Allotment Gardening For Dummies PDF Download
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Author: Sven Wombwell
Publisher: John Wiley & Sons
ISBN: 0470686413
Category : Gardening
Languages : en
Pages : 471
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Book Description
Allotment Gardening For Dummies is a lively, hands-on guide to getting the most out of your allotment. Whether you're interested in eating fresh, saving money, getting exercise or enjoying wholesome family fun, this is the guide for you. The step-by-step advice takes you through all the stages in the process, from securing an allotment and preparing your plot, to choosing what to grow and enjoying the benefits of abundant fresh food and a sociable and healthy hobby. With over 50 handy line drawings, plus information on how to grow organic and advice on storing and cooking the food you grow, this guide really does have it all! Allotment Gardening For Dummies includes: Part 1: Getting to Grips with Allotment Gardening Chapter 1: What Are Allotments All About? Chapter 2: Getting hold of an Allotment Chapter 3: Getting Started Part 2: Preparing for Allotment Success Chapter 4: Deciding What to Grow, When Chapter 5: Preparing Your Plot Chapter 6: Keeping Your Soil Healthy Chapter 7: Keeping Your Plants Healthy Chapter 8: Growing Organic Part 3: Growing a Few of Your Favourite Vegetables Chapter 9: Going Underground Chapter 10: The Staples Chapter 11: Growing Leafy Greens Chapter 12: Planting Peas, Beans and Other Pods Chapter 13: Growing More Exotic Veg Part 4: Extending Your Allotment Repetoire Chapter 14: Growing Wholesome Herbs Chapter 15: Growing Fruitful Fruit Chapter 16: Nurturing Flowers on an Allotment Part 5: Getting the Most Out of Your Allotment Chapter 17: Involving Children Around the Allotment Chapter 18: Hobnobbing with Allotment Society Chapter 19: Growing Giant Veg Part 6: The Part of Tens Chapter Chapter 20: Ten Common Accidents and How to Prevent Them Chapter 21: Ten Ways to Revive a Flagging Allotment
Author: Sven Wombwell
Publisher: John Wiley & Sons
ISBN: 0470686413
Category : Gardening
Languages : en
Pages : 471
Get Book Here
Book Description
Allotment Gardening For Dummies is a lively, hands-on guide to getting the most out of your allotment. Whether you're interested in eating fresh, saving money, getting exercise or enjoying wholesome family fun, this is the guide for you. The step-by-step advice takes you through all the stages in the process, from securing an allotment and preparing your plot, to choosing what to grow and enjoying the benefits of abundant fresh food and a sociable and healthy hobby. With over 50 handy line drawings, plus information on how to grow organic and advice on storing and cooking the food you grow, this guide really does have it all! Allotment Gardening For Dummies includes: Part 1: Getting to Grips with Allotment Gardening Chapter 1: What Are Allotments All About? Chapter 2: Getting hold of an Allotment Chapter 3: Getting Started Part 2: Preparing for Allotment Success Chapter 4: Deciding What to Grow, When Chapter 5: Preparing Your Plot Chapter 6: Keeping Your Soil Healthy Chapter 7: Keeping Your Plants Healthy Chapter 8: Growing Organic Part 3: Growing a Few of Your Favourite Vegetables Chapter 9: Going Underground Chapter 10: The Staples Chapter 11: Growing Leafy Greens Chapter 12: Planting Peas, Beans and Other Pods Chapter 13: Growing More Exotic Veg Part 4: Extending Your Allotment Repetoire Chapter 14: Growing Wholesome Herbs Chapter 15: Growing Fruitful Fruit Chapter 16: Nurturing Flowers on an Allotment Part 5: Getting the Most Out of Your Allotment Chapter 17: Involving Children Around the Allotment Chapter 18: Hobnobbing with Allotment Society Chapter 19: Growing Giant Veg Part 6: The Part of Tens Chapter Chapter 20: Ten Common Accidents and How to Prevent Them Chapter 21: Ten Ways to Revive a Flagging Allotment
Author: Susan Berger
Publisher: Bloomsbury Publishing
ISBN: 1907448225
Category : Gardening
Languages : en
Pages : 178
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Book Description
