Análisis de los alimentos manual de laboratorio PDF Download
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Author: S. S. Nielsen
Publisher:
ISBN:
Category :
Languages : es
Pages : 160
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Book Description
Author: S. S. Nielsen
Publisher:
ISBN:
Category :
Languages : es
Pages : 160
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Book Description
Author: S. Suzanne Nielsen
Publisher:
ISBN: 9788420011141
Category : Education
Languages : es
Pages : 672
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Author:
Publisher: Agroamerica
ISBN: 9789290392064
Category : Animal nutrition
Languages : en
Pages : 362
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 788
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Book Description
Author: United States. Food and Drug Administration. Division of Microbiology
Publisher:
ISBN:
Category : Microbiology
Languages : en
Pages : 180
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Author:
Publisher:
ISBN:
Category : Food supply
Languages : es
Pages : 496
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Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 728
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Book Description
Includes section, "Recent book acquisitions" (varies: Recent United States publications) formerly published separately by the U.S. Army Medical Library.
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 328
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Book Description
Author: Maria Agnes Cser
Publisher: John Libbey Eurotext
ISBN: 9782742005222
Category : Ions
Languages : en
Pages : 718
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Book Description
8th International Congress on Metal Ions in Biology and Medicine, Budapest, Hungary 18 to 22 May 2004. Every two years, the world's leading specialists meet exchange information on the most recent advances in understanding metals and the part they play in treating some diseases. This book aims to help advance our knowledge of the role of metal ions in a number of fields in biology and medicine.
Author: United States. Food Safety and Inspection Service. Microbiology Division
Publisher:
ISBN:
Category : Agricultural microbiology
Languages : en
Pages : 634
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Book Description
