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Author: Rattan Lal
Publisher: CRC Press
ISBN: 1498738931
Category : Technology & Engineering
Languages : en
Pages : 2795
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Book Description
New and Improved Global Edition: Three-Volume Set A ready reference addressing a multitude of soil and soil management concerns, the highly anticipated and widely expanded third edition of Encyclopedia of Soil Science now spans three volumes and covers ground on a global scale. A definitive guide designed for both coursework and self-study, this latest version describes every branch of soil science and delves into trans-disciplinary issues that focus on inter-connectivity or the nexus approach. For Soil Scientists, Crop Scientists, Plant Scientists and More A host of contributors from around the world weigh in on underlying themes relevant to natural and agricultural ecosystems. Factoring in a rapidly changing climate and a vastly growing population, they sound off on topics that include soil degradation, climate change, soil carbon sequestration, food and nutritional security, hidden hunger, water quality, non-point source pollution, micronutrients, and elemental transformations. New in the Third Edition: Contains over 600 entries Offers global geographical and thematic coverage Entries peer reviewed by subject experts Addresses current issues of global significance Encyclopedia of Soil Science, Third Edition: Three Volume Set expertly explains the science of soil and describes the material in terms that are easily accessible to researchers, students, academicians, policy makers, and laymen alike. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail)
[email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail)
[email protected]
Author: Rattan Lal
Publisher: CRC Press
ISBN: 1498738931
Category : Technology & Engineering
Languages : en
Pages : 2795
Get Book Here
Book Description
New and Improved Global Edition: Three-Volume Set A ready reference addressing a multitude of soil and soil management concerns, the highly anticipated and widely expanded third edition of Encyclopedia of Soil Science now spans three volumes and covers ground on a global scale. A definitive guide designed for both coursework and self-study, this latest version describes every branch of soil science and delves into trans-disciplinary issues that focus on inter-connectivity or the nexus approach. For Soil Scientists, Crop Scientists, Plant Scientists and More A host of contributors from around the world weigh in on underlying themes relevant to natural and agricultural ecosystems. Factoring in a rapidly changing climate and a vastly growing population, they sound off on topics that include soil degradation, climate change, soil carbon sequestration, food and nutritional security, hidden hunger, water quality, non-point source pollution, micronutrients, and elemental transformations. New in the Third Edition: Contains over 600 entries Offers global geographical and thematic coverage Entries peer reviewed by subject experts Addresses current issues of global significance Encyclopedia of Soil Science, Third Edition: Three Volume Set expertly explains the science of soil and describes the material in terms that are easily accessible to researchers, students, academicians, policy makers, and laymen alike. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail)
[email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail)
[email protected]
Author: S. Shoji
Publisher: Elsevier
ISBN: 0080869890
Category : Science
Languages : en
Pages : 313
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Book Description
Volcanic eruptions are generally viewed as agents of destruction, yet they provide the parent materials from which some of the most productive soils in the world are formed. The high productivity results from a combination of unique physical, chemical and mineralogical properties. The importance and uniqueness of volcanic ash soils are exemplified by the recent establishment of the Andisol soil order in Soil Taxonomy. This book provides the first comprehensive synthesis of all aspects of volcanic ash soils in a single volume. It contains in-depth coverage of important topics including terminology, morphology, genesis, classification, mineralogy, chemistry, physical properties, productivity and utilization. A wealth of data (37 tables, 81 figures, and Appendix) mainly from the Tohoku University Andisol Data Base is used to illustrate major concepts. Twelve color plates provide a valuable visual-aid and complement the text description of the world-wide distribution for volcanic ash soils. This volume will serve as a valuable reference for soil scientists, plant scientists, ecologists and geochemists interested in biogeochemical processes occurring in soils derived form volcanic ejecta.