Grow your own organic fruit and vegetables with this practical guide to setting up and maintaining an allotment garden. Allotments provide a wonderful opportunity to connect with nature and become more self-sufficient, growing fresh produce to cook with. But getting started on your plot can sometimes feel a bit daunting. Written by garden designer Susan Berger and illustrated throughout with drawings and photographs, Allotment Gardening is packed with advice on growing and maintaining your allotment garden – from choosing and planning your allotment through to harvesting and storing your produce. The first half of this handy guide discusses allotment basics, such as what tools to buy and how to plan and clear your site. Susan then shares useful information on crop rotation, planting and how to protect plants against pests and harsh weather. She also looks at design and growing techniques, including feeding plants, mulching, saving seeds and supporting plants, and how to prevent and cope with common problems. The second half of the book focuses on the cultivation of individual fruit, vegetables, flowers and herbs, along with recommendations for particular varieties chosen for their flavour, and ideas for companion planting. There are detailed instructions on how to store produce efficiently, as well as tips on herb usage. Each fruit and vegetable entry features an easy recipe to help you make the most of your fresh produce, such as pea soup, Frizzled Brussels Sprouts, Sautéed Kohl Rabi, jam and pudding. Ideal for beginner gardeners growing on their first site, Allotment Gardening also includes a gardener's calendar with monthly activities, and a directory of seed suppliers and useful organisations.
Author: Angie Scarr
Publisher:
ISBN: 9781978253100
Category :
Languages : en
Pages : 124
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Book Description
Once again Angie Scarr lets you peer into her workshop, her mind and, in this book, her garden. Leading you through more explorations into uses of polymer clay, liquid polymer and mixed media for a realistic depiction of nature presented in some simple and some more complex projects. Presented here are four types of garden: the kitchen garden, the allotment, the Mediterranean garden and an indoor patio garden. Concentrating on the vegetables for which Angie is best known, but also including fruit, green decorative plants and just touching on flowers - but more particularly the weeds without which most gardens would be incomplete! Including projects on Salad vegetables, root vegetables, cabbage, cauliflower & sprout plants, herbs, tomato plants, potato plants, bell peppers, lemon and olive trees, Swiss cheese and palms, raspberries, strawberries, beans and peas, aubergines, artichokes and squashes, grapevines and cactuses ... and more. If you''ve loved Angie''s other best selling craft books you're going to adore this one.
Author: Charles Dowding
Publisher: Penguin
ISBN: 0744077753
Category : Gardening
Languages : en
Pages : 631
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Book Description
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.
Author: Alan Buckingham
Publisher:
ISBN: 9780241360002
Category : Allotment gardens
Languages : en
Pages : 352
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Book Description
A new edition of the bestselling guide to making the most of your allotment, with seasonal advice, essential to-do lists, and more than 60 fruit and vegetable crop planners. Grow fresh, seasonal produce in your allotment or kitchen garden all year round with the bestselling guide from Alan Buckingham. Allotment Month by Month takes the uncertainty out of your harvest with clear, reliable gardening advice for every month of the year. In-depth crop planners show you when to sow and how to cultivate more than 60 herbs, fruit, and vegetables, including kale, rhubarb, spinach, strawberries, and apples. Month-by-month alerts help you guard against the season's garden pests and diseases to ensure a top-quality harvest. Prioritise key garden tasks, learn crop rotation techniques, and try step-by-step garden projects, such as sowing peas in guttering and making your own compost bin. This new edition has updated recommendations for the best varieties to grow and all the latest advice on pesticide use. Ideal for both urban gardeners and seasoned allotment owners, or as self-purchase or gift for first-time vegetable growers, Allotment Month by Month has everything you need to know to make the most of your plot.
