The Ultimate One-Pan Oven Cookbook PDF Download
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Author: Julia Konovalova
Publisher: Page Street Publishing
ISBN: 1624145655
Category : Cooking
Languages : en
Pages : 437
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Book Description
Amazing Flavor, Complete Meals, One Pan! Sit back and let the oven do the work for you with this exciting collection of delicious, convenient meals. Just pop all the ingredients on a pan, slide it in the oven, and you’ve got dinner in no time! Plus, the counters stay clean and the sink doesn’t fill up with dishes. Grab your sheet pan, baking sheet, Dutch oven, or roasting pan and you’re halfway to dinner, even on a hectic weeknight. Throw together Spicy Blackened Chicken Legs with Sweet Potatoes and Broccoli for amazing favor in a flash. While Family-Style Herb and Garlic Roast Leg of Lamb is in the oven, you’re free to play a game with the kids or sit back with a glass of wine. Do you love hosting brunch, but hate scrambling eggs at the hot stove all morning? Pour yourself a cup of coffee and catch up with guests while the Make-Ahead Leek and Goat Cheese Strata heats up. Decadent fruit desserts and satisfying snacks round out your meals. Every dish is created with health in mind, without overdoing the salt and oil. With exciting combinations, and surprisingly quick prep, these recipes will transform the way you cook.
Author: Julia Konovalova
Publisher: Page Street Publishing
ISBN: 1624145655
Category : Cooking
Languages : en
Pages : 437
Get Book Here
Book Description
Amazing Flavor, Complete Meals, One Pan! Sit back and let the oven do the work for you with this exciting collection of delicious, convenient meals. Just pop all the ingredients on a pan, slide it in the oven, and you’ve got dinner in no time! Plus, the counters stay clean and the sink doesn’t fill up with dishes. Grab your sheet pan, baking sheet, Dutch oven, or roasting pan and you’re halfway to dinner, even on a hectic weeknight. Throw together Spicy Blackened Chicken Legs with Sweet Potatoes and Broccoli for amazing favor in a flash. While Family-Style Herb and Garlic Roast Leg of Lamb is in the oven, you’re free to play a game with the kids or sit back with a glass of wine. Do you love hosting brunch, but hate scrambling eggs at the hot stove all morning? Pour yourself a cup of coffee and catch up with guests while the Make-Ahead Leek and Goat Cheese Strata heats up. Decadent fruit desserts and satisfying snacks round out your meals. Every dish is created with health in mind, without overdoing the salt and oil. With exciting combinations, and surprisingly quick prep, these recipes will transform the way you cook.
Author: Oxmoor House
Publisher: Oxmoor House
ISBN: 9780848754495
Category : Cooking
Languages : en
Pages : 0
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Book Description
Recipes crafted for simple, clutter-free, and satisfying cooking Forget all other pots, pans, and baking dishes! Each of the 100+ recipes contained in the enclosed cookbook require only one type of bakeware or cookware—a baking sheet. One Sheet Eats is dedicated to simplifying home cooking. (Because who doesn’t want to make meal prep easier?) By using a baking sheet (sometimes two) and a few prep items found in most kitchens such as mixing bowls, a blender, a microwave, and a wire rack, anyone can make delicious, flavorful, and filling dishes for lunch, dinner, and even snack time and dessert. Mouth-watering examples include; Sweet Potato and Chorizo Sausage Bites, Mixed Vegetable Shakshuka and Chocolate Tacos with Ice Cream and Peanuts! With over 100 beautiful photographs plus a primer on essential baking sheet information, One Sheet Eats is sure to make any home cook a home kitchen hero.
Author: Cook's Country
Publisher: America's Test Kitchen
ISBN: 1940352843
Category : Cooking
Languages : en
Pages : 337
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Book Description
In One-Pan Wonders, you will discover over 130 meticulously tested recipes that deliver fresh, fuss-free meals from a single vessel. These recipes been tailored to highlight each vessel's strengths, from imparting a deep, flavorful sear on chicken breasts to roasting a turkey breast above bread stuffing to turning out supremely tender slow-cooked beef. And each recipe is engineered to ensure every component of the meals turns out perfectly cooked and ready to eat at the same time. The result? An authoritative resource for preparing simple yet satisfying meals seven days a week. When you think about cooking dinner, multiple pots and pans and a lot of multitasking (and cleanup) are probably quick to come to mind. Even a simple meal of chicken and a vegetable can require use of one pan for the chicken and another for the side dish. With this in mind, we set out to streamline dinner with a fresh, modern collection of recipes make the most of your Dutch oven, sheet pan, skillet, roasting pan, casserole dish, and slow cooker to deliver dinner using just one pot (no cheating!) and a minimum of hands-on time. These recipes simplify meal prep, but that doesn't mean we've sacrificed flavor. From Skillet Spanikopita to Sheet Pan Beef Fajitas to Indian-Style Vegetable Curry, we narrowed our ingredient lists to focus on delivering bold, fresh taste in every dish. Each recipe was tested (and re-tested) with the home cook in mind, and only the most flavorful meals made it onto these pages.
