Author: Megh R. Goyal
Publisher: CRC Press
ISBN: 100009023X
Category : Medical
Languages : en
Pages : 379
Book Description
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with their value to human health. It focuses on physical characteristics, uniqueness, uses, distribution, traditional and nutritional importance, bioactivities, and future trends of different plant-based foods and food products. Functional foods, beyond providing basic nutrition, may offer a potentially positive effect on health and cures for various disease conditions, such as metabolic disorders (including diabetes), cancer, and chronic inflammatory reactions. The volume looks at these natural products and their bioactive compounds that are increasingly utilized in preventive and therapeutic medications and in the production of pharmaceutical supplements and as food additives to increase functionality. It also describes the concept of extraction of bioactive molecules from plant sources, both conventional and modern extraction techniques, available sources, biochemistry, structural composition, and potential biological activities.
Plant-Based Functional Foods and Phytochemicals
Dietary Chinese Herbs
Author: Yanze Liu
Publisher: Springer Science & Business Media
ISBN: 3211994483
Category : Technology & Engineering
Languages : en
Pages : 776
Book Description
This work presents up-to-date information on chemical, pharmacological, clinical studies and historical uses of common dietary Chinese herbs. Authored by native experts in the field, the reader is introduced to each herb with a brief chronological review of Chinese literature on dietary herb uses, with chapters dedicated to each selected herb including color photos for each herb. In addition, Chinese characters as well as the Latin botanical name indices, and chemical structures for the known active compounds are also provided. The clear layout examines the health benefits that have been studied for centuries, including current clinical and toxicological data. A wide range of Traditional Chinese Medicine (TCM) herbs are investigated for their suitability into daily diets for maintaining general wellness or disease prevention. In the past decades, natural health products, dietary supplements, functional foods, or nutraceuticals have emerged in the West due to the increasing demand for non-pharmaceutical healthcare products. Traditional Chinese Medicine disease prevention and treatment incorporates the use of foods, and herbal medicine in an integrated manner, and thus the dietary Chinese herbs in used in TCM for thousands of years could be sources for developing new, effective, and safe ingredients to capture the rapidly expanding opportunity in the global market place.
Publisher: Springer Science & Business Media
ISBN: 3211994483
Category : Technology & Engineering
Languages : en
Pages : 776
Book Description
This work presents up-to-date information on chemical, pharmacological, clinical studies and historical uses of common dietary Chinese herbs. Authored by native experts in the field, the reader is introduced to each herb with a brief chronological review of Chinese literature on dietary herb uses, with chapters dedicated to each selected herb including color photos for each herb. In addition, Chinese characters as well as the Latin botanical name indices, and chemical structures for the known active compounds are also provided. The clear layout examines the health benefits that have been studied for centuries, including current clinical and toxicological data. A wide range of Traditional Chinese Medicine (TCM) herbs are investigated for their suitability into daily diets for maintaining general wellness or disease prevention. In the past decades, natural health products, dietary supplements, functional foods, or nutraceuticals have emerged in the West due to the increasing demand for non-pharmaceutical healthcare products. Traditional Chinese Medicine disease prevention and treatment incorporates the use of foods, and herbal medicine in an integrated manner, and thus the dietary Chinese herbs in used in TCM for thousands of years could be sources for developing new, effective, and safe ingredients to capture the rapidly expanding opportunity in the global market place.
Handbook of Nutraceuticals and Functional Foods
Author: ROBERT E C WILDMAN, PhD
Publisher: CRC Press
ISBN: 1420006185
Category : Medical
Languages : en
Pages : 562
Book Description
Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims, fortify existing foods, and even create new foods designed for a particular health benefit. Handbook of Nutraceuticals and Functional Foods, Second Edition, compiles the latest data from authoritative, scientific sources. It provides hard evidence on the prophylactic and medicinal properties of many natural foods. This handbook reviews more than 200 nutraceutical compounds. Each chapter includes the chemical properties, biochemical activity, dietary sources, and evidentiary findings for each compound. New topics include the use of exopolysaccharides from lactic acid bacteria, protein as a functional ingredient for weight loss, and nutraceuticals to be used in the adjunctive treatment of depression. Two new chapters discuss recent evidence on oxidative stress and the antioxidant requirements of athletes as well as the use of nutraceuticals for inflammation. The scientific investigation of nutrition and lifestyle changes on the pain and debilitation of osteoarthritis is the subject of another new article. The book concludes with a look at future marketing opportunities paying particular attention to the alleviation of obesity. With contributions from a panel of leading international experts, Handbook of Nutraceuticals and Functional Foods, Second Edition, provides instant access to comprehensive, cutting edge data, making it possible for food scientists, nutritionists, and researchers to utilize this ever growing wealth of information.