Author: GJ Churchman
Publisher: CSIRO PUBLISHING
ISBN: 0643105662
Category : Technology & Engineering
Languages : en
Pages : 877
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Book Description
Proceedings of the 10th International Clays Conference, Adelaide, Australia, July 18 to 23, 1993. Clays have provided us with the most active ingredients in soils, with building materials, with pottery and ceramics for both utility and decoration, and with coatings and fillers for paper, among other uses. The unique properties of these apparently everyday materials are being studied and used in an increasing range of industrial and environmental applications. Clays: Controlling the Environment provides a valuable compendium of the latest results from the complete range of clay-related scientific research. It includes coverage of the economic and environmental issues as well as directions for further research and development in many vital and expanding industries. All papers in these proceedings were subject to peer review. The topics discussed are: Clays in industry and the environment Surface and interlayer reactions Clay mineral structures and chemistry Methods of investigation Clays in geology Soil mineralogy The emphasis of this book reflects the vital role that clays play in controlling natural, polluted and technological environments.
Author: A. Canarache
Publisher: Elsevier
ISBN: 0080561314
Category : Science
Languages : en
Pages : 1355
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Book Description
This dictionary includes some 9200 terms, each with a definition and often and additional descriptive text in English, the terms being translated in French, German and Spanish. It is more complete than similar previously published dictionaries or glossaries, and contains all fields of soil science as well as some adjacent fields of other earth sciences, agriculture and engineering. Present concepts and definitions are detailed along with earlier concepts, not only for historical reasons but also for developing new ideas. Concepts, terms and definitions usual in literature of various countries are discussed and compared, to offer an appropriate exchange of ideas. Soil classifications and methodologies for soil investigation coming from a score of European, American and other countries and international organisations are presented, and correlations between names of soil taxa in different classifications are suggested. Readers active in all branches of soil science will find accessible answers to many of their questions, either directly referring to procedures used in the organisations where they work, or related to way of thinking in other countries. Readers active in other branches, but needing information on soils, will also find answers to this dictionary of great assistance to their research. * Over 9200 terms with definitions in English and translations in French, German, Spanish* Includes all fields of soil science and many connected sciences* All present-day terminology with inclusion of earlier, classical concepts and terms * Terminology in current USDA Soil Taxonomy, FAO World Reference Base or Soil Resources, and other documents from different countriesGranted the "N.Cernescu" award from the Romanian Academy on Agricultural and Forestry Sciences
Author: Marcel F. De Boodt
Publisher: Springer Science & Business Media
ISBN: 1489926119
Category : Science
Languages : en
Pages : 598
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Book Description
S. Henin Versailles, France It was a pleasure for me to take part in the NATO Advanced Study Workshop for studies of 'Soil Colloids and their Associations in Soil Aggregates'. The meeting provided me with a welcome opportunity to renew acquaintances with respected colleagues in the various fields of Soil Science, to listen to their presentations, and be involved in discussions which were at the frontiers of the science which deals with the structures and the associations of the soil colloidal constituents. In my view the rapid advances in Soil Science, and the great benefits to agriculture from these, have their origins in the emerging understanding of the structures and the associations of the different soil colloids. It is clear that much research is still needed before the molecular details of the most important of the structures and of the interactions are fully understood. The associations between the soil colloids, and the manner in which they bind to or hold the other constituents of soils in aggregates is fundamental to soil fertility. and the Modem intensive agriculture leads to the degradation of soil structure subsequent loss through erosion of a resource that is vital for the production of food. This degradation is considered to result primarily from the biological oxidation of the indigenous soil organic matter, and from the failure to return to the soil sufficient organic residues to compensate for such losses.
Author: Malcolm E. Sumner
Publisher: CRC Press
ISBN: 9780849331367
Category : Technology & Engineering
Languages : en
Pages : 2240
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Book Description
The Handbook of Soil Science provides a resource rich in data that gives professional soil scientists, agronomists, engineers, ecologists, biologists, naturalists, and their students a handy reference about the discipline of soil science. This handbook serves professionals seeking specific, factual reference information. Each subsection includes a description of concepts and theories; definitions; approaches; methodologies and procedures; tabular data; figures; and extensive references.
