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Author: Santosh Kumar
Publisher: John Wiley & Sons
ISBN: 1394174551
Category : Technology & Engineering
Languages : en
Pages : 485
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Book Description
AGRO-WASTE DERIVED BIOPOLYMERS AND BIOCOMPOSITES This comprehensive book describes the fundamental principles and major advancements in the utilization of agro-waste for deriving biopolymers, and their applications to fabricate composite, nanocomposite, and hybrid food packaging films and coatings. The book serves as a complete, systematic, comprehensive account of the contemporary developments in the area of novel and environment-friendly valorization of agro- and food wastes into value-added products like biodegradable polymer and active functional agents for food packaging applications. It also describes the hurdles and challenges in the commercialization of these novel biopolymer-based materials, including their composites, their applications, safety, and legal ramifications. This book consists of fifteen chapters covering different aspects of agro- and food waste utilization, the development of biodegradable polymers, and their composites for sustainable food packaging applications. The first thirteen chapters detail the processing of various agro- and food wastes of plant and animal origin to synthesize different biopolymers, such as starch, cellulose, chitosan, silk proteins, pectin, etc., and their applications for the fabrication of sustainable food packaging materials and composites that are attractive alternatives to synthetic plastic packaging. These chapters also summarize the effectiveness of these biopolymers and their composites in developing active films and edible coatings for shelf-life extension and preservation of perishable foods. A chapter is devoted to issues of biodegradability, including analyses of various biodegradation reactions, such as depolymerization, mineralization, biochemical, and abiotic degradation both in soil and aquatic environments. The book concludes with a chapter addressing the concerns associated with the possible migration of components or additives from these biodegradable packaging into packaged food items. Audience The primary audience for this book is researchers, scientists, and engineers working in food science and technology, food engineering and technology, food biotechnology, sustainable food packaging, etc. Additionally, food entrepreneurs and associated businesses, such as the packaging and coatings industries, will also have a keen interest in the book.
Author: Santosh Kumar
Publisher: John Wiley & Sons
ISBN: 1394174551
Category : Technology & Engineering
Languages : en
Pages : 485
Get Book Here
Book Description
AGRO-WASTE DERIVED BIOPOLYMERS AND BIOCOMPOSITES This comprehensive book describes the fundamental principles and major advancements in the utilization of agro-waste for deriving biopolymers, and their applications to fabricate composite, nanocomposite, and hybrid food packaging films and coatings. The book serves as a complete, systematic, comprehensive account of the contemporary developments in the area of novel and environment-friendly valorization of agro- and food wastes into value-added products like biodegradable polymer and active functional agents for food packaging applications. It also describes the hurdles and challenges in the commercialization of these novel biopolymer-based materials, including their composites, their applications, safety, and legal ramifications. This book consists of fifteen chapters covering different aspects of agro- and food waste utilization, the development of biodegradable polymers, and their composites for sustainable food packaging applications. The first thirteen chapters detail the processing of various agro- and food wastes of plant and animal origin to synthesize different biopolymers, such as starch, cellulose, chitosan, silk proteins, pectin, etc., and their applications for the fabrication of sustainable food packaging materials and composites that are attractive alternatives to synthetic plastic packaging. These chapters also summarize the effectiveness of these biopolymers and their composites in developing active films and edible coatings for shelf-life extension and preservation of perishable foods. A chapter is devoted to issues of biodegradability, including analyses of various biodegradation reactions, such as depolymerization, mineralization, biochemical, and abiotic degradation both in soil and aquatic environments. The book concludes with a chapter addressing the concerns associated with the possible migration of components or additives from these biodegradable packaging into packaged food items. Audience The primary audience for this book is researchers, scientists, and engineers working in food science and technology, food engineering and technology, food biotechnology, sustainable food packaging, etc. Additionally, food entrepreneurs and associated businesses, such as the packaging and coatings industries, will also have a keen interest in the book.
Author: Naheed Saba
Publisher: Woodhead Publishing
ISBN: 0128204230
Category : Technology & Engineering
Languages : en
Pages : 302
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Book Description
Biopolymers and Biocomposites from Agro-waste for Packaging Applications looks at the utilization of biocomposites and biopolymers for packaging applications. The book focuses on the development of affordable, innovative, sustainable packaging products made from biopolymers and biocomposites derived from agricultural waste/biomass and how they that result in improved shelf-life performance. In addition, it explores how these affordable packaging products can reduce food loss across the supply chain, the future direction of setting-up platforms for broader uses, and how these products can also contribute to minimizing waste-to-landfill problems. - Focuses on the application and use of non-exploited cheap agricultural waste for food packaging applications - Contains information on the modeling and processing of biopolymers and biocomposites to predict thermal and mechanical behavior - Features a discussion of coatings on packaging products to enhance shelf life
Author: Kunal Pal
Publisher: Elsevier
ISBN: 0443190062
Category : Technology & Engineering
Languages : en
Pages : 590
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Book Description
Advances in Biopolymers for Food Science and Technology brings together the latest techniques for the preparation of bio-based polymeric materials, for novel food applications.The book begins by introducing biopolymers and their various polysaccharide and protein sources, addressing biopolymers from marine sources in particular. Food design using biopolymers, and their preparation as gels and composites are then discussed in detail. This is followed by in-depth chapters guiding the reader through specific applications, including fat replacement products, delivery systems, food emulsions, micro- and nano-encapsulation, nanovehicles, nanostructures, nanofilms, antimicrobial peptides, food coatings, food packaging, smart monitoring, cryoprotection, and cultured meat production. Finally, the various challenges regarding sustainability of food packaging are addressed.This is a valuable resource for researchers and advanced students across polymer science, food science, chemistry, packaging, nanotechnology, and materials science, as well as industrial scientists and R&D professionals with an interest in biopolymers for advanced applications in food products and packaging. - Covers biopolymers from a range of sources and their preparation as composites, gels, and coatings - Explores applications across food structure design, smart packaging systems, encapsulation, and nutraceuticals - Offers case studies and analyzes experimental data on biopolymeric materials for food applications
Author: Avik Mukherjee
Publisher: John Wiley & Sons
ISBN: 1394189567
Category : Technology & Engineering
Languages : en
Pages : 468
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Book Description
Understand the future of food packaging with this timely guide Food packaging is a vital part of the food industry. It contributes to food safety and quality throughout the supply chain, reduced product loss, allows high-quality goods to be shipped safely to underserved regions, and more. Smart food packaging systems, which can sense or detect changes in the product or packaging, are at the forefront of this field, and show potentially revolutionary promise. Smart Food Packaging Systems offer a comprehensive overview of the fundamental principles and practical applications of Active food packaging and Intelligent food packaging systems. The book incorporates the latest research developments and technologies in active and intelligent packaging systems that supplement food supply lines worldwide. It is a must-own for researchers and industry professionals looking to understand this key new tool in the fight against world hunger. Smart Food Packaging Systems readers will also find: Case studies on life cycle assessments of specific smart packaging systems Detailed discussion of topics including additives, antimicrobial and other functional agents, and biopolymers in active food packaging Use of sensors and indicators to monitor quality, temperature, and freshness of the packaged food Smart Food Packaging Systems is ideal for professionals, researchers, and academics in food science, food technology, and food packaging, as well as manufacturers, developers, government officials, and regulators working on supply chain and food distribution aspects.
