Basic Biotechnology

Basic Biotechnology PDF Author: Colin Ratledge
Publisher: Cambridge University Press
ISBN: 0521840317
Category : Medical
Languages : en
Pages : 653

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Book Description
Biotechnology is one of the major technologies of the twenty-first century. Its wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this new edition of the textbook Basic Biotechnology, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. The fundamental principles that underpin all biotechnology are explained and a full range of examples are discussed to show how these principles are applied; from starting substrate to final product. A distinctive feature of this text are the discussions of the public perception of biotechnology and the business of biotechnology, which set the science in a broader context. This comprehensive textbook is essential reading for all students of biotechnology and applied microbiology, and for researchers in biotechnology industries.

Basic Biotechnology

Basic Biotechnology PDF Author: Colin Ratledge
Publisher: Cambridge University Press
ISBN: 0521840317
Category : Medical
Languages : en
Pages : 653

Get Book Here

Book Description
Biotechnology is one of the major technologies of the twenty-first century. Its wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this new edition of the textbook Basic Biotechnology, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. The fundamental principles that underpin all biotechnology are explained and a full range of examples are discussed to show how these principles are applied; from starting substrate to final product. A distinctive feature of this text are the discussions of the public perception of biotechnology and the business of biotechnology, which set the science in a broader context. This comprehensive textbook is essential reading for all students of biotechnology and applied microbiology, and for researchers in biotechnology industries.

New Developments in Biotechnology: Public perceptions of biotechnology

New Developments in Biotechnology: Public perceptions of biotechnology PDF Author:
Publisher:
ISBN:
Category : Bioengineering
Languages : en
Pages : 140

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Book Description


Biotechnology, Public Perception

Biotechnology, Public Perception PDF Author:
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 52

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Book Description


Biotechnology, Public Perception

Biotechnology, Public Perception PDF Author: Kim Guenther
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 44

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Book Description


Biotechnology, Public Perception

Biotechnology, Public Perception PDF Author: Robert D. Warmbrodt
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 22

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Biotechnology, Public Perception

Biotechnology, Public Perception PDF Author: Daniel Cabirac
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 32

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The Media, the Public and Agricultural Biotechnology

The Media, the Public and Agricultural Biotechnology PDF Author: Dominique Brossard
Publisher: CABI
ISBN: 1845932056
Category : Technology & Engineering
Languages : en
Pages : 431

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Book Description
Bringing together the perspectives of both researchers and practitioners on public opinion processes, these case studies look at public opinion data, communication theory and international examples to see how public opinion is formed. Empirical tests of theories of opinion formation are studied as well as practical experiences used to provide critical insights on communication strategies.

Public Perceptions of Biotechnology

Public Perceptions of Biotechnology PDF Author: Waldemar Klassen
Publisher: Agricultural Research Inst
ISBN: 9780944919002
Category : Technology & Engineering
Languages : en
Pages : 272

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Book Description


Public Perceptions of Plant Biotechnology and Genetically Modified Foods

Public Perceptions of Plant Biotechnology and Genetically Modified Foods PDF Author: Jo Ann Beckwith
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 48

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New Developments in Biotechnology: Public perceptions of biotechnology

New Developments in Biotechnology: Public perceptions of biotechnology PDF Author:
Publisher:
ISBN:
Category : Biotechnology industries
Languages : en
Pages :

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Book Description