Biotechnologies in Developing Countries

Biotechnologies in Developing Countries PDF Author: Albert Sasson
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 792

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Sociopolitical Effects of New Biotechnologies in Developing Countries.

Sociopolitical Effects of New Biotechnologies in Developing Countries. PDF Author: Klaus M. Leisinger
Publisher: Intl Food Policy Res Inst
ISBN: 0896296091
Category : Social Science
Languages : en
Pages : 24

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Book Description
Assuring food security for the next 25 years requires meeting a number of political, social, economic, and technical challenges. One of these is the successful use of new biotechnologies in agriculture. Research in recombinant genetics and biotechnology aims to develop plant varieties that provide reliable high yields at the same or lower costs by breeding in qualities such as resistance to disease, pests, and stress factors such as aridity. Realization of these goals could lead to tremendous gains in food production. However, biotechnology is now evoking the same objections that have been raised against the Green Revolution—that its benefits are distributed inequitably in favor of the large, rich farmers and that it is potentially environmentally destructive. In this brief, Leisinger discusses the need for biotechnology and its sociopolitical ramifications and he looks at the roles played by the public and private sectors. In conclusion, the author states that biotechnology offers no silver bullet for food security — there are no silver bullets—but biotechnology is an important instrument in the difficult fight against hunger. The sociopolitical obstacles must be removed not only for the successful implementation of biotechnology, but also for an equitable and sustainable tomorrow for the world.

Biotechnologies in Developing Countries

Biotechnologies in Developing Countries PDF Author: Albert Sasson
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 792

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Book Description


Agricultural Biotechnology in Developing Countries

Agricultural Biotechnology in Developing Countries PDF Author:
Publisher:
ISBN:
Category : Biotechnologie
Languages : en
Pages : 126

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Agricultural Biotechnology in Developing Countries

Agricultural Biotechnology in Developing Countries PDF Author: Matin Qaim
Publisher: Springer
ISBN:
Category : Business & Economics
Languages : en
Pages : 456

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Book Description
Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.

The Role of Biotechnology in Combating Poverty and Hunger in Developing Countries

The Role of Biotechnology in Combating Poverty and Hunger in Developing Countries PDF Author: United States. Congress. Senate. Committee on Foreign Relations. Subcommittee on International Economic Policy, Export and Trade Promotion
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 80

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Biotechnologies in Perspective

Biotechnologies in Perspective PDF Author: Albert Sasson
Publisher: Unesco
ISBN:
Category : Business & Economics
Languages : en
Pages : 196

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Biotechnologies in Developing Countries: Present and Future

Biotechnologies in Developing Countries: Present and Future PDF Author: Albert Sasson
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 764

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Biotechnology and the Future of World Agriculture

Biotechnology and the Future of World Agriculture PDF Author: Henk Hobbelink
Publisher: Zed Books
ISBN: 9780862328375
Category : Business & Economics
Languages : en
Pages : 180

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Book Description
This book deals with the technologies that make the commodification of the genetic ("fourth") resource possible and it discusses how these technologies affect agriculture, especially in developing countries

Biotechnology and Development

Biotechnology and Development PDF Author: Sachin Chaturvedi
Publisher: Academic Foundation
ISBN: 9788171883462
Category : Political Science
Languages : en
Pages : 334

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Book Description
Biotechnology Is At The Heart Of Technology Revolution In Asia Today With Immense Potential In The Pharmaceutical And Agriculture Sectors. This Study Covers Economic And Policy Issues And The Experiences In Biotechnology In Japan, India, Malaysia, The Phillipines, Korea, Bangladesh, Thailand, China And Singapore And Also The International Cooperative Strategies Of Asean And In Europe. This Book Is A Valuable Resource For Governments, Multilateral Institutions, Academics And Practitioners In The Field Of Economic Development And Technology Policy Management.

Plant Biotechnology Transfer to Developing Countries

Plant Biotechnology Transfer to Developing Countries PDF Author: Kazuo N. Watanabe
Publisher: R. G. Landes
ISBN:
Category : Business & Economics
Languages : en
Pages : 338

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Book Description
Plant biotechnology has become a priority area for technology transfer in developing countries where production of food, feed, and fiber is of vital concern. Many programs now have sufficient experience to permit anin-depth examination of approaches, achievements, controversies, and anticipated benefits. Developing countries are showcased for leading-edge advances, as represented by contributions from South Africa, Kenya, Indonesia, Malaysia, Thailand, China, Mexico, Brazil, and Peru with a foreword form World Food Prize Laureate, M.S. Swaminathan. These presentations are augmented by reviews from organizations facilitating plant biotechnology transfer, including philanthropic foundations, bilateral and multilateralorganizations, and other new initiatives. Introductory chapters address the subjects of sustainable development, regulatory concerns, accessibility of resources, environmental issues, and socio-economic research.