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Author: International Crops Research Institute for the Semi-arid Tropics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 166
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Book Description
Author: International Crops Research Institute for the Semi-arid Tropics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 166
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Book Description
Author: International Crops Research Institute for the Semi-Arid Tropics. Legumes Entomology Unit
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 12
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Book Description
Author: O. P. Rupela
Publisher:
ISBN:
Category : Plant growing media
Languages : en
Pages : 20
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Book Description
Author: Melak H. Mengesha
Publisher:
ISBN:
Category : Germplasm resources, Plant
Languages : en
Pages : 48
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Book Description
Author: R. Johnson
Publisher: Springer Science & Business Media
ISBN: 9401709548
Category : Science
Languages : en
Pages : 200
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Book Description
There is an increasing need for an understanding of the fundamental processes involved in the mechanisms by which disease resistances are introduced into crop plants. This book provides a wide-ranging coverage of the successes and failures of the classical techniques; it describes the advances towards modern technology and addresses the problems of pathogen variation. Crop plants that are considered include: cereals (wheat, barley, rice), potatoes, vegetables and soft fruits.
Author: The World Bank
Publisher: World Bank Publications
ISBN: 0821389440
Category : Business & Economics
Languages : en
Pages : 685
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Book Description
Managing the ability of agriculture to meet rising global demand and to respond to the changes and opportunities will require good policy, sustained investments, and innovation - not business as usual. Investments in public Research and Development, extension, education, and their links with one another have elicited high returns and pro-poor growth, but these investments alone will not elicit innovation at the pace or on the scale required by the intensifying and proliferating challenges confronting agriculture. Experience indicates that aside from a strong capacity in Research and Development, the ability to innovate is often related to collective action, coordination, the exchange of knowledge among diverse actors, the incentives and resources available to form partnerships and develop businesses, and conditions that make it possible for farmers or entrepreneurs to use the innovations. While consensus is developing about what is meant by 'innovation' and 'innovation system', no detailed blueprint exists for making agricultural innovation happen at a given time, in a given place, for a given result. The AIS approach that looks at these multiple conditions and relationships that promote innovation in agriculture, has however moved from a concept to a sub-discipline with principles of analysis and action. AIS investments must be specific to the context, responding to the stage of development in a particular country and agricultural sector, especially the AIS. This sourcebook contributes to identifying, designing, and implementing the investments, approaches, and complementary interventions that appear most likely to strengthen AIS and to promote agricultural innovation and equitable growth. It emphasizes the lessons learned, benefits and impacts, implementation issues, and prospects for replicating or expanding successful practices. The information in this sourcebook derives from approaches that have been tested at different scales in different contexts. It reflects the experiences and evolving understanding of numerous individuals and organizations concerned with agricultural innovation, including the World Bank. This information is targeted to the key operational staff in international and regional development agencies and national governments who design and implement lending projects and to the practitioners who design thematic programs and technical assistance packages. The sourcebook can also be an important resource for the research community and nongovernmental organizations (NGOs).
Author:
Publisher: Frontiers Media SA
ISBN: 2832536042
Category : Science
Languages : en
Pages : 337
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Book Description
Humanity is facing many global challenges. These include 1) achieving food security for a rapidly growing population, 2) slowing the progression of climate change by reducing the production and release of greenhouse gases as consequence of human activity, and 3) meeting the increasing demand for clean energy that will not harm the environment. In this regard, legumes deliver several important services to societies. Legumes provide a diverse range of food crops that are significant sources of plant-based proteins for humans globally. Grain legumes present outstanding nutritional and nutraceutical properties, while being an affordable food that contributes to achieving future global food and feed security in the context of an increasing world population.
Author: Ram J. Singh
Publisher: CRC Press
ISBN: 0203489268
Category : Science
Languages : en
Pages : 457
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Book Description
Summarizing landmark research, Volume 2 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding cereal crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resources t
Author: T. S. Walker
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 424
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Book Description
Author: International Rice Research Institute
Publisher: Int. Rice Res. Inst.
ISBN: 9711041243
Category : Agricultural biotechnology
Languages : en
Pages : 447
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Book Description
