Storey's Guide to Raising Turkeys, 3rd Edition PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Storey's Guide to Raising Turkeys, 3rd Edition PDF full book. Access full book title Storey's Guide to Raising Turkeys, 3rd Edition by Don Schrider. Download full books in PDF and EPUB format.
Author: Don Schrider
Publisher: Storey Publishing
ISBN: 1612121497
Category : Technology & Engineering
Languages : en
Pages : 321
Get Book Here
Book Description
Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
Author: Don Schrider
Publisher: Storey Publishing
ISBN: 1612121497
Category : Technology & Engineering
Languages : en
Pages : 321
Get Book Here
Book Description
Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
Author: Paul Carson
Publisher: Paul Carson
ISBN:
Category : Nature
Languages : en
Pages : 123
Get Book Here
Book Description
Backyard Turkey Raising: Urban Turkeys: Raising and Caring for Turkeys in Small Spaces Discover the joys and rewards of raising turkeys in your own backyard! This comprehensive guide is perfect for urban and suburban dwellers who dream of sustainable living and fresh, homegrown food. Learn how to: Get started: Choose the right breed, set up a safe and comfortable coop, and create a healthy environment for your flock. Feed your flock: Develop a nutritious diet using affordable and sustainable feed options. Raise turkeys for meat or eggs: Master the art of raising turkeys for delicious, high-quality meat or fertile eggs. Protect your flock: Implement effective pest and predator control strategies to keep your turkeys safe and healthy. Care for your turkeys year-round: Adapt to seasonal changes and provide optimal care for your flock throughout the year. Train and bond with your turkeys: Discover the unique personalities of turkeys and establish a strong bond with your feathered friends. Overcome common challenges: Learn how to troubleshoot common issues and ensure the well-being of your flock. Whether you're a seasoned farmer or a novice backyard gardener, this book provides all the information you need to successfully raise turkeys in your own backyard. TAGS: backyard turkey raising, urban turkey farming, raising turkeys in small spaces, backyard poultry, sustainable turkey farming, turkey care guide, turkey breeding, turkey nutrition, turkey housing, raising turkeys for meat
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Get Book Here
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Cheri Majors M S
Publisher: Createspace Independent Publishing Platform
ISBN: 9781456416973
Category :
Languages : en
Pages : 116
Get Book Here
Book Description
For Every Month of the Year, A Practical Guide for Month-to-Month Planting & Harvesting
Author: Victoria Miller
Publisher: New Society Publishers
ISBN: 1550925466
Category : Technology & Engineering
Languages : en
Pages : 242
Get Book Here
Book Description
Hatching a sustainable life with heritage poultry Houdan. Nankin. Indian Runner. Narragansett. These may sound like exotic place names or unusual varieties of produce, but each actually refers to one of the many hundreds of lesser-known poultry breeds which tempt the livestock owner who's prepared to venture into less familiar territory. Providing an alternative to commercial breeds and hybrids, heritage breeds each boast their own unique characteristics and personality traits, and are a valuable (and entertaining) addition to a sustainable food system. Pure Poultry is the first book in nearly a hundred years to focus specifically on heritage breeds of chickens, turkeys and ducks and their role in a self-reliant lifestyle. This timely, beautifully illustrated resource includes: Detailed guidelines on everything from housing, breeding and day-to-day care, to processing, cooking and preserving Much-needed information on using heritage breeds for egg and meat production Tips, inspiration, recommended reading, and additional resources A unique planning worksheet that simplifies the process of starting out with poultry. Brimming with quiet humor, Pure Poultry is an immensely readable "how-to and why-to" based entirely on personal experience-including plenty of lessons learned the hard way. Pure Poultry shows how heritage-breed poultry can enhance and deepen anyone's quality of life, whether you have a farm, a small backyard, or a neighbor with space to share.
