How to Run a Successful Home Inspection Business PDF Download
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Author: Nick Gromicko
Publisher:
ISBN: 9781942813019
Category :
Languages : en
Pages :
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Book Description
This manual is designed to help inspectors create, sustain and grow their companies. For both business veterans and those who are just starting out in the inspection industry, this book will help guide you through the step-by-step process of setting up a business that's both ethical and profitable.Good marketing is the foundation of a solid business, and this publication outlines tried-and-true techniques for performing easy marketing tasks that will distinguish you from the competition, as well as tips on how to court and secure high-end inspections that will put you on another level of earning.
Author: Nick Gromicko
Publisher:
ISBN: 9781942813019
Category :
Languages : en
Pages :
Get Book Here
Book Description
This manual is designed to help inspectors create, sustain and grow their companies. For both business veterans and those who are just starting out in the inspection industry, this book will help guide you through the step-by-step process of setting up a business that's both ethical and profitable.Good marketing is the foundation of a solid business, and this publication outlines tried-and-true techniques for performing easy marketing tasks that will distinguish you from the competition, as well as tips on how to court and secure high-end inspections that will put you on another level of earning.
Author: Howard Cannon
Publisher: Penguin
ISBN: 9780028641683
Category : Business & Economics
Languages : en
Pages : 336
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Book Description
Offers advice on opening a restaurant, including site selection, marketing, staff management, menu pricing, kitchen organization, and cash overages.
Author: Mike Campbell
Publisher: Xlibris Corporation
ISBN: 1450052169
Category : Self-Help
Languages : en
Pages : 173
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Book Description
Current and future food service operators, entrepreneurs, and health enthusiasts are in for an informative read, as author Mike Campbell, a former supervisor of inspectors for the State of Florida, releases through Xlibris, Hi, I’m Your Health Inspector! Hi, I’m Your Health Inspector! is designed to eliminate the mystery and apprehension surrounding the food inspection process, and provides information which can help identify and eliminate food safety hazards. This book explains what the inspector is looking at, and what he is looking for in your operation. There is also a discussion on compliance, as the whole goal of the book is to help you avoid violations, legal action, sanctions, fines, and bad publicity. This manual, based on the FDA Food Code, provides a comprehensive guide to understanding the inspection process, the inspection report, and the violations cited. If, as a food service operator, your goal is to provide your guests with great food and good service, in a clean and sanitary environment, Hi, I’m Your Health Inspector! will prove to be an invaluable tool in meeting that goal. It is an excellent teaching resource for anyone in the industry, or anyone planning a food service career.
Author: The Staff of Entrepreneur Media
Publisher: Entrepreneur Press
ISBN: 1613083440
Category : Business & Economics
Languages : en
Pages : 274
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Book Description
Americans spend more than $600 billion a year eating out. Busy consumers don't have the time or inclination to cook - they want tasty, nutritious meals without dishes to wash. Singles, working parents and seniors are demanding greater convenience and are turning to restaurants to fill that need. With so much dining and taking out, there's plenty of room for more food businesses, but for a successful startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management. Entrepreneur has compiled everything you need including how to evaluate the competition, how to research potential customers, the basics of setting up a kitchen, how to find a great location, how to leap over regulatory hurdles in the industry, and how to select the best people to staff your particular style of business.
Author: United States. Congress. House. Committee on Government Operations. Special Studies Subcommittee
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 370
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Book Description
Author:
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 512
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Book Description
Author: United States. Congress. Senate. Committee on Governmental Affairs. Subcommittee on Oversight of Government Management
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 560
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Book Description
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category : Washington (D.C.)
Languages : en
Pages : 1014
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Book Description
Author: United States. Congress. House. Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1012
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Book Description
Author: United States. Congress. House. Committee on Appropriations
Publisher:
ISBN:
Category : Washington (D.C.)
Languages : en
Pages : 2120
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Book Description
