Author: Elizabeth M. Harbison
Publisher: Gramercy
ISBN: 9780517124055
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Enjoy the tantalizing taste and aroma of homemade bread from your own kitchen with easy bread machine recipes, including: -Sally Lunn Bread -Challah -Chili Corn and Cheese Bread -Brioche -Mint and Yogurt Bread -Oregano Parmesan Cheese Bread -Bagels -Tomato Basil Pizza Dough -Pina Colada Bread And much more!
Publisher: Gramercy
ISBN: 9780517124055
Category : Automatic bread machines
Languages : en
Pages : 0
Book Description
Enjoy the tantalizing taste and aroma of homemade bread from your own kitchen with easy bread machine recipes, including: -Sally Lunn Bread -Challah -Chili Corn and Cheese Bread -Brioche -Mint and Yogurt Bread -Oregano Parmesan Cheese Bread -Bagels -Tomato Basil Pizza Dough -Pina Colada Bread And much more!