Author: Sankha Chakrabortty
Publisher: CRC Press
ISBN: 1040118283
Category : Technology & Engineering
Languages : en
Pages : 496
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Book Description
This book is a comprehensive guide to bioconversion approaches based on microorganisms and enzymes for the valorization of underused wastes of diverse categories to produce new products. Optimized conditions for microbial and enzymatic valorization are discussed, along with related biotechnological considerations, environmental considerations, bioprocess development, obstacles, and future outlooks. Biofuels, bioenergy, and other platform chemicals are only some of the products that can be produced through this book's explanation of the microbiological processes involved in the bioconversion and valorization of wastes.
Author: Soumya Ranjan Purohit
Publisher: CRC Press
ISBN: 1040099734
Category : Medical
Languages : en
Pages : 314
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Book Description
Our current food system faces challenges across the board – from ensuring food security and reducing environmental impact to managing costs and minimizing waste. Fortunately, cutting-edge food processing technologies play a critical role in paving the way for a more sustainable future. Taking a two-track approach, Future Crops and Processing Technologies for Sustainability and Nutritional Security presents sustainable technologies and emerging crops that are capable of ensuring nutritional security. There are various crops that are nutritious but under-utilized. Crops covered in the book are those that are climate resilient and exhibit less use of water and zero discharge to environment, such as millets and legumes like chickpea, groundnuts, and pigeon pea. KEY FEATURES: Provides a comprehensive literature review on the opportunities and challenges in achieving sustainability and nutritional security Presents compatible, relevant crops to address both sustainability and nutritional security Discusses the emerging technologies/crops/food products to justify sustainability and potential to ensure nutritional security This book also provides information on all aspects related to the processing and use of sustainable technologies and crops. The use of technologies like 3D printing, novel drying method, high pressure processing, high-voltage treatments, and the proper combination of conventional methods are addressed.
Author: Sabu Thomas
Publisher: Springer Nature
ISBN: 9819743001
Category :
Languages : en
Pages : 335
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Book Description
Author: Inamuddin
Publisher: John Wiley & Sons
ISBN: 1119905273
Category : Technology & Engineering
Languages : en
Pages : 885
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Book Description
BIODEGRADABLE MATERIALS AND THEIR APPLICATIONS Biodegradable materials have ascended in importance in recent years and this book comprehensively discusses all facets and applications in 29 chapters making it a one-stop shop. Biodegradable materials have today become more compulsory because of increased environmental concerns and the growing demand for polymeric and plastic materials. Despite our sincere efforts to recycle used plastic materials, they ultimately tend to enter the oceans, which has led to grave pollution. It is necessary, therefore, to ensure that these wastes do not produce any hazards in the future. This has made an urgency to replace the synthetic material with green material in almost all possible areas of application. Biodegradable Materials and Their Applications covers a wide range of subjects and approaches, starting with an introduction to biodegradable material applications. Chapters focus on the development of various types of biodegradable materials with their applications in electronics, medicine, packaging, thermoelectric generations, protective equipment, films/coatings, 3D printing, disposable bioplastics, agriculture, and other commercial sectors. In biomedical applications, their use in the advancement of therapeutic devices like temporary implants, tissue engineering, and drug delivery vehicles are summarized. Audience Materials scientists, environmental and sustainability engineers, and any other researchers and graduate students associated with biodegradable materials.
Author: Oluwatoyin Joseph Gbadeyan
Publisher: Springer Nature
ISBN: 3031718593
Category :
Languages : en
Pages : 238
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Book Description
Author: Jeyaseelan Aravind
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 311098718X
Category : Science
Languages : en
Pages : 248
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Book Description
Sustainable and green eco-friendly remediation technologies to tackle environmental issues are currently being developed. This book covers advancements and achievements in the application of tailored biopolymers for green environmental pollution remediation technologies. It covers plant-based and animal sourced biopolymers, composites and biopolymer-based membrane technology. This book covers all the chapters in the form of a review which gives a comprehensive outlook on each of the topics covered in the chapters, thus quite useful for graduates, researchers and academicians.
