Biochemistry: A Very Short Introduction

Biochemistry: A Very Short Introduction PDF Author: Mark Lorch
Publisher: Oxford University Press
ISBN: 0192570625
Category : Medical
Languages : en
Pages : 144

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Book Description
Very Short Introductions: Brilliant, Sharp, Inspiring From the simplest bacteria to humans, all living things are composed of cells of one type or another, all of which have fundamentally the same chemistry. This chemistry must provide mechanisms that allow cells to interact with the external world, a means to power the cell, machinery to carry out varied processes within the cell, a structure within which everything runs, and also governance through a web of interlocking chemical reactions. Biochemistry is the study of those reactions, the molecules that are created, manipulated, and destroyed as a result of them, and the massive macromolecules (such as DNA, cytoskeletons, proteins and carbohydrates) that form the chemical machinery and structures on which these biochemical reactions take place. It didn't take long for an understanding of the chemistry of life to turn into a desire to manipulate it. Drugs and therapies all aim to modify biochemical processes for good or ill: Penicillin, derived from mould, stops bacteria making their cell walls. Aspirin, with its origins in willow bark, inhibits enzymes involved in inflammatory responses. A few nanograms of botulinum toxin (botox), can kill by preventing the release of neurotransmitters from the ends of nerves and so leads to paralysis and death, or give a wrinkle free forehead (if administered in very tiny quantities).This Very Short Introduction discusses the key concepts of biochemistry, as well as the historical figures in the field and the molecules they studied, before considering the current science and innovations in the field, and the interaction between biochemistry, biotechnology, and synthetic biology. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Biochemistry: A Very Short Introduction

Biochemistry: A Very Short Introduction PDF Author: Mark Lorch
Publisher: Oxford University Press
ISBN: 0192570625
Category : Medical
Languages : en
Pages : 144

Get Book Here

Book Description
Very Short Introductions: Brilliant, Sharp, Inspiring From the simplest bacteria to humans, all living things are composed of cells of one type or another, all of which have fundamentally the same chemistry. This chemistry must provide mechanisms that allow cells to interact with the external world, a means to power the cell, machinery to carry out varied processes within the cell, a structure within which everything runs, and also governance through a web of interlocking chemical reactions. Biochemistry is the study of those reactions, the molecules that are created, manipulated, and destroyed as a result of them, and the massive macromolecules (such as DNA, cytoskeletons, proteins and carbohydrates) that form the chemical machinery and structures on which these biochemical reactions take place. It didn't take long for an understanding of the chemistry of life to turn into a desire to manipulate it. Drugs and therapies all aim to modify biochemical processes for good or ill: Penicillin, derived from mould, stops bacteria making their cell walls. Aspirin, with its origins in willow bark, inhibits enzymes involved in inflammatory responses. A few nanograms of botulinum toxin (botox), can kill by preventing the release of neurotransmitters from the ends of nerves and so leads to paralysis and death, or give a wrinkle free forehead (if administered in very tiny quantities).This Very Short Introduction discusses the key concepts of biochemistry, as well as the historical figures in the field and the molecules they studied, before considering the current science and innovations in the field, and the interaction between biochemistry, biotechnology, and synthetic biology. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

An Introduction to Computational Biochemistry

An Introduction to Computational Biochemistry PDF Author: C. Stan Tsai
Publisher: John Wiley & Sons
ISBN: 0471461091
Category : Science
Languages : en
Pages : 381

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Book Description
This comprehensive text offers a solid introduction to the biochemical principles and skills required for any researcher applying computational tools to practical problems in biochemistry. Each chapter includes an introduction to the topic, a review of the biological concepts involved, a discussion of the programming and applications used, key references, and problem sets and answers. Providing detailed coverage of biochemical structures, enzyme reactions, metabolic simulation, genomic and proteomic analyses, and molecular modeling, this is the perfect resource for students and researchers in biochemistry, bioinformatics, bioengineering and computational science.

