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Author:
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 428
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Book Description
Author: Jeffrey P. Roberts
Publisher: Chelsea Green Publishing
ISBN: 1933392347
Category : Cooking
Languages : en
Pages : 466
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Book Description
Presents 345 cheesemakers in the United States, with each profile describing the cheesemaker and its history, cheeses, location, and availability.
Author: Bryan Ford
Publisher: Quarry Books
ISBN: 1631598716
Category : Cooking
Languages : en
Pages : 163
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Book Description
Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan) and host of The Artisan’s Kitchen on Chip and Joanna Gaines’ Magnolia Network. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Bryan focuses on the tips and techniques he’s developed in his own practice, inspired by his Honduran roots and New Orleans upbringing, to ensure your success and a good return on your time and effort. Bryan’s recipes include step-by-step instructions and photographs of all of the mixing, shaping, and baking techniques you’ll need to know, with special attention paid to developing flavor as well as your own instincts. New World Sourdough offers practical, accessible techniques and enticing, creative recipes you’ll want to return to again and again, like: Pan de Coco Ciabatta Pretzel Buns Challah Focaccia Pizza dough Cuban Muffins Pita Bread Flour Tortillas Queen Cake Straightforward and unintimidating, New World Sourdough will get you started with your starter and then inspire you to keep experimenting and expanding your repertoire.
Author:
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 428
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Book Description
Author: Paul Kindstedt
Publisher: Chelsea Green Publishing
ISBN: 1931498776
Category : Cooking
Languages : en
Pages : 290
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Book Description
A guide to cheese making history, technique, artistry, and business strategies.
Author:
Publisher:
ISBN:
Category : Mechanics
Languages : en
Pages : 412
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Book Description
Author:
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 428
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Book Description
Author:
Publisher:
ISBN:
Category : Hardware
Languages : en
Pages : 1214
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Book Description
Author: Daniel Stern
Publisher:
ISBN:
Category : Hardware
Languages : en
Pages : 798
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Book Description
Author:
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ISBN:
Category : Building materials
Languages : en
Pages : 1124
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Book Description
Author:
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ISBN:
Category :
Languages : en
Pages : 346
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Book Description
