Environment and Livelihoods in Tropical Coastal Zones PDF Download
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Author: International Rice Research Institute
Publisher: CABI
ISBN: 1845931076
Category : Science
Languages : en
Pages : 323
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Book Description
This book focuses on the challenges people face in managing agricultural crops, aquaculture, fisheries and related ecosystems in inland areas of coastal zones in the tropics of Asia, Africa, Australia and South America. These challenges can create conflicts in the use of natural resources between different stakeholders. Through many case studies, the book discusses the nature of the conflicts and identifies what is known and not known about how to manage them. For example, some case studies relate to the trade-offs between enhancing agricultural production by constructing embankments to keep out saline water and maintaining not only the variety of rural livelihoods but also brackish aquatic biodiversity. Other case studies provide the lessons learnt from the conversion of mangrove forests to shrimp farms.
Author: Marianne Holmer
Publisher: Springer Science & Business Media
ISBN: 1402068107
Category : Science
Languages : en
Pages : 330
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Book Description
This book provides a scientific forecast of development in aquaculture with a focus on the environmental, technological, social and economic constraints that need to be resolved to ensure sustainable development of the industry and allow the industry to be able to feed healthy seafood products to future generations. The chapters discuss the most critical bottlenecks of the development. They encompass subjects of understanding the environmental impacts, the current state-of-the-art in monitoring programs and in coastal zone management, the important interactions between wild and cultured organisms including release of non-native species into the wild.
Author: International Rice Research Institute
Publisher: CABI
ISBN: 1845931076
Category : Science
Languages : en
Pages : 323
Get Book Here
Book Description
This book focuses on the challenges people face in managing agricultural crops, aquaculture, fisheries and related ecosystems in inland areas of coastal zones in the tropics of Asia, Africa, Australia and South America. These challenges can create conflicts in the use of natural resources between different stakeholders. Through many case studies, the book discusses the nature of the conflicts and identifies what is known and not known about how to manage them. For example, some case studies relate to the trade-offs between enhancing agricultural production by constructing embankments to keep out saline water and maintaining not only the variety of rural livelihoods but also brackish aquatic biodiversity. Other case studies provide the lessons learnt from the conversion of mangrove forests to shrimp farms.
Author: Uwe C. Barg
Publisher: Food & Agriculture Org.
ISBN: 9789251032640
Category : Technology & Engineering
Languages : en
Pages : 132
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Book Description
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Author: Stuart E. Hamilton
Publisher: Springer
ISBN: 3030222403
Category : Science
Languages : en
Pages : 211
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Book Description
This book uses five decades of map data, air photos, and medium to high-resolution satellite imagery to track the expansions of aquaculture and the loss of both estuarine and mangrove land covers in Ecuador. The results are staggering. In some regions, Ecuador has lost almost 50% of its estuarine space and approximately 80% of its mangrove forest. The current estuarine land cover bears no resemblance to the historic estuarine land cover. The analysis is complete from 1968 to 2014. The analysis covers all the major estuaries of mainland Ecuador. The research expands beyond purely land cover into the land use of the estuaries and the implications of the land cover transitions. The author lived in Ecuador's estuarine environments for almost two years studying this area. During this time he conducted mapping workshops with local residents, conducted 100 interviews with local actors, conducted six group discussions with fisherfolk syndicates, conducted eight presentations, worked on a shrimp farm. He was employed by the Ministry of the Environment on a Prometeo fellowship for one-year researching estuarine health and worked on mangrove replanting projects in the estuaries. In addition to the remote sensing data, the author provides a contextual framework to the analysis. It is not just hard numbers that are presented, but a remote sensing analysis tied to local actors that tell a coherent almost 50 -year estuarine story at the national, provincial, and local scales The book is intended for researchers, academics, graduate students, NGOs, and government actors including those who work in development, environment, and policy implementation. It is suitable supplemental reading for students in courses related to the coastal zone, land use change, and remote sensing. The electronically supplementary material includes all the related data to underpin the analysis as well as all the resulting GIS files.
Author: PingSun Leung
Publisher: John Wiley & Sons
ISBN: 0470276576
Category : Technology & Engineering
Languages : en
Pages : 528
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Book Description
Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.
Author: R Sarada
Publisher: Royal Society of Chemistry
ISBN: 1839160039
Category : Science
Languages : en
Pages : 471
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Book Description
Microalgae are a group of single-celled, photosynthetic microorganisms. They are of great commercial interest as they are capable of producing biomass (with a vast array of biochemical) using sunlight, CO2 and various other naturally occurring nutrients. Correctly utilised, they have the potential to provide sustainable supply of commercially relevant biochemicals, biofuels, nutraceuticals, food and feed supplements. The field of microalgal biotechnology is a fast-paced area of research, with technologies coming ever closer to commercial viability. Microalgal Biotechnology consolidates the latest research in the field together with a look at market potential and policy considerations. Highlighting the huge potential of microalgae as commercial commodities, it covers progress on various fronts including; bio-refinery and its technological challenges, genetic engineering, biosafety and regulatory issues, open and closed photo-bioreactors for biomass production, market space and sustainability for algal products. This book is a useful resource for researchers, academicians, postgraduate students, industries, policy makers and anyone interested in the status and future possibilities of microalgae commercialisation.
Author: R. L. Welcomme
Publisher: Food & Agriculture Org.
ISBN: 9789251026649
Category : Nature
Languages : en
Pages : 332
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Book Description
A total of 1,354 introductions of 237 species into 140 countries are analyses. The number of introductions carried out rose from the middle of the last century until the 1960s and have lessened since then.
Author: Bela H. Buck
Publisher: Springer
ISBN: 9783319511573
Category : Science
Languages : en
Pages : 0
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Book Description
This book is open access under a CC BY 4.0 license. This volume addresses the potential for combining large-scale marine aquaculture of macroalgae, molluscs, crustaceans, and finfish, with offshore structures, primarily those associated with energy production, such as wind turbines and oil-drilling platforms. The volume offers a comprehensive overview and includes chapters on policy, science, engineering, and economic aspects to make this concept a reality. The compilation of chapters authored by internationally recognized researchers across the globe addresses the theoretical and practical aspects of multi-use, and presents case studies of research, development, and demonstration-scale installations in the US and EU.
Author: João Coimbra
Publisher: IOS Press
ISBN: 9780967335568
Category : Aquacultural engineering
Languages : en
Pages : 320
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Book Description
The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this volume is to update the current status of research in aquaculture in the coastal zone and outline directions for the development of sustainable aquaculture using modern methodologies. It also discusses the application of existing knowledge and the creation of new knowledge to ensure that aquaculture will develop at a sufficient pace to sustain and enhance the availability of high quality foods of aquatic origin in the human diet despite the global decline in the capture fishery.
Author: Allison
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 62
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Book Description