Author: Kate McMillan
Publisher: Simon and Schuster
ISBN: 1681881373
Category : Cooking
Languages : en
Pages : 58
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Book Description
Featuring healthy, flavorful, and complete meals assembled and cooked on a simple sheet pan, this cookbook offers great dinner solutions for busy cooks. Sheet Pan Cookbook features 50 recipes, each a complete meal, with a diverse range of ingredients and flavor combinations. This straightforward approach to cooking maximizes ease and flavor. Recipes include: Moroccan spiced lamb chops with vegetable kebabs Spicy Asian chicken wings with broccoli & walnuts Citrus-rubbed chicken thighs with fennel & grapes Garlic parmesan shrimp with asparagus fries Swordfish saltimbocca with sage & paprika-spiced cauliflower Miso-glazed Mahi Mahi with sugar snap peas Eggplant, tofu & green bean sheet fry Brussels sprout & potato hash with thyme & eggs
Author: Abigail Johnson Dodge
Publisher: Clarkson Potter
ISBN: 0593136101
Category : Cooking
Languages : en
Pages : 177
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Book Description
A totally new take on fuss-free baking with 50 easy-to-master recipes that put an inventive spin on beloved classic cakes, using one sheet pan and minimal supplies. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times • Minneapolis Star Tribune • Taste of Home Baking, and especially baking cakes, can be difficult, messy, and a big time commitment. With baking guru and award-winning cookbook author Abigail Johnson Dodge's simplicity-forward approach, you'll be whipping up impressive and delicious sheet cakes of all kinds, no matter your skill level—all you need is a sheet pan and a sweet tooth. Abby teaches you how to build spectacular sheet cake creations with her three techniques for assembly—classic, stacked, and rolled—along with everything else you need to turn your cake into a masterpiece. Sheet Cake will be your go-to for birthday cakes, housewarming sweets, just-because treats, and dessert for every occasion (special or otherwise) with tried-and-true options like Tiramisu, Chocolate Mousse, and Boston Cream and fun, new flavors such as Salty Pretzel Caramel Cake, Fluffernutter, and Chai Mango. With endless options for variation and customization with flavors and frostings, Sheet Cake will be your new favorite resource to find a cake you're guaranteed to love.
Author: Jon Bailey
Publisher: Sourcebooks, Inc.
ISBN: 1647397723
Category : Cooking
Languages : en
Pages : 288
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Book Description
100 easy one-pan recipes any guy can make Whether you're living in a dorm, living that bachelor life, or trying to impress a date, being able to throw together a delicious meal is something every guy should know how to do. And the One-Pan Cookbook for Men is here to prove that cooking hearty and healthy meals takes little more than a skillet. No need for fancy cookware or ingredients here. Just grab your pan, follow the steps, and serve up anything from Italian Sausage Strata to Super Nachos to Vegetable Stir-Fry. No stress, no mess—The recipes in this cookbook are quick and simple so you don't have to spend a ton of time cooking or washing dishes to create a complete meal from scratch. One-pan 101—Find simple advice and guidance to master the basics of cooking, learn what kitchen tools to keep handy, what foods to always keep in your pantry, and cooking shortcuts to save time. Health conscious—These balanced recipes include veggies, grains, meats, and other nutritious foods so they're good-tasting and good for you! Get ready to master cooking basics with just a few tools and a little know-how!
