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Author: Alison Burrell
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 224
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Book Description
Author: Alison Burrell
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 224
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Book Description
Author: Karen Morrison
Publisher: Pearson South Africa
ISBN: 9781770251113
Category : Agricultural industries
Languages : en
Pages : 262
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 384
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Book Description
Author: Diwase, S.
Publisher: Scientific Publishers
ISBN: 9386347628
Category : Business & Economics
Languages : en
Pages : 658
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Book Description
The book 'Indian Agriculture and Agribusiness Management' aims at providing students of agribusiness, teachers, researchers, professionals and all those interested in the field of agriculture with a broader understanding of agribusiness as a system and the key concepts needed to successfully manage an agribusiness enterprise. It serves as a basis to gain a comprehensive understanding of how the agribusiness system operates and the challenges faced in the movement of food and fiber from the producer to the ultimate consumer. The first part of the book helps in understanding the context within which agribusinesses operate in India. It focuses on the breadth and scope of agribusiness in India, policy initiatives undertaken by the Indian Government and the legal framework within which they function. The second half of the book deals with the complex network of inter related activities performed on the farm and past the farm gate such as natural resource management, input management, marketing management, supply chain management and risk management, as well as the institutional linkages needed for the same. It addresses issues relevant to decision making in a rapidly changing, highly competitive market environment led by technological advancement in area such as information technology and biotechnology. It provides an insight into management challenges related to rising input costs and shifting consumer preferences. Cases pertaining to the best practices and potential strategies adopted by a few innovative, successful organizations have also been incorporated. The book also incorporates several case studies that highlight the various concepts discussed in the different chapters.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 442
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 146
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Book Description
Author: Gordon Cherry
Publisher: Routledge
ISBN: 0429796722
Category : Science
Languages : en
Pages : 377
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Book Description
Originally published in 1996 Rural Change and Planning describes the turbulent changes that have occurred in rural England and Wales since the outbreak of the First World War. The book describes the changes from an agriculturally-dominated countryside to one which has had to increasingly adapt to urban pressures. Looking at the changes chronologically, the book provides an integrated history of rural planning in the twentieth century and the developments which have taken place within the State, which has facilitated those changes. The book looks at the social and economic impacts of two world wars on agricultural communities, and the pressures of industry, new settlements and the effects of recreation on rural landscapes.
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 68
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Book Description
Author: Dr. Marvin S. Anderson
Publisher: FriesenPress
ISBN: 1525554867
Category : Business & Economics
Languages : en
Pages : 287
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Book Description
The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the gradual erosion of the rural lifestyle, growing consumer concerns about the healthiness of food, and growing environmental concerns (including climate change). This book begins with an historic overview of agriculture in Canada, followed by a statistical profile of the contemporary Canadian farm/ranch, supporting agri-industrial complex, and the innumerable farm organizations in Canada. The vital role of international trade and government support in the evolution of Canadian agriculture is also highlighted. Resource management issues and related “hot button” issues (e.g. climate change, GMO’s) are also addressed in considerable detail. In addition, Dr. Anderson identifies the likely trends in Canadian agriculture in the immediate years ahead. Emphasizing the diversity, complexity, strength and vitality of the agricultural sector, Canadian Agriculture in the 21st Century ultimately highlights how it effectively molds and remains integral to the socioeconomic fabric of both rural and urban Canada. An underlying theme is the importance of having Canadian agriculture become increasingly ecofriendly in the challenging years ahead, particularly the need to gradually adopt more sustainable, regenerative (organic) technologies and the need to more pro-actively serve as a vital CO2 sink in climate change mitigation. Dr. Anderson also suggests that the public should financially compensate farmers/ ranchers for protecting environmental amenities that accrue to everyone. A complimentary theme is the need for Canadian agriculture to become increasingly sensitive to consumer concerns, particularly with respect to rigorous health standards, animal welfare, and sustainable resource management.
Author: Kelley J. Donham
Publisher: CRC Press
