Lead, Mercury, Cadmium and Arsenic in the Environment

Lead, Mercury, Cadmium and Arsenic in the Environment PDF Author: Thomas C. Hutchinson
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 392

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Book Description
Papers presented by noted researchers consider the occurrence, flux, compartmentalization, and residence times of four elements recognized as significant environmental pollutants. Examines data available on these pollutants and pinpoints areas in which further research is needed. The presence of these elements in all ecological environments--oceans, freshwater systems, soils, the atmosphere, etc.--and their regional occurrence around the globe are examined in detail, as are their sources and effects on plants, animals, and humans. Particular attention is paid to lead, which is the most prevalent pollutant and poses the greatest risk to human health, especially the health of children.

Arsenic

Arsenic PDF Author: Kevin Henke
Publisher: John Wiley & Sons
ISBN: 0470027584
Category : Science
Languages : en
Pages : 596

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Book Description
This book presents an overview of the chemistry, geology, toxicology and environmental impacts of arsenic, presenting information on relatively common arsenic minerals and their key properties. In addition, it includes discussions on the environmental impacts of the release of arsenic from mining and coal combustion. Although the environmental regulations of different nations vary and change over time, prominent International, North American, and European guidelines and regulations on arsenic will be reviewed. Includes information on recent environmental catastrophes (e.g. Bangladesh and China) A thorough discussion of the arsenic cycle, including the cosmological origin of arsenic Includes Appendices providing extensive glossary and measurement conversion tables

Metals and the Skin

Metals and the Skin PDF Author: Richard H. Guy
Publisher: CRC Press
ISBN: 0824746848
Category : Medical
Languages : en
Pages : 440

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Book Description
"Addresses the increase of toxic heavy metals in the environment. Sets the standard for future research in interactions between the skin and metals and metal compounds-covering the general toxicology of 35 metals and metalloids, their occurrence in the environment, significance in nutrition, skin diffusivity, occupational exposure risks, and immunotoxicity."

Mercury and Methylmercury Contamination of Terrestrial and Aquatic Ecosystems

Mercury and Methylmercury Contamination of Terrestrial and Aquatic Ecosystems PDF Author: St ́ephane Gu ́edron
Publisher: Mdpi AG
ISBN: 9783036521534
Category : Science
Languages : en
Pages : 152

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Book Description
This Special Issue aims to provide new insights into the issue of the mercury contamination of terrestrial and aquatic ecosystems. This ubiquitous contaminant has been used by humans for many years, resulting in global contamination. When this toxic contaminant is converted to methylmercury, it accumulates in trophic chains, which is a major issue for wildlife and human health. The nine articles contained within this Special Issue on ''Mercury and Methylmercury Contamination of Terrestrial and Aquatic Ecosystems'' endeavour to identify the historical evolution of Hg and MeHg levels in aquatic environments, and to evaluate the impact of current and historical human activities, such as mining, climate change, and soil erosion, on receptor ecosystems and food chains.

2016 National Survey of Fishing, Hunting and Wildlife-Associated Recreation

2016 National Survey of Fishing, Hunting and Wildlife-Associated Recreation PDF Author: Fish and Wildlife Service (U.S.)
Publisher: Fish & Wildlife Service
ISBN: 9780160946059
Category : Nature
Languages : en
Pages : 148

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Book Description
This report provides a detailed snapshot of our nation's passion for wildlife and nature. It serves as a road map to guide efforts to reach more Americans to provide them with opportunities to hunt, fish, and enjoy America's wildlife and wild places. Bird/wildlife watching, hunting, fishing are not just favorite pastimes, but they share revenues from sale of licenses and tags, as well as excise taxes paid by hunters, anglers, and shooters to continue to support vital wildlife and habitat conservation efforts in every state. The report outlines the details for compilation of information and surveys to different populations and provides highlights along with statistical information represented in tables from the data collected. Click these resources for more products relating to this topic: Animals & Wildlife resources collection Fisheries & Aquatic Life resources collection

Impact of Processing on Food Safety

Impact of Processing on Food Safety PDF Author: Lauren S. Jackson
Publisher: Springer Science & Business Media
ISBN: 1461548535
Category : Technology & Engineering
Languages : en
Pages : 265