Author: Stanley J Marsden
Publisher:
ISBN: 9781938099052
Category : Pets
Languages : en
Pages : 1008
Get Book Here
Book Description
Turkey Management has been the go-to book on turkeys since 1939. The only trouble is, it has been out of print for decades! Thoughtful farmers, breeders, and hobbyists have had to seek out used copies of this book, often seeking in vain, especially for copies of the latest and most complete Sixth Edition. Now you can own a new copy of the Sixth Edition of Turkey Management, with over a thousand pages of turkey lore and 120 illustrations. Incubating, brooding, rearing, feeding, finishing, showing, breeding, free range: it's all here. First published in 1955, this Sixth Edition of Turkey Management was published after all of the revolutions in poultry science had taken place, so it's modern, but before small turkey flocks and free range had vanished and their techniques forgotten. Because it was written before the shift to factory farming, Turkey Management focuses on things you can do yourself: homemade shelters and feeders, feed rations that rely on regional crops, and the use of natural ingredients for vitamins, minerals, and protein (rather than synthetic ingredients or vitamin/mineral premixes). This gives you a better understanding of how all pieces fit together, even if you never pick up a hammer or mix your own feed. Turkey Management is volume 7 of the Norton Creek Classics series. See http: //www.nortoncreekpress.com for these practical, best-of-breed poultry books.
Author: Lori Eanes
Publisher: Mountaineers Books
ISBN: 1594857121
Category : Gardening
Languages : en
Pages : 435
Get Book Here
Book Description
CLICK HERE to download two urban farming profiles from Backyard Roots (Provide us with a little information and we'll send your download directly to your inbox) * An inspiring book that features 35 urban farmers from Northern California, Oregon, Washington and British Columbia * Stories, advice and tips to help you succeed in growing food, raising animals and building community * Features over 200 photos * A follow-up title to the 2012 Nautilus Book Award-winning The Urban Farm Handbook The burgeoning range of people now turning their urban backyards into homesteads is wide and varied, from families with young children, to immigrants recapturing their original culture, to idealistic twenty-somethings seeking community. Many of these farmers have a special lesson or inspiration to share with those who aspire to, or simply appreciate, the urban farm lifestyle. Backyard Roots is a unique project by California-based photographer Lori Eanes that evocatively and intimately explores the lives of 35 urban farmers in Northern California, Oregon, Washington, and British Columbia. In these stories and photos you'll find people like Laura Allen, the Oakland-based cofounder of Greywater Action, a policy and education nonprofit that promotes the use of greywater systems. In Vancouver, aquaponic farmer Jodi Peters sustainably grows and harvests tilapia in sync with her organic vegetable garden. Or meet Jonathan Chen, a young cancer survivor who now manages the Danny Woo Community Gardens in south Seattle, where a group of Southeast Asian immigrants farm in a vibrant mix of cultures. From the elderly to the young, the trendy to the purely functional, here are inspiring stories, ideas on how to make it happen, tips on everything from chicken keeping to community health, and so much more. Find additional pictures, stories and updates from the farmers featured in Backyard Roots at backyardrootsblog.com Winner of the Nautilus Awards 2014 "Better Books for a Better World" Gold Award!
Author: Gail Damerow
Publisher: Storey Publishing
ISBN: 1603429697
Category : Technology & Engineering
Languages : en
Pages : 369
Get Book Here
Book Description
Enjoy a weekend breakfast featuring eggs, bacon, and honey from your own chickens, pigs, and bees, or a holiday meal with your own heritage-breed turkey as the main attraction. Gail Damerow covers everything you need to successfully raise your own farm animals, from selecting the right breeds to producing delicious fresh milk, cheese, honey, eggs, and meat. Even with just a small plot of land, you can become more self-sufficient, save money, and enjoy healthy, delicious animal products.
Author:
Publisher:
ISBN:
Category : Guineafowl
Languages : en
Pages : 8
Get Book Here
Book Description
Author: Kathy Shea Mormino
Publisher: Voyageur Press (MN)
ISBN: 0760352429
Category : Gardening
Languages : en
Pages : 183
Get Book Here
Book Description
Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.
