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Author: Joe Schwarcz
Publisher: Doubleday of Canada
ISBN: 0385666020
Category : Science
Languages : en
Pages : 280
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Book Description
National Bestseller From the #1 bestselling author – a cornucopia of mind-expanding insights into the science of the real world. Dr. Joe – as he is affectionately known to millions of readers, listeners, viewers, and students – brings his magic formula to Doubleday Canada with Brain Fuel. As with Dr. Joe’s previous best-selling books, Brain Fuel informs and entertains on a wild assortment of science-based topics. But this is not "science trivia." If you are looking for serious scientific discussions, you’ll find them here. If you are looking for practical consumer information, that’s here too. If you are searching for ways to stimulate interest in science, look no further, Mom. And if you are simply wondering why the birth of Prince Leopold was so different from Queen Victoria's previous seven; or why an iron rod that went through a man's head is now on display in a museum in Boston; or why white chocolate has such a short shelf life; or why eggs terrified Alfred Hitchcock – and what all of this means for the rest of us, and why – then bingo.
Author: Joe Schwarcz
Publisher: Doubleday of Canada
ISBN: 0385666020
Category : Science
Languages : en
Pages : 280
Get Book Here
Book Description
National Bestseller From the #1 bestselling author – a cornucopia of mind-expanding insights into the science of the real world. Dr. Joe – as he is affectionately known to millions of readers, listeners, viewers, and students – brings his magic formula to Doubleday Canada with Brain Fuel. As with Dr. Joe’s previous best-selling books, Brain Fuel informs and entertains on a wild assortment of science-based topics. But this is not "science trivia." If you are looking for serious scientific discussions, you’ll find them here. If you are looking for practical consumer information, that’s here too. If you are searching for ways to stimulate interest in science, look no further, Mom. And if you are simply wondering why the birth of Prince Leopold was so different from Queen Victoria's previous seven; or why an iron rod that went through a man's head is now on display in a museum in Boston; or why white chocolate has such a short shelf life; or why eggs terrified Alfred Hitchcock – and what all of this means for the rest of us, and why – then bingo.
Author: Dr. Joe Schwarcz
Publisher: Anchor Canada
ISBN: 0307372561
Category : Science
Languages : en
Pages : 290
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Book Description
National Bestseller From the #1 bestselling author – a cornucopia of mind-expanding insights into the science of the real world. Dr. Joe – as he is affectionately known to millions of readers, listeners, viewers, and students – brings his magic formula to Doubleday Canada with Brain Fuel. As with Dr. Joe’s previous best-selling books, Brain Fuel informs and entertains on a wild assortment of science-based topics. But this is not "science trivia." If you are looking for serious scientific discussions, you’ll find them here. If you are looking for practical consumer information, that’s here too. If you are searching for ways to stimulate interest in science, look no further, Mom. And if you are simply wondering why the birth of Prince Leopold was so different from Queen Victoria's previous seven; or why an iron rod that went through a man's head is now on display in a museum in Boston; or why white chocolate has such a short shelf life; or why eggs terrified Alfred Hitchcock – and what all of this means for the rest of us, and why – then bingo.
