Alien Tomato

Alien Tomato PDF Author: Kristen Schroeder
Publisher: Page Street Kids
ISBN: 9781624149764
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
It streaked through the sky on a perfect day in July and landed in the garden... When a mysterious red orb appears one day, the vegetables aren’t sure what to make of it. They decide that it must be an alien tomato! They name her Allie and try to make her feel as welcome as possible. But Gopher isn’t convinced. He’s sure it’s just a ball. This delightfully silly tale and its equally hilarious art are a perfect fit for gardeners and sci-fi fans alike.

Alien Tomato

Alien Tomato PDF Author: Kristen Schroeder
Publisher: Page Street Kids
ISBN: 9781624149764
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
It streaked through the sky on a perfect day in July and landed in the garden... When a mysterious red orb appears one day, the vegetables aren’t sure what to make of it. They decide that it must be an alien tomato! They name her Allie and try to make her feel as welcome as possible. But Gopher isn’t convinced. He’s sure it’s just a ball. This delightfully silly tale and its equally hilarious art are a perfect fit for gardeners and sci-fi fans alike.

I Will Never Not Ever Eat a Tomato

I Will Never Not Ever Eat a Tomato PDF Author: Lauren Child
Publisher: Candlewick Press
ISBN: 9780763611880
Category : Juvenile Fiction
Languages : en
Pages : 40

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Book Description
A fussy eater decides to sample the carrots after her brother convinces her that they are really orange twiglets from Jupiter.

Even Aliens Need Snacks

Even Aliens Need Snacks PDF Author: Matthew McElligott
Publisher: Bloomsbury Publishing USA
ISBN: 080273815X
Category : Juvenile Fiction
Languages : en
Pages : 22

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Book Description
In this read-to-me eBook follow up to his breakout picture book, Even Monsters Need Haircuts, Matthew McElligott brings back the young monster barber in a new tale where his culinary concoctions bring him galaxy-wide fame. Creating snacks that make most humans queasy, this chef has found a new clientele--aliens. Readers will delight in McElligott's gently offbeat humor and unique artistry as spaceships full of hilarious creatures line up for a taste of the intergalactic cuisine.

Alien Deep

Alien Deep PDF Author: Bradley Hague
Publisher: National Geographic Books
ISBN: 1426310676
Category : Juvenile Nonfiction
Languages : en
Pages : 52

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Book Description
Named 2013 Outstanding Science Trade Book for Students K-12 by the National Science Teachers Association and the Children's Book Council Appealing to children over age ten, this engaging reference book depicts adventurous and thrilling elements in oceanographic fieldwork. In conjunction with a National Geographic television show, this book will reach a huge audience of marine lovers, as well as children interested in science and exploration. Alien Deep outshines the competition by following a recent, specific deepwater exploration that illuminates new knowledge about our oceans. Following alongside a current expedition, Alien Deep will enable children to observe the processes involved in marine exploration. As scientists delve into the mysterious depths of the ocean, children will be able to witness the excitement of scientific exploration and discovery through enriching text and stunning photography. By describing a recent exploration, children will be able to read and see the new methods and technology that oceanographers use to conduct research.

Tomatoland

Tomatoland PDF Author: Barry Estabrook
Publisher: Andrews McMeel Publishing
ISBN: 1449408419
Category : Cooking
Languages : en
Pages : 245

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Book Description
2012 IACP Award Winner in the Food Matters category Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes," investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry. Fields are sprayed with more than one hundred different herbicides and pesticides. Tomatoes are picked hard and green and artificially gassed until their skins acquire a marketable hue. Modern plant breeding has tripled yields, but has also produced fruits with dramatically reduced amounts of calcium, vitamin A, and vitamin C, and tomatoes that have fourteen times more sodium than the tomatoes our parents enjoyed. The relentless drive for low costs has fostered a thriving modern-day slave trade in the United States. How have we come to this point? Estabrook traces the supermarket tomato from its birthplace in the deserts of Peru to the impoverished town of Immokalee, Florida, a.k.a. the tomato capital of the United States. He visits the laboratories of seedsmen trying to develop varieties that can withstand the rigors of agribusiness and still taste like a garden tomato, and then moves on to commercial growers who operate on tens of thousands of acres, and eventually to a hillside field in Pennsylvania, where he meets an obsessed farmer who produces delectable tomatoes for the nation's top restaurants. Throughout Tomatoland, Estabrook presents a who's who cast of characters in the tomato industry: the avuncular octogenarian whose conglomerate grows one out of every eight tomatoes eaten in the United States; the ex-Marine who heads the group that dictates the size, color, and shape of every tomato shipped out of Florida; the U.S. attorney who has doggedly prosecuted human traffickers for the past decade; and the Guatemalan peasant who came north to earn money for his parents' medical bills and found himself enslaved for two years. Tomatoland reads like a suspenseful whodunit as well as an expose of today's agribusiness systems and the price we pay as a society when we take taste and thought out of our food purchases.