Publisher: CRC Press
ISBN: 1420006185
Category : Medical
Languages : en
Pages : 562
Book Description
Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims, fortify existing foods, and even create new foods designed for a particular health benefit. Handbook of Nutraceuticals and Functional Foods, Second Edition, compiles the latest data from authoritative, scientific sources. It provides hard evidence on the prophylactic and medicinal properties of many natural foods. This handbook reviews more than 200 nutraceutical compounds. Each chapter includes the chemical properties, biochemical activity, dietary sources, and evidentiary findings for each compound. New topics include the use of exopolysaccharides from lactic acid bacteria, protein as a functional ingredient for weight loss, and nutraceuticals to be used in the adjunctive treatment of depression. Two new chapters discuss recent evidence on oxidative stress and the antioxidant requirements of athletes as well as the use of nutraceuticals for inflammation. The scientific investigation of nutrition and lifestyle changes on the pain and debilitation of osteoarthritis is the subject of another new article. The book concludes with a look at future marketing opportunities paying particular attention to the alleviation of obesity. With contributions from a panel of leading international experts, Handbook of Nutraceuticals and Functional Foods, Second Edition, provides instant access to comprehensive, cutting edge data, making it possible for food scientists, nutritionists, and researchers to utilize this ever growing wealth of information.
Flavonoids
Author: José Justino
Publisher: BoD – Books on Demand
ISBN: 953513423X
Category : Science
Languages : en
Pages : 486
Book Description
Flavonoids are abundant secondary metabolites found in plants and fungi that have various roles in these organisms, including pigmentation, cell signalling, plant defence and inter-organism communication. Due to their abundance in nature, flavonoids are also important components of the human diet, and the last four decades have seen an intense study focused on the structure characterization of flavonoids and on their roles in mammal metabolism. This book reviews most of the well-established activities of flavonoids, and we also present more recent research studies on the area of flavonoids, including the chemical aspects of structure characterization of flavonoids, the biosynthesis of flavonoids in model plants as well as their role in abiotic stress situations and in agriculture, the role of flavonoids in metabolism and health and their importance in foods, from consumption to their use as bioactive components.
Publisher: BoD – Books on Demand
ISBN: 953513423X
Category : Science
Languages : en
Pages : 486
Book Description
Flavonoids are abundant secondary metabolites found in plants and fungi that have various roles in these organisms, including pigmentation, cell signalling, plant defence and inter-organism communication. Due to their abundance in nature, flavonoids are also important components of the human diet, and the last four decades have seen an intense study focused on the structure characterization of flavonoids and on their roles in mammal metabolism. This book reviews most of the well-established activities of flavonoids, and we also present more recent research studies on the area of flavonoids, including the chemical aspects of structure characterization of flavonoids, the biosynthesis of flavonoids in model plants as well as their role in abiotic stress situations and in agriculture, the role of flavonoids in metabolism and health and their importance in foods, from consumption to their use as bioactive components.
Bioactive Phytochemicals
Author: Vijay Kumar Gupta
Publisher:
ISBN: 9788170359111
Category : Botanical chemistry
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9788170359111
Category : Botanical chemistry
Languages : en
Pages :
Book Description
General Guidelines for Methodologies on Research and Evaluation of Traditional Medicine
Author: World Health Organization
Publisher:
ISBN: 9780119869354
Category : Alternative medicine
Languages : en
Pages : 71
Book Description
In 1997, with the support of the National Center of Complementary and Alternative Medicine, National Institutes of Health, Bethesda, MD, USA, a WHO informal discussion developed draft guidelines for methodology on research and evaluation of traditional medicine. Since then, the draft has been revised four times. The guidelines were finalized at a WHO consultation in April 2000, in Hong Kong, China, with the support of the Government of Hong Kong SAR. The guidelines focus on the current major debates on safety and efficacy of traditional medicine, and are intended to raise and answer some challenging questions concerning the evidence base. They also clarify certain commonly used but unclear definitions. The guidelines present some national regulations for the evaluation of herbal medicine, and also recommend new approaches for carrying out clinical research, for example, using the WHO QOL user manual. The quality of life (QOL) manual was developed by the WHO Programme on Mental Health, and may also be used to evaluate the results of clinical research in traditional medicine.
