Author: National Institute of Agricultural Botany (Great Britain)
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 56
Book Description
Geillustreerd ziektenoverzicht met symptomen, omstandigheden en bestrijdingsmogelijkheden
Potato Diseases
Author: National Institute of Agricultural Botany (Great Britain)
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 56
Book Description
Geillustreerd ziektenoverzicht met symptomen, omstandigheden en bestrijdingsmogelijkheden
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 56
Book Description
Geillustreerd ziektenoverzicht met symptomen, omstandigheden en bestrijdingsmogelijkheden
The Potato Crop
Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Diseases, Pests and Disorders of Potatoes
Author: Stuart J. Wale
Publisher: Elsevier
ISBN: 9780123736703
Category : Cooking
Languages : en
Pages : 184
Book Description
Covering the most important pathogens of potatoes, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases. It also provides detail on the distribution, economic importance, and advice on the control. Illustrated with over 250 color photographs of affected crops, pest profiles and detailed characteristics of common prey to potato crops, this book is the ultimate aid to the rapid identification and control of disease for this important crop. * Coverage includes identifcation, disease cycle, economic importance, and control * Problem-oriented organization * Over 250 color illustrations; full color * Field guide practicality
Publisher: Elsevier
ISBN: 9780123736703
Category : Cooking
Languages : en
Pages : 184
Book Description
Covering the most important pathogens of potatoes, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases. It also provides detail on the distribution, economic importance, and advice on the control. Illustrated with over 250 color photographs of affected crops, pest profiles and detailed characteristics of common prey to potato crops, this book is the ultimate aid to the rapid identification and control of disease for this important crop. * Coverage includes identifcation, disease cycle, economic importance, and control * Problem-oriented organization * Over 250 color illustrations; full color * Field guide practicality
Compendium of Potato Diseases
Author: W. J. Hooker
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : fr
Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Publisher: International Potato Center
ISBN: 9780890540275
Category : Cooking
Languages : fr
Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Plant Diseases Caused by Dickeya and Pectobacterium Species
Author: Frédérique Van Gijsegem
Publisher: Springer Nature
ISBN: 303061459X
Category : Science
Languages : en
Pages : 298
Book Description
This book provides a detailed review of many different aspects of pathogens, from the effects of single base pair mutations to large-scale control options, bringing into a single volume over 100 years of findings from thousands of researchers worldwide. Diseases caused by soft rot Pectobacteriaceae (SRP) are a major cause of loss to crop, vegetables and ornamental plants worldwide, and have been found on all continents except Antarctica. While different aspects of the SRP have appeared in other books on plant disease, no book, until now, has been dedicated solely to them.
Publisher: Springer Nature
ISBN: 303061459X
Category : Science
Languages : en
Pages : 298
Book Description
This book provides a detailed review of many different aspects of pathogens, from the effects of single base pair mutations to large-scale control options, bringing into a single volume over 100 years of findings from thousands of researchers worldwide. Diseases caused by soft rot Pectobacteriaceae (SRP) are a major cause of loss to crop, vegetables and ornamental plants worldwide, and have been found on all continents except Antarctica. While different aspects of the SRP have appeared in other books on plant disease, no book, until now, has been dedicated solely to them.
The Potato Book
Author: Alan Romans
Publisher: Frances Lincoln Limited
ISBN: 9780711224797
Category : Gardening
Languages : en
Pages : 128
Book Description
Sharing his 'overwhelming enthusiasm for the humble spud' and a lifetime's experience in the seed potato industry, Alan Romans combines an engaging account of potato growing with an expert guide to potato varieties. The Potato Book traces the history of the potato from its beginnings in South America to the development of variety breeding. It explains all aspects of growing, from choosing seed potatoes, planting and maintenance, to harvest, storage, and pests and diseases. An exhaustive and definitive guide to over 150 varieties currently available in Europe provides scientifically based assessments of yield, characteristics, disease resistance. With descriptions too of varieties - mainly 'heritage' (pre-1950) - that have recently become available as microplants, it contains everything the potato grower needs to know.
Publisher: Frances Lincoln Limited
ISBN: 9780711224797
Category : Gardening
Languages : en
Pages : 128
Book Description
Sharing his 'overwhelming enthusiasm for the humble spud' and a lifetime's experience in the seed potato industry, Alan Romans combines an engaging account of potato growing with an expert guide to potato varieties. The Potato Book traces the history of the potato from its beginnings in South America to the development of variety breeding. It explains all aspects of growing, from choosing seed potatoes, planting and maintenance, to harvest, storage, and pests and diseases. An exhaustive and definitive guide to over 150 varieties currently available in Europe provides scientifically based assessments of yield, characteristics, disease resistance. With descriptions too of varieties - mainly 'heritage' (pre-1950) - that have recently become available as microplants, it contains everything the potato grower needs to know.
Foundation of Education I
Author:
Publisher: Goodwill Trading Co., Inc.
ISBN: 9789711501167
Category :
Languages : en
Pages : 148
Book Description
Publisher: Goodwill Trading Co., Inc.
ISBN: 9789711501167
Category :
Languages : en
Pages : 148
Book Description
Soft Rot and Blackleg of Potato
Author: John G. Elphinstone
Publisher: International Potato Center
ISBN:
Category : Erwinia carotovora
Languages : en
Pages : 26
Book Description
Publisher: International Potato Center
ISBN:
Category : Erwinia carotovora
Languages : en
Pages : 26
Book Description
The Potato
Author: Roy Navarre
Publisher: CABI
ISBN: 1780642806
Category : Technology & Engineering
Languages : en
Pages : 384
Book Description
Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour.
Publisher: CABI
ISBN: 1780642806
Category : Technology & Engineering
Languages : en
Pages : 384
Book Description
Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour.
Integrated Pest Management for Potatoes in the Western United States
Author: Western Regional IPM Project (U.S.)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 152
Book Description
Integrated pest management for potatoes in the Western United States; Growth and development requirements of the potato plant; Managing pests in potatoes; Insects and related pests; Diseases; Physiological disorders; Nematodes; Weeds; Vertebrates.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 152
Book Description
Integrated pest management for potatoes in the Western United States; Growth and development requirements of the potato plant; Managing pests in potatoes; Insects and related pests; Diseases; Physiological disorders; Nematodes; Weeds; Vertebrates.