Author: Rukmini Iyer
Publisher: Chronicle Books
ISBN: 1452168717
Category : Cooking
Languages : en
Pages : 242
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Book Description
“Offers fresh takes on sheet-pan suppers . . . Bold visuals and wide-ranging recipes are highlights of this low-prep, low-cleanup title.” —Library Journal Fresh, simple, delicious . . . and simple! This vibrant cookbook is a comprehensive guide to creating tasty and quick one pan meals for any time or day of the week. With seventy-five satisfying one pan meals, there is something for all friends and family to enjoy, including: Chipotle Chicken Wings with Sweet Potato Wedges Crispy Baked Gnocchi with Tomatoes, Basil, Mozzarella and Pine Nuts Steam-Roasted Salmon and Broccoli with Lime, Ginger, Garlic and Chile These clever dishes are the ideal solution for busy home cooks looking to eat nutritious food made from scratch. Each recipe is enough to feed four or two with leftovers. Bright, fresh photography pairs perfectly with these easy recipes that offer a modern, elevated twist for dinner. “Iyer’s recipes are the ideal mixture of fresh and comforting dishes that only take one pan to make.” —Refinery29 “I love it for the underlying promise, of course—who doesn’t want to throw a bunch of things on a roasting pan, set the timer and have a glass of wine while dinner cooks. . . ? I was consistently surprised by what the author, Rukmini Iyer, decided to place on a sheet pan. A few examples: Uncooked spelt goes right into a mix of chorizo, sweet potato, red onion, and chicken broth for a one-pan dinner (no dishes).” —Dinner: A Love Story
Author: Ruthy Kirwan
Publisher: Sourcebooks, Inc.
ISBN: 1647397022
Category : Cooking
Languages : en
Pages : 190
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Book Description
Simple, flavorful sheet pan meals for busy home cooks Are you often short on time at mealtime? Break out your sheet pan and the Easy Sheet Pan Cookbook! This creative cookbook is packed with quick and easy recipes that let you and your family enjoy a delicious, nourishing meal even on the busiest of days. The only cookware you'll need is your sheet pan, making prep and cleanup a breeze. Discover how sheet pan cooking brings out the best in meats and vegetables, tenderizing them while blending and amplifying their flavors. Get tips for buying and caring for sheet pans, and learn how you can use them to create complete meals—no matter your experience level. The Easy Sheet Pan Cookbook includes: Flavorful recipes—Savor a variety of satisfying vegetarian, seafood, poultry, and meat dishes, many created with internationally inspired flavors. 45 Minutes or less—Get meals on the table fast with recipes that take 45 minutes from start to finish—many ready in only half an hour. Make it your way—The handy labels in this sheet pan cookbook help you find quick-prep, 5-ingredient, and no-knife-necessary recipes. When you're running low on time or energy, these one pan meals let the oven do the work for you.
Author: Michele Rosen
Publisher: Page Street Publishing
ISBN: 1624149383
Category : Cooking
Languages : en
Pages : 350
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Book Description
Incredible Paleo Baked Goods for Every Craving Paleo bakers rejoice! Michele Rosen, founder of the cooking blog Paleo Running Momma, has created 60 spot-on Paleo versions of all the cakes, cookies, brownies, muffins, pies and breads you love. With these genius gluten- and processed sugar–free recipes, you can indulge in all of your go-to treats without the guilt—whether you’re Paleo or simply trying to eat cleaner meals. This collection of tested and perfected recipes includes showstopping treats for birthdays and events, as well as simple sweets for every day. And with every recipe using natural ingredients and whole foods, not only is everything healthier, but it’s tastier too! Indulge in outrageous sweets, like Pumpkin Spice Cupcakes with Maple Cinnamon Frosting, Double Chocolate Cherry Cookies, Apple Cinnamon Bread with Walnut Streusel, Salted Caramel Cookie Crumble Bars, Blueberry Scones and so much more. Michele also includes savory treats, like Classic Chewy Homemade Bagels and Authentic Soft Pretzels. Rediscover all your favorites, with this brilliant book of healthy, yummy and foolproof Paleo baking recipes!
Author: Kathy Strahs
Publisher:
ISBN: 9780996911207
Category : Casserole cooking
Languages : en
Pages : 0
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Book Description
With The 8x8 Cookbook, author Kathy Strahs elevates the simple 8x8-inch square baking dish into a dinnertime secret weapon for busy families. Beyond the usual brownies and casseroles, the passionate force behind the blogs PaniniHappy.com and CookingOntheSide.com has created 64 modern "square meals" easy weeknight one-dish meals such as Honey-Glazed Chicken with Root Vegetables, Sunday dinner recipes like Spinach-Pesto Lasagna, tasty recipes for sides such as Chard Apple Stuffing that would make a nice addition to the Thanksgiving table, brunch fare including Orange Custard French Toast, and Croissant Bread Pudding with Espresso Butterscotch Sauce for dessert. "Kathy Strahs nails it with her weeknight-friendly 'square meals'. The 8x8 dish is not only the perfect size for my busy family, but it's also just right for freeze-ahead meals and potlucks with friends. We could eat these dishes every night of the week " -- Catherine McCord, Author of Weelicious and Weelicious Lunches