Author: Brain Fuel Systems
Publisher: Brain Fuel
ISBN: 9781091706262
Category : Medical
Languages : en
Pages : 78
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Book Description
Is your brain holding you back? Many people find themselves struggling to find the energy to get through the day, relying on stimulants like coffee and then suffering a crash later on. When you choose the right fuel for your brain, however, you can overcome fatigue and increase your mental focus. Certain foods even have the ability to fight off neurodegenerative disease, boost short and long-term memory, and help weight loss efforts. Many of the things that we have learned as a society have been wrong. For example, many people believe they must avoid fat to stay thin-even though the most recent research has proven that eating fat is the best way to lose weight. Choosing the right foods can increase cognitive abilities, improve heart health, and benefit the mitochondria. As you read, you are going to learn about many of the things that you can start doing today to improve your brain health, while improving weight loss and management and boosting your mental focus. You will also be able to fight off chronic and degenerative diseases, as many of the foods that benefit the brain contain antioxidants that fight oxidative stress and free radicals that cause damage. Some of the information you'll find in this book includes: Things that weaken the brain, including stress and nutrition Foods that harm the brain Common problems of the mitochondria and how to boost mitochondrial health How the ketogenic diet boosts brain health Fats to improve memory Antioxidants to improve memory How fats encourage weight loss Nootropics that boost brain health This should all serve as a guide to supercharge your brain, boost your memory, and increase weight loss. ***This is the Expanded 2nd Edition****
Author: Kristen Allott
Publisher: New Harbinger Publications
ISBN: 1684036259
Category : Self-Help
Languages : en
Pages : 204
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Book Description
Discover how you can use high-protein, brain-fueling foods to overcome anxiety, worry, and fatigue for good! Do you struggle with anxiety, sugar cravings, weight gain, and fatigue? You aren’t alone. In our busy, overscheduled lives, many of us turn to fast food to relieve stress and meet the challenges of our jobs, families, and relationships. But these “on-the-go” meals—which are typically low in protein and high in sugar—can actually contribute to our anxiety, add to our waistlines, and increase our risk of developing devastating medical problems. So, what can you do to break free from this vicious cycle? In this practical, feel-better-now workbook, you’ll learn how to make healthier food choices, and discover how protein and sugar affect your emotions and energy on any given day. You’ll also find convenient meal planning and tracking tools to help you monitor your progress, and a wealth of easy tips and doable ways to improve your diet, overcome fatigue, and restore your vitality and mental clarity. Everyone’s heard the adage, “You are what you eat.” When it comes to anxiety, research now shows that nutritional factors often underlie the anxious thoughts and feelings we have every day. With this life-changing workbook, you’ll learn to use brain-boosting foods to stay one step ahead of anxiety.
Author: Guy Beretich
Publisher:
ISBN: 9780996209502
Category : Art
Languages : en
Pages : 242
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Book Description
We've learned a lot about the brain: which nutrients are required to make neurotransmitters, which nutrient deficiencies cause depression, and even which nutrients improve memory and intelligence. Wouldn't it make sense, then, to eat "brain foods" that are high in these "brain fuel" nutrients? Fortunately, the USDA recently analyzed several thousand foods for their nutrient contents, so we now know what these brain foods are and can add them to our diet. That's the practical side of this research. The "cool" side is that, in looking back through human history, we discover that major advances in civilization often occurred after new brain foods came into the diet, during the Axial Age, Ancient Greece, the Renaissance, the Elizabethan Era and 19th century France, to name a few. We also see that, in the cases where the brain foods were removed from the diet, the civilizations began to deteriorate shortly thereafter. We can even go back to Paleolithic times and explain the transition from archaic to modern man using simply the concepts of brain fuels and brain foods. These historical "case studies" underscore the necessity of brain foods in human evolution. Nutrients are the fundamental fuel for the brain, but delivering them to the body is an art. If culture is king, then cuisine is queen. Nonetheless, it has been mainly serendipity that has been responsible for these improved cuisines. Multiple factors, including geography, technology and even politics, have time and again led randomly to an improved mix of brain fuels. We judge civilizations in many ways. One way is to look at the visual arts and assess the technical expertise and the artistic expression represented there. Looking within civilizations we see large changes in one or both of these features after a major increase in brain food availability, as well as major advances in philosophy, literature and other arts. The study of science (natural philosophy) can trace its roots to the serendipitous confluence of all the brain fuels in abundant supply in Ancient Greece. The times and places examined here include the first civilizations (Ancient Egypt, Indus Valley Civilization, Mesoamerica, and Inca Empire), the Pan-Asian Awakening in the 6th Century BC (a few decades of the Axial Age), the three eras with the most abundant brain fuels (Ancient Greece, Renaissance Tuscany and 19th Century France), and places where a partial abundance of brain fuels resulted in advancements in specific fields (Elizabethan England, Dutch Golden Age, Scottish Enlightenment). There are also specific examples of civilizations where brain fuels were intentionally restricted to create aggression in warfare (Roman legions and Mongol horsemen). Currently on the scene there are several popular modern diets (e.g. Atkins, Paleo, Mediterranean), and an analysis of these shows that, while they all express some fundamental tenets that improve the level of brain fuel nutrients, each one exhibits a deficit in one or more of them. We consider these diets from a brain fuels perspective and discuss how to adapt them in an easy and sustainable manner to maximize mental performance.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309210089
Category : Medical
Languages : en
Pages : 444
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Book Description
Traumatic brain injury (TBI) accounts for up to one-third of combat-related injuries in Iraq and Afghanistan, according to some estimates. TBI is also a major problem among civilians, especially those who engage in certain sports. At the request of the Department of Defense, the IOM examined the potential role of nutrition in the treatment of and resilience against TBI.
