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Author: L. A. Banks
Publisher: Macmillan + ORM
ISBN: 1429966289
Category : Fiction
Languages : en
Pages : 340
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Book Description
The Thirteenth is the mind-blowing finale to the Vampire Huntress Legend series from bestselling author L.A. Banks The entire Neteru Guardian team is on the run, having now been labeled as America's most-wanted terrorists following the gruesome demon battle that felled the Washington Monument and crashed the front doors of the White House. The Anti-Christ is positioned for emergence, the powers of darkness have released the pale horse of the apocalypse, and half the Neteru team is pregnant. Plagues from hell that ravage the country are being cited as stemming from bio-terrorism. The nation is under martial law. The Neterus and their team are underground. If things weren't bad enough, the Dark Realm breaks the sixth Biblical seal, which plunges the world into perpetual darkness...and irrevocably into the Armageddon.
Author: Tom Acitelli
Publisher: Chicago Review Press
ISBN: 1613737114
Category : Cooking
Languages : en
Pages : 439
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Book Description
Discover the underdog story of how America came to dominate beer stylistically in The Audacity of Hops, the first book on American craft beer's history. First published in May 2013, this updated, fully revised edition offers the most thorough picture yet of one of the most interesting and lucrative culinary trends in the US since World War II. This portrait includes the titanic mergers and acquisitions, as well as major milestones and technological advances, that have swept craft beer in just the past few years. Acitelli weaves the story of American craft beer into the tales of trends such as slow food, the rise of the Internet, and the rebirth of America's urban areas. The backgrounds of America's favorite craft brewers, big and small, are here, including often-forgotten heroes from the movement's earliest days, as well as the history of homebrewing since Prohibition. Through it all, he paints an unforgettable portrait of plucky entrepreneurial triumph. This is the "book for the craft beer nerd who thinks he or she already knows the story" (Los Angeles Times), an "excellent history" (Slate) "lovingly told" (Wall Street Journal) for fans of good food and drink in general.
Author: L. A. Banks
Publisher: Macmillan + ORM
ISBN: 1429966289
Category : Fiction
Languages : en
Pages : 340
Get Book Here
Book Description
The Thirteenth is the mind-blowing finale to the Vampire Huntress Legend series from bestselling author L.A. Banks The entire Neteru Guardian team is on the run, having now been labeled as America's most-wanted terrorists following the gruesome demon battle that felled the Washington Monument and crashed the front doors of the White House. The Anti-Christ is positioned for emergence, the powers of darkness have released the pale horse of the apocalypse, and half the Neteru team is pregnant. Plagues from hell that ravage the country are being cited as stemming from bio-terrorism. The nation is under martial law. The Neterus and their team are underground. If things weren't bad enough, the Dark Realm breaks the sixth Biblical seal, which plunges the world into perpetual darkness...and irrevocably into the Armageddon.
Author: Jessica Boak
Publisher: White Lion Publishing
ISBN: 1781312710
Category : Cooking
Languages : en
Pages : 363
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Book Description
How punter power pulled the humble pint back from the brink, this is the surprising story of a very British consumer revolt! Following a cast of bloody-minded City bankers, hippie microbrewers, style gurus, a Python, and a lot of men in pubs, Brew Britannia tells the story of the campaign to revitalise the nation's beer which became the most successful consumer revolt in British history! Fifty years ago the future of British beer looked as bleak as the weak, sweet, bland and fizzy pints being poured, as colossal combines took over the industry, closing local breweries and putting profit before palate. Yet today the number of breweries is at a post-war high, with over a thousand in operation, membership of The Campaign for Real Ale organisation (CAMRA) exploding in recent years with over 150,000 active members and exciting new developments brewing. In a barn in Somerset, plans are afoot to ferment a beer-cider hybrid with wild yeast that blows on the wind, while in Yorkshire an almost extinct style of 'salt 'n' sour' wheat beer is being resurrected for the 21st century. Whether you drink traditional, CAMRA-approved ‘real ale’ or prefer a super-strong, fruit-infused, barrel-aged Belgian-style ‘saison', this astonishing story from the authors of popular beer blog Boak and Bailey will have you thirsty for more!
Author: Tara Nurin
Publisher: Chicago Review Press
ISBN: 1641603453
Category : History
Languages : en
Pages : 215
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Book Description
• North American Guild of Beer Writers Best Book 2022 Dismiss the stereotype of the bearded brewer. It's women, not men, who've brewed beer throughout most of human history. Their role as family and village brewer lasted for hundreds of thousands of years—through the earliest days of Mesopotamian civilization, the reign of Cleopatra, the witch trials of early modern Europe, and the settling of colonial America. A Woman's Place Is in the Brewhouse celebrates the contributions and influence of female brewers and explores the forces that have erased them from the brewing world. It's a history that's simultaneously inspiring and demeaning. Wherever and whenever the cottage brewing industry has grown profitable, politics, religion, and capitalism have grown greedy. On a macro scale, men have repeatedly seized control and forced women out of the business. Other times, women have simply lost the minimal independence, respect, and economic power brewing brought them. But there are more breweries now than at any time in American history and today women serve as founder, CEO, or head brewer at more than one thousand of them. As women continue to work hard for equal treatment and recognition in the industry, author Tara Nurin shows readers that women have been—and are once again becoming—relevant in the brewing world.