Introduction to Biochemistry and Metabolism

Introduction to Biochemistry and Metabolism PDF Author: D. Anandhi
Publisher: Pearson Education India
ISBN: 9332538255
Category :
Languages : en
Pages : 417

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Book Description
Designed as per the UGC curriculum, Introduction to Biochemistry and Metabolism meets the syllabus requirements of all universities offering a course on biochemistry and metabolism. The subject, a core paper for the students of botany, zoology, biotechnology and bioinformatics, is dealt with in detail across 13 chapters with emphasis on the metabolism of amino acids, carbohydrates, lipids and high energy compounds. Replete with illustrations and schematic representations, the book reinforces theoretical concepts with its concise, easy-to-follow approach making it an ideal book on the subject.

An Introduction to Biochemistry

An Introduction to Biochemistry PDF Author: William Robert Fearon
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 588

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Book Description


Inorganic Biochemistry

Inorganic Biochemistry PDF Author: J. A. Cowan
Publisher: John Wiley & Sons
ISBN: 9780471188957
Category : Science
Languages : en
Pages : 458

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Book Description
Das erfolgreiche Werk des jungen, kreativen Autors jetzt in aktualisierter und korrigierter Auflage! Der Text wurde um Fragenkomplexe und Übungsbeispiele, teils mit Lösungen, erweitert; dies empfiehlt ihn besonders zur Ergänzung einer Vorlesung.

Introduction to Ecological Biochemistry

Introduction to Ecological Biochemistry PDF Author: J. B. Harborne
Publisher: Elsevier
ISBN: 0080918581
Category : Nature
Languages : en
Pages : 333

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Book Description
Ecological biochemistry concerns the biochemistry of interactions between animals, plants and the environment, and includes such diverse subjects as plant adaptations to soil pollutants and the effects of plant toxins on herbivores. The intriguing dependence of the Monarch butterfly on its host plants is chosen as an example of plant-animal coevolution in action. The ability to isolate trace amounts of a substance from plant tissues has led to a wealth of new research, and the fourth edition of this well-known text has consequently been extensively revised. New sections have been provided on the cost of chemical defence and on the release of predator-attracting volatiles from plants. New information has been included on cyanogenesis, the protective role of tannins in plants and the phenomenon of induced defence in plant leaves following herbivory. Advanced level students and research workers aloke will find much of value in this comprehensive text, written by an acknowledged expert on this fascinating subject. - The book covers the biochemistry of interactions between animals, plants and the environment, and includes such diverse subjects as plant adaptations to soil pollutants and the effects of plant toxins on herbivores - The intriguing dependence of the Monarch butterfly on its host plants is chosen as an example of plant-animal coevolution in action - New sections have been added on the cost of chemical defence and on the release of predators attracting volatiles from plants - New information has been included on cyanogenesis, the protective role of tannins in plants and the phenomenon of induced defence in plant leaves following herbivory

Introduction to Practical Biochemistry

Introduction to Practical Biochemistry PDF Author: David T. Plummer
Publisher:
ISBN: 9780070994874
Category : Biochemistry
Languages : en
Pages : 0

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Book Description


Introduction to General, Organic & Biochemistry

Introduction to General, Organic & Biochemistry PDF Author: Frederick A. Bettelheim
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 752

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Book Description


An Introduction to Agricultural Biochemistry

An Introduction to Agricultural Biochemistry PDF Author: J.M. Chesworth
Publisher: Springer Science & Business Media
ISBN: 9400914415
Category : Technology & Engineering
Languages : en
Pages : 491

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Book Description
Agricultural Biochemistry will provide an introduction to the subject of biochemistry from a perspective that will be particularly applicable to agricultural scientists. It will focus on the chemistry of plant and animal metabolism and the biomolecules that are involved in these pathways and then go on to discuss strategies plants and animals adopt for processing of nutrients, the adaptation of these organisms to environmental conditions and the ways in which new genetic engineering techniques can be used to manipulate growth.

Introduction to Human Biochemistry ¿

Introduction to Human Biochemistry ¿ PDF Author: Pradip K. Sarkar
Publisher:
ISBN: 9781607973973
Category :
Languages : en
Pages :

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Book Description