Publisher:
ISBN: 9780119869354
Category : Alternative medicine
Languages : en
Pages : 71
Book Description
In 1997, with the support of the National Center of Complementary and Alternative Medicine, National Institutes of Health, Bethesda, MD, USA, a WHO informal discussion developed draft guidelines for methodology on research and evaluation of traditional medicine. Since then, the draft has been revised four times. The guidelines were finalized at a WHO consultation in April 2000, in Hong Kong, China, with the support of the Government of Hong Kong SAR. The guidelines focus on the current major debates on safety and efficacy of traditional medicine, and are intended to raise and answer some challenging questions concerning the evidence base. They also clarify certain commonly used but unclear definitions. The guidelines present some national regulations for the evaluation of herbal medicine, and also recommend new approaches for carrying out clinical research, for example, using the WHO QOL user manual. The quality of life (QOL) manual was developed by the WHO Programme on Mental Health, and may also be used to evaluate the results of clinical research in traditional medicine.
Supportive Cancer Care with Chinese Medicine
Author: William C.S. Cho
Publisher: Springer Science & Business Media
ISBN: 9048135559
Category : Medical
Languages : en
Pages : 388
Book Description
Cancer is a chronic disease. There are increasing cancer survivors after curative cancer treatment and this makes supportive cancer care an important area that more attention is needed. Chinese medicine has a long history of practice; it has aroused much interest from both Oriental and Western countries. A number of laboratory evidences and clinical trials demonstrated the effectiveness and ef?cacies of Chinese medicine for supportive cancer care. This book attempts to take a comprehensive approach to overview the different areas of Chinese medicine for supportive cancer care. This book not only serves as an introduction to novices to the area and a useful reference for those already involved, but also serves as a stimulus to these and others to employ alternative approaches to current cancer care. Hong Kong William C. S. Cho December 2009 v Contents 1 Supportive Cancer Care Using Chinese Medicine . . . . . . . . . . 1 Raimond Wong and Stephen M. Sagar 2 Supportive Cancer Care with Acupuncture . . . . . . . . . . . . . 39 Jaung-Geng Lin and Yi-Hung Chen 3 Chinese Medicinal Herbs Use in Managing Cancer . . . . . . . . . 55 Peter Dorsher and Zengfu Peng 4 Supportive Cancer Care with Qigong . . . . . . . . . . . . . . . . . 77 Myeong Soo Lee, Kevin W. Chen and Edzard Ernst 5 Traditional Chinese Medicine in the Reduction of Discomfort and Side-Effects of Surgery . . . . . . . . . . . . . . . . 95 Kok-Yang Tan, Xiaoxiu Wu and Francis Seow-Choen 6 Increasing Therapeutic Gain and Controlling Radiation-Induced Injuries with Asian Botanicals and Acupuncture 109 Stephen M. Sagar and Raimond K. Wong 7 Controlling Chemotherapy-Related Side Effects with Chinese Medicine . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Publisher: Springer Science & Business Media
ISBN: 9048135559
Category : Medical
Languages : en
Pages : 388
Book Description
Cancer is a chronic disease. There are increasing cancer survivors after curative cancer treatment and this makes supportive cancer care an important area that more attention is needed. Chinese medicine has a long history of practice; it has aroused much interest from both Oriental and Western countries. A number of laboratory evidences and clinical trials demonstrated the effectiveness and ef?cacies of Chinese medicine for supportive cancer care. This book attempts to take a comprehensive approach to overview the different areas of Chinese medicine for supportive cancer care. This book not only serves as an introduction to novices to the area and a useful reference for those already involved, but also serves as a stimulus to these and others to employ alternative approaches to current cancer care. Hong Kong William C. S. Cho December 2009 v Contents 1 Supportive Cancer Care Using Chinese Medicine . . . . . . . . . . 1 Raimond Wong and Stephen M. Sagar 2 Supportive Cancer Care with Acupuncture . . . . . . . . . . . . . 39 Jaung-Geng Lin and Yi-Hung Chen 3 Chinese Medicinal Herbs Use in Managing Cancer . . . . . . . . . 55 Peter Dorsher and Zengfu Peng 4 Supportive Cancer Care with Qigong . . . . . . . . . . . . . . . . . 77 Myeong Soo Lee, Kevin W. Chen and Edzard Ernst 5 Traditional Chinese Medicine in the Reduction of Discomfort and Side-Effects of Surgery . . . . . . . . . . . . . . . . 95 Kok-Yang Tan, Xiaoxiu Wu and Francis Seow-Choen 6 Increasing Therapeutic Gain and Controlling Radiation-Induced Injuries with Asian Botanicals and Acupuncture 109 Stephen M. Sagar and Raimond K. Wong 7 Controlling Chemotherapy-Related Side Effects with Chinese Medicine . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Recent Developments on Genus Chaetomium