Author: Samuel Rieger
Publisher: Elsevier
ISBN: 1483269973
Category : Nature
Languages : en
Pages : 241
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Book Description
The Genesis and Classification of Cold Soils exposes the processes involved in the development of the principal kinds of soils that occur in cold regions and introduces readers to the classification of those soils. The book uses the terminologies and concepts of the description of soils provided by the Soil Taxonomy of the United States. Topics covered in the book include aspects of temperature relationships in cold soils; effects of freezing temperatures on the soil properties; the salient features of the U.S. Soil Taxonomy system; and the taxonomies of Canada, the U.S.S.R., and The Food and Agriculture Organization (FAO). Pedologists, agriculturists, engineers, and researchers will find the book insightful.
Author:
Publisher: Springer Science & Business Media
ISBN: 1461250889
Category : Technology & Engineering
Languages : en
Pages : 241
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Book Description
The world population in 1930 was 2 billion. It reached 3 billion in 1960, stands at 4. 6 billion today, and is expected to reach 6 billion by the end of the century. The food and fiber needs of such a rapidly increasing population are enormous. One of the most basic resources, perhaps the most basic of all, for meeting these needs is the soil. There is an urgent need to improve and protect this resource on which the future of mankind directly depends. We must not only learn how to use the soil to furnish our immediate needs, but also ensure that the ability of the soil to sustain food production in the future is unimpaired. This is indeed a mammoth task; a 1977 United Nations survey reported that almost one-fifth of the world's is now being steadily degraded. The diversity of soil makes it cropland necessary for research to be conducted in many locations. There are basic principles, however, that are universal. This, Advances in Soil Sciences, presents clear and concise reviews in all areas of soil science for everyone interested in this basic resource and man's influence on it. The purpose of the series is to provide a forum for leading scientists to analyze and summarize the available scientific information on a subject, assessing its importance and identifying additional research needs. But most importantly, the contributors will develop principles that have practical applications to both developing and developed agricultures.
Author: Hideo Hashizume
Publisher: Springer Nature
ISBN: 4431569243
Category : Technology & Engineering
Languages : en
Pages : 130
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Book Description
This book presents natural minerals used as inorganic materials, and inorganic materials exchanging cations or anions in natural minerals for other ions not found in nature. In addition, composites such as natural mineral materials that interact with organic molecules or polymers are introduced according to how they are used. Readers can refer to this volume as a guidebook to search for specific inorganic materials, and, if they wish, can consult any part of it at random. The book will be especially helpful and of interest to both scientists and engineers.
Author: J. E. Gieseking
Publisher: Springer Science & Business Media
ISBN: 3642659179
Category : Science
Languages : en
Pages : 683
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Book Description
The major components of most soils are inorganic. These constituents are derived from the weathering of rocks and minerals or from subsequent reaetions and interactions of the weathering products. During the weathering and interactions of weathering products, in organic soil colloids are formed. Large amounts of inorganic colloids are essential in soils if they are to support luxurious plant growth. The colloids adsorb water and nutrient element s that might be lost from the soil &ystem and they release these as plants need them. They also adsorb and buffer the soil system against large excesses of soluble toxic substances that might otherwise exist as free moieties in soils. Soil and plant root interactions occur across two interfaces. One is the interface between plant roots and the liquid phase and the other is the interface between the soil particles and the liquid phase. Reaetions across the interface between colloid crystals and the soilliquid phase may also suppress the availability of nutrient elements to plants. The effectiveness of these interfaciaI reaetions in supporting optimum plant growth ultimately depends on the arrangements of ions in the surfaces and subsurfaces of the mineraI crystals. For this reason much of this volume is devoted to the arrangement of ions in crystalline mineraI particles commonly occuring in soils and the properties that these particles contribute to soiI systems.