Progress in Botany

Progress in Botany PDF Author: Karl Esser
Publisher: Springer Science & Business Media
ISBN: 3642562760
Category : Science
Languages : en
Pages : 425

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Book Description
With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences. The present volume includes reviews on genetics, cell biology, physiology, comparative morphology, ecology and vegetation science.

Tomatoes from Mars

Tomatoes from Mars PDF Author: Arthur Yorinks
Publisher: Scholastic Incorporated
ISBN: 9780439305785
Category : Humorous stories
Languages : en
Pages : 44

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Book Description
Tomatoes from Mars threaten to make a mess of the country unless someone can come up with a plan to stop them.

Chromosomes Today

Chromosomes Today PDF Author: Ettore Olmo
Publisher: Birkhäuser
ISBN: 3034884842
Category : Medical
Languages : en
Pages : 339

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Book Description
Chromosomes Today, Volume 13 includes the plenary lectures presented at the 13th International Chromosome Conference, covering the most recent advances in the studies on chromosomes. The contributions in this volume were presented by some of the world's leaders in cytogenetic and molecular research and outline the present status of knowledge on the composition, structure, function and evolution of chromosomes, including, among others, the advancement of the human genome project. The use of cytogenetic studies has greatly increased in the last few years, resulting in a progressive improvement in the available methods that has consequently allowed a more detailed analysis of the molecular organization of eukaryotic chromosomes and a precise in situ localisation of specific gene sequences. This volume of Chromosomes Today provides up-to-date information regarding the topics at the forefront of chromosome research: genetic regulation, imprinting, DNA duplication, meiotic pairing, and the regulation of the...

Plant Breeding

Plant Breeding PDF Author: H.K. Jain
Publisher: Springer Science & Business Media
ISBN: 9400710402
Category : Science
Languages : en
Pages : 813

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Book Description
The Indian Society of Genetics and Plant Breeding was established in 1941 in recognition of the growing contribution of improved crop varieties to the country's agriculture. Scientific plant breeding had started inIndia soon after the rediscovery of Mendel's laws of heredity. The Indian Agricultural Research Institute set up in 1905 and a number of Agricultural Colleges in different parts of the country carried out some of the earliest work mostly inthe form of pure-line selections. In subsequent years, hybridization programmes in crops like wheat, rice, oilseeds, grain legumes, sugarcane and cotton yielded a large number of improved cultivars with significantly higher yields. A turning point came in the 1960s with the development of hybrids in several crops including inter-specific hybrids in cotton. And when new germplasm with dwarfing genes became available in wheat and rice from CIMMYT and IRRI, respectively,Indian plant breeders quickly incorporated these genes into the genetic background of the country's widely grown varieties with excellent grain quality and other desirable traits. This was to mark the beginning of modem agriculture in India as more and more varieties were developed, characterized by a high harvest index and response to modem farm inputs like the inorganic fertilizers . India's green revolution which has led to major surpluses offood grains and othercommodities like sugar and cotton has been made possible by the work of one of the largest groups of plant breeders working in a coordinated network.

Chromosome Painting

Chromosome Painting PDF Author: Arun Kumar Sharma
Publisher: Springer Science & Business Media
ISBN: 9401003300
Category : Science
Languages : en
Pages : 179

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Book Description
Chromosome Painting is the most modern and novel technique for directly identifying several gene sequences simultaneously in the chromosome, with the aid of specific probes in molecular hybridization. Its resolution ranges from single copy to entire genome sequences. It is now applied in plant, animal, and human systems, in gene mapping, identification of genetic disorders, evolutionary studies, and gene transfer experiments. This treatise is the first of its kind to cover the technique with all its modifications and applications. It is designed for regular use by postgraduate students and research workers in cell and molecular genetics, plant and animal sciences, agriculture, medicine, and phylogenetic studies.