Author: Ahmed M. Abdel-Azeem
Publisher: Springer
ISBN: 9783030316143
Category : Science
Languages : en
Pages : 452
Book Description
Chaetomium genus was established by Gustav Kunze in 1817. According to Index Fungorum Partnership, there are 273 Chaetomium species accepted till now. Members of the genus Chaetomium are capable of colonizing various substrates and are well-known for their ability to degrade cellulose and to produce a variety of bioactive metabolites. More than 200 compounds have been reported from this genus. A huge number of new and bioactive secondary metabolites associated with unique and diverse structural types, such as chaetoglobosins, epipolythiodioxopiperazines, azaphilones, depsidones, xanthones, anthraquinones, chromones, and steroids, have been isolated and identified. Many of the compounds have been reported to possess significant biological activities, such as antitumor, antimalarial, cytotoxic, enzyme inhibitory, antimicrobial, phytotoxic, antirheumatoid and other activities. Chaetomium taxa are frequently reported to be cellulase and ligninase producers with the ability to degrade cellulosic and woody materials. This is the first, comprehensive volume covering Chaetomium genus in detail. It includes the latest research, methods, and applications, and was written by scholars working directly in the field. The book also contains informative illustrations and is fully referenced for further reading.
Publisher: Springer
ISBN: 9783030316143
Category : Science
Languages : en
Pages : 452
Book Description
Chaetomium genus was established by Gustav Kunze in 1817. According to Index Fungorum Partnership, there are 273 Chaetomium species accepted till now. Members of the genus Chaetomium are capable of colonizing various substrates and are well-known for their ability to degrade cellulose and to produce a variety of bioactive metabolites. More than 200 compounds have been reported from this genus. A huge number of new and bioactive secondary metabolites associated with unique and diverse structural types, such as chaetoglobosins, epipolythiodioxopiperazines, azaphilones, depsidones, xanthones, anthraquinones, chromones, and steroids, have been isolated and identified. Many of the compounds have been reported to possess significant biological activities, such as antitumor, antimalarial, cytotoxic, enzyme inhibitory, antimicrobial, phytotoxic, antirheumatoid and other activities. Chaetomium taxa are frequently reported to be cellulase and ligninase producers with the ability to degrade cellulosic and woody materials. This is the first, comprehensive volume covering Chaetomium genus in detail. It includes the latest research, methods, and applications, and was written by scholars working directly in the field. The book also contains informative illustrations and is fully referenced for further reading.
Toxicology of Herbal Products
Author: Olavi Pelkonen
Publisher: Springer
ISBN: 3319438069
Category : Medical
Languages : en
Pages : 485
Book Description
This volume provides a comprehensive overview of the hazards inherent in herbal medicinal products, with systematic coverage of major toxicities. Topics include composition and quality control, toxicokinetics, interactions, safety pharmacology, approaches to studying complex mixtures including metabolomics and systems network pharmacology, and long-term toxicity. The volume also discusses various organ toxicities with a special emphasis on basic mechanisms of actions and the multicomponent and multi-target nature of herbal products. It concludes with a look to future challenges and opportunities. With contributions from noted experts, Toxicology of Herbal Products is a necessary resource for physicians, pharmacists, and toxicologists interested in complex plant-derived products.