Author: Michael Ian Borer
Publisher: NYU Press
ISBN: 1479885258
Category : Social Science
Languages : en
Pages : 326
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Book Description
An inside look at how craft beer makers and IPA devotees come together to brew, taste, and enjoy fine ale while also building a sense of community in Las Vegas Equally reviled and revered as Sin City, Las Vegas is both exceptional and emblematic of contemporary American cultural practices and tastes. Michael Ian Borer takes us inside the burgeoning Las Vegas craft beer scene to witness how its adherents use beer to create and foster not just a local culture but a locals’ culture. Through compelling, detailed first-hand accounts and interviews, Vegas Brews provides an unprecedented look into the ways that brewers, distributors, bartenders, and drinkers fight against the perceived and preconceived norm about what “happens in Vegas” and lay claim to a part of their city that is too often overshadowed by the bright lights of tourist sites. Borer shows how our interactions with the things we care about—and the ways that we care about how they’re made, treated, and consumed—can lead to new senses of belonging and connections with and to others and the places where we live. In a world where people and things move around at an extraordinary pace, the folks Borer spent time talking (and drinking) with remind us to slow down and learn how to taste the “good life,” or at least a semblance of it, even in a city where style is often valued over substance.
Author: Fred Itfru
Publisher: Xlibris Corporation
ISBN: 1465351795
Category : Humor
Languages : en
Pages : 131
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Book Description
Fred has come of age . . . Well, at least in numerical terms, he was over eighteen. So, he thought he would be able to experience all the wanton lust, sex, partying, booze, and freedom that a college education will give him. Except that in Freds case, although the booze, sex, and freedom is there for the taking, so is the downright embarrassment, foolishness, and stupidity that accompanies a young mans freedom. Chaos prevails until he fi nally refl ects on Clint Eastwoods quote, A Man has to know his limitations. Unfortunately, Fred didnt!
Author: Ronald Pattinson
Publisher: Lulu.com
ISBN: 9490270318
Category : Cooking
Languages : en
Pages : 316
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Book Description
A selection of historic beer recipes from the early 1800's to the 1960's. Every type of beer you can imagine: porter, Stout, IPA, American Ale, American Lager, Dutch Lager, Mild Ale, Danish Lager, IPA, Stout, Strong Ale, Brown Ale and even Dutch Oud Bruin, Bohemian Lager.
Author: John J. Palmer
Publisher: Brewers Publications
ISBN: 0984075607
Category : Cooking
Languages : en
Pages : 572
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Book Description
Everything needed to brew beer right the first time. Presented in a light-hearted style without frivolous interruptions, this authoritative text introduces brewing in a easy step-by-step review.
Author: Fred Khumalo
Publisher: Jacana Media
ISBN: 9781770091900
Category : Fiction
Languages : en
Pages : 334
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Book Description
Focusing on the epic love affair between a former amateur musician--who happens to be a bootlegger, mercenary, and killer--and a shebeen queen, this South African love story traces the couple's lives and loves through the interweaving of history and memory in the tradition of village storytellers.
Author: Adem Tepedelen
Publisher: Rowman & Littlefield
ISBN: 1493003216
Category : Cooking
Languages : en
Pages : 227
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Book Description
The Brewtal Truth Guide to Extreme Beers is the first guide of its type, defining what makes certain craft beers “extremely extreme,” featuring descriptions and ratings of more than a 100 of the most insane beers in the world—broken down into a handful of specific categories. These are outrageous brews with unusual ingredients, ridiculously high alcohol by volume (ABV), bizarre names and sometimes unsettling flavors. Appealing to casual and serious beer drinkers alike, the book is the perfect gift for the adventurous guy (or girl) who’s always looking for new experiences; the book is a reference guide and a challenge all at once. In addition to focusing on some of the most interesting and hardcore beers in the world, it also features profiles on craft-beer loving metal musicians and extreme craft beer brewers, making it a highly entertaining read. The book sets the scene for what an extreme beer is, drawing parallels and metaphors from the music scene. The author includes an explanation of extreme styles and what defines them. Each beer profiled receives an “extreme” rating, tasting notes information about the beer and what makes it extreme, and a musical pairing selected by the author. There is also a resources section where readers can find recommendations on how and where to buy these brews. Working in partnership with Decibel Magazine, and created out of his Brewtal Truth column with Decibel, Adem Tepedelen opens up the fun and fascinating world of extreme beer.