Author: Alan Titchmarsh
Publisher: Random House
ISBN: 1849902216
Category : Allotment gardens
Languages : en
Pages : 98
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Book Description
An allotment can be a source of abundant fresh fruit and vegetables for the home, as well as an oasis of calm for all the family to enjoy, but taking one on can be an intimidating prospect. This title offers easy-to-follow, practical information and advice on what to grow, when to harvest and how to store your produce.
Author: Joe Swift
Publisher: Random House
ISBN: 1409070131
Category : Gardening
Languages : en
Pages : 392
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Book Description
With hardly any previous veg-growing experience and even less time, when Gardener's World design guru Joe Swift decided to take on a 250 sq metre allotment in north London, some people thought he was mad. But with hard work and dedication, in less than a year Joe created his very own urban oasis and a source of delicious, fresh, organic produce for himself and his family. In this book Joe takes us through every stage of his education as an allotment gardener, from putting his name on the council waiting list to harvesting his first crops. He reveals everything he's learned about acquiring a plot, clearing the site, planning the beds, and planting, nurturing and protecting his fruit and vegetables. All the techniques he has mastered are described and illustrated, step by step. Joe also introduces us to his Veg Heroes like Monty Don and Geoff Hamilton - fellow plot-holders with years of experience and the crops to show for it - who inspired Joe to take up veg growing in the first place. And he shares with us his enjoyment of allotment gardening, the combination of hard work, fresh air and a sense of community that makes his plot such a special place to be. Whether you are an established allotment gardener or are thinking of putting your name down for a plot, Joe's Allotment will provide you with a wealth of advice and inspiration.
Author: Royal Horticultural Society
Publisher: White Lion Publishing
ISBN: 0711244103
Category : Gardening
Languages : en
Pages : 211
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Book Description
The Royal Horticultural Society The Half Hour Allotment (first published in 2005) has been a best-selling gardening title for many years. This new edition re-presents the classic in a fresh new illustrated format with hundreds of new photographs and a bright new cover design. The book shows you how to manage your allotment and enjoy fresh vegetables through the year on just half an hour’s work a day with weekends off. It combines expert advice from Lia Leendertz and the Royal Horticultural Society and time-saving ideas for planning the most effective use of your time and energy, giving you something to eat fresh every day of the year and ensure bumper crops in summer! Lia Leendertz, the best-selling author of The Almanac, is an organic gardener with a great sensitivity for the environment so the book is a gentle and thoughtful read as well as being a bible for productive and time-starved gardeners.
Author: Charles Dowding
Publisher:
ISBN: 9781856233019
Category : Organic gardening
Languages : en
Pages : 234
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Book Description
'No dig' gardening saves time and work. In this book, no dig experts Charles Dowding and Stephanie Hafferty explain how to set up a no dig garden. They describe how to make compost, enrich soil, harvest and prepare food and make natural beauty and cleaning products. These approaches work as well in small spaces as in large gardens
Author: Lia Leendertz
Publisher: Frances Lincoln Limited
ISBN: 9780711226050
Category : Gardening
Languages : en
Pages : 160
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Book Description
This practical and inspirational handbook is aimed at the new generation of gardeners who want to enjoy the taste and health benefits of growing their own food, but who have little time to spare. Expert advice and innovative techniques show you how to grow the right quantities of the fruit and vegetables you love, and enjoy the satisfactions of tending an allotment or vegetable garden without becoming a slave to your plot. Tested by fruit-grower Will Sibley and author Lia Leendertz on their own allotments, these methods will enable you to get the best results in half an hour per day, or even less. The book covers all aspects of allotmenteering and vegetable gardening, including the practicalities of obtaining and maintaining a site, choosing what to grow, designing the plot and advanced projects such as building paths and shelters. A section on harvesting, storing and cooking shows you what to do when your crop is ripe and ready.