Publisher: Springer
ISBN: 3319438069
Category : Medical
Languages : en
Pages : 485
Book Description
This volume provides a comprehensive overview of the hazards inherent in herbal medicinal products, with systematic coverage of major toxicities. Topics include composition and quality control, toxicokinetics, interactions, safety pharmacology, approaches to studying complex mixtures including metabolomics and systems network pharmacology, and long-term toxicity. The volume also discusses various organ toxicities with a special emphasis on basic mechanisms of actions and the multicomponent and multi-target nature of herbal products. It concludes with a look to future challenges and opportunities. With contributions from noted experts, Toxicology of Herbal Products is a necessary resource for physicians, pharmacists, and toxicologists interested in complex plant-derived products.
Pocket Atlas of Chinese Medicine
Author: Marnae C. Ergil
Publisher: Thieme
ISBN: 3131468017
Category : Medical
Languages : en
Pages : 420
Book Description
Award Winner! Pocket Atlas of Chinese Medicine has won first prize at the Association of American Publishers' PROSE Awards and been recognized as the best nursing and allied health text published in 2009.Pocket Atlas of Chinese Medicine offers so much more and is so much more clearly, articulately and professionally presented that it can, and should, replace the earlier best-selling The Web That Has No Weaver. --Blue Poppy Enterprises March 2011A traditional medicine with up-to-date applications, Chinese Medicine is gaining steady acceptance throughout the world. In this exquisitely illustrated Pocket Atlas of Chinese Medicine, written by a renowned team of international experts, readers will find a concise yet comprehensive synopsis of the entire field. From the clinical practice of acupuncture and moxibustion to Chinese herbal medicine and nutrition therapy, Tai Ji, Qi Gong, and Tuina, the book offers a deep understanding of the underlying theory, characteristics, and fundamental concepts of Chinese Medicine, as well as its philosophical and cultural basis. For those needing a single volume overview of this broad and multi-faceted field, this book is unrivalled.Highlights Full coverage of the basic tenets of Chinese Medicine, from its historical roots to modern scientific research, methods, and findings Informative chapter on diagnosis in Chinese Medicine Practical discussion of Chinese herbs and their usage, including formulas for various common ailments Insights from leading specialists on their respective disciplines Proven pocket atlas format, with double-page spreads and juxtaposition of text and related photographs, drawings, and charts for easy comprehension More than 150 beautifully detailed, full-color illustrations demonstrating key models Pocket Atlas of Chinese Medicine is a must-have resource for students and practitioners of Chinese Medicine, acupuncture, and complementary medicine, including medical doctors in acupuncture training. General physicians interested in expanding their services will also benefit from the wealth of information in this practical guide.
Publisher: Thieme
ISBN: 3131468017
Category : Medical
Languages : en
Pages : 420
Book Description
Award Winner! Pocket Atlas of Chinese Medicine has won first prize at the Association of American Publishers' PROSE Awards and been recognized as the best nursing and allied health text published in 2009.Pocket Atlas of Chinese Medicine offers so much more and is so much more clearly, articulately and professionally presented that it can, and should, replace the earlier best-selling The Web That Has No Weaver. --Blue Poppy Enterprises March 2011A traditional medicine with up-to-date applications, Chinese Medicine is gaining steady acceptance throughout the world. In this exquisitely illustrated Pocket Atlas of Chinese Medicine, written by a renowned team of international experts, readers will find a concise yet comprehensive synopsis of the entire field. From the clinical practice of acupuncture and moxibustion to Chinese herbal medicine and nutrition therapy, Tai Ji, Qi Gong, and Tuina, the book offers a deep understanding of the underlying theory, characteristics, and fundamental concepts of Chinese Medicine, as well as its philosophical and cultural basis. For those needing a single volume overview of this broad and multi-faceted field, this book is unrivalled.Highlights Full coverage of the basic tenets of Chinese Medicine, from its historical roots to modern scientific research, methods, and findings Informative chapter on diagnosis in Chinese Medicine Practical discussion of Chinese herbs and their usage, including formulas for various common ailments Insights from leading specialists on their respective disciplines Proven pocket atlas format, with double-page spreads and juxtaposition of text and related photographs, drawings, and charts for easy comprehension More than 150 beautifully detailed, full-color illustrations demonstrating key models Pocket Atlas of Chinese Medicine is a must-have resource for students and practitioners of Chinese Medicine, acupuncture, and complementary medicine, including medical doctors in acupuncture training. General physicians interested in expanding their services will also benefit from the wealth of information in this practical guide.