Author: Lisa Margonelli
Publisher: Crown
ISBN: 0767916972
Category : Business & Economics
Languages : en
Pages : 351
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Book Description
Oil on the Brain is a smart, surprisingly funny account of the oil industry—the people, economies, and pipelines that bring us petroleum, brilliantly illuminating a world we encounter every day. Americans buy ten thousand gallons of gasoline a second, without giving it much of a thought. Where does all this gas come from? Lisa Margonelli’s desire to learn took her on a one-hundred thousand mile journey from her local gas station to oil fields half a world away. In search of the truth behind the myths, she wriggled her way into some of the most off-limits places on earth: the Strategic Petroleum Reserve, the New York Mercantile Exchange’s crude oil market, oil fields from Venezuela, to Texas, to Chad, and even an Iranian oil platform where the United States fought a forgotten one-day battle. In a story by turns surreal and alarming, Margonelli meets lonely workers on a Texas drilling rig, an oil analyst who almost gave birth on the NYMEX trading floor, Chadian villagers who are said to wander the oil fields in the guise of lions, a Nigerian warlord who changed the world price of oil with a single cell phone call, and Shanghai bureaucrats who dream of creating a new Detroit. Deftly piecing together the mammoth economy of oil, Margonelli finds a series of stark warning signs for American drivers.
Author: Han Yu
Publisher: Columbia University Press
ISBN: 0231552769
Category : Science
Languages : en
Pages : 487
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Book Description
Alzheimer’s disease, a haunting and harrowing ailment, is one of the world’s most common causes of death. Alzheimer’s lingers for years, with patients’ outward appearance unaffected while their cognitive functions fade away. Patients lose the ability to work and live independently, to remember and recognize. There is still no proven way to treat Alzheimer’s because its causes remain unknown. Mind Thief is a comprehensive and engaging history of Alzheimer’s that demystifies efforts to understand the disease. Beginning with the discovery of “presenile dementia” in the early twentieth century, Han Yu examines over a century of research and controversy. She presents the leading hypotheses for what causes Alzheimer’s; discusses each hypothesis’s tangled origins, merits, and gaps; and details their successes and failures. Yu synthesizes a vast amount of medical literature, historical studies, and media interviews, telling the gripping stories of researchers’ struggles while situating science in its historical, social, and cultural contexts. Her chronicling of the trajectory of Alzheimer’s research deftly balances rich scientific detail with attention to the wider implications. In narrating the attempts to find a treatment, Yu also offers a critical account of research and drug development and a consideration of the philosophy of aging. Wide-ranging and accessible, Mind Thief is an important book for all readers interested in the challenge of Alzheimer’s.
Author: Lee Allen Peterson
Publisher: Total Research Pub
ISBN: 9781878459015
Category :
Languages : en
Pages : 256
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Book Description
Author: Lisa Mosconi PhD
Publisher: Penguin
ISBN: 0399574018
Category : Medical
Languages : en
Pages : 370
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Book Description
How to eat for maximum brain power and health from an expert in both neuroscience and nutrition. Like our bodies, our brains have very specific food requirements. And in this eye-opening book from an author who is both a neuroscientist and a certified integrative nutritionist, we learn what should be on our menu. Dr. Lisa Mosconi, whose research spans an extraordinary range of specialties including brain science, the microbiome, and nutritional genomics, notes that the dietary needs of the brain are substantially different from those of the other organs, yet few of us have any idea what they might be. Her innovative approach to cognitive health incorporates concepts that most doctors have yet to learn. Busting through advice based on pseudoscience, Dr. Mosconi provides recommendations for a complete food plan, while calling out noteworthy surprises, including why that paleo diet you are following may not be ideal, why avoiding gluten may be a terrible mistake, and how simply getting enough water can dramatically improve alertness. Including comprehensive lists of what to eat and what to avoid, a detailed quiz that will tell you where you are on the brain health spectrum, and 24 mouth-watering brain-boosting recipes that grow out of Dr. Mosconi's own childhood in Italy, Brain Food gives us the ultimate plan for a healthy brain. Brain Food will appeal to anyone looking to improve memory, prevent cognitive decline, eliminate brain fog, lift depression, or just sharpen their edge.