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Book Description
The contents of this book are the proceedings of the ACS symposium, "Impact of Processing on Food Safety," which was held April 16-17, 1997, at the American Chemical Society National Meeting in San Francisco, CA. This symposium brought together re searchers from diverse backgrounds in academia, government, and industry. Twenty speakers discussed topics ranging from the regulatory aspects of food processing to the microbiological and chemical changes in food during processing. The main goal of food processing is to improve the microbial safety of food by de stroying pathogenic and spoilage organisms. Food processing can also improve food safety by destroying or eliminating naturally occurring toxins, chemical contaminants, and antinutritive factors. Unfortunately, processing can also cause chemical changes that result in the formation of toxic or antinutritive factors. The purpose of this book is to summarize our knowledge of both the beneficial and deleterious effects of processing. Chapter I con siders the consumer's perceptions about food contaminants and food processing. Chapter 2 summarizes the effects of traditional and nontraditional processing methods on microor ganisms in food. Chapters 3-6 review the effects of processing on lipids (fatty acids and cholesterol) in food. Changes in the nutritive value of vitamins and minerals as a result of processing are discussed in chapter 7. Chapter 8 concentrates on how processing reduces the allergenicity of some foods.

Shadows from the Walls of Death

Shadows from the Walls of Death PDF Author: Robert Clark Kedzie
Publisher: Createspace Independent Publishing Platform
ISBN: 9781502703170
Category : Arsenic
Languages : en
Pages : 0

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Book Description
This version of 'Shadows from the Walls of Death' is a tribute to Robert Clark Kedzie, who produced the originals of which there are now only two left in existence. They are located at the University of Michigan and Michigan State University. The originals are approximately 22 x 30 inches containing a title page and an 8 page preface followed by 86 samples cut from rolls of arsenic impregnated wallpaper. The book is sealed in a protective container and each individual page is encapsulated. This particular edition does not actually contain any arsenic. Further to that the content of this volume including both text and images are for entertainment purposes.

The Sava River

The Sava River PDF Author: Radmila Milačič
Publisher: Springer
ISBN: 3662440342
Category : Science
Languages : en
Pages : 516

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Book Description
This volume provides a comprehensive overview of environmental aspects of the Sava River, which is the greatest tributary to the Danube River and the major drainage river system of South Eastern Europe. Hydroelectric power plants, river traffic, intensive agricultural activities, heavy industry and floods have considerable influence on the environment and biota in the basin. Summarizing the results that were gathered in the course of EU, bilateral and national projects, the book highlights the most important stressors and helps readers to better understand the impact of anthropogenic activities on the function of river basins. Topics include: transboundary water cooperation between the riparian countries; climate change projection, including its impact on flood hazards; evaluation of anthropogenic pollution sources; pollution of sediments, metal bioavailability and ecotoxicological and microbiological characterization of the river. The biological part also addresses quality aspects related to wildlife in river aquatic ecosystems (algae, macrophytes, zooplankton, macroinvertebrates and fish) and riparian ecosystems (amphibians, reptiles, birds and mammals). The general state of biodiversity and pressures caused by invasive aquatic species are also discussed.

Toxicological Profile for DDT/DDD/DDE (Update)

Toxicological Profile for DDT/DDD/DDE (Update) PDF Author: Obaid Faroon
Publisher: DIANE Publishing
ISBN: 1437930670
Category : Medical
Languages : en
Pages : 497

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Book Description
DDT is a pesticide that was once widely used to control insects. Both DDD and DDE are breakdown products of DDT. This profile includes: (1) The examination, summary, and interpretation of available toxicologic info. and epidemiologic evaluations on DDT/DDD/DDE to ascertain the levels of significant human exposure for the substance and the associated chronic health effects; (2) A determination of whether adequate info. on the health effects of DDT/DDD/DDE is available to determine levels of exposure that present a significant risk to human health of chronic health effects; and (3) Identification of toxicologic testing needed to identify the types or levels of exposure that may present significant risk of adverse health effects in humans. Illus.

Arsenic in Drinking Water

Arsenic in Drinking Water PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309076293
Category : Nature
Languages : en
Pages : 242

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Book Description
Having safe drinking water is important to all Americans. The Environmental Protection Agency's decision in the summer of 2001 to delay implementing a new, more stringent standard for the maximum allowable level for arsenic in drinking water generated a great deal of criticism and controversy. Ultimately at issue were newer data on arsenic beyond those that had been examined in a 1999 National Research Council report. EPA asked the National Research Council for an evaluation of the new data available. The committee's analyses and conclusions are presented in Arsenic in Drinking Water: 2001 Update. New epidemiological studies are critically evaluated, as are new experimental data that provide information on how and at what level arsenic in drinking water can lead to cancer. The report's findings are consistent with those of the 1999 report that found high risks of cancer at the previous federal standard of 50 parts per billion. In fact, the new report concludes that men and women who consume water containing 3 parts per billion of arsenic daily have about a 1 in 1,000 increased risk of developing bladder or lung cancer during their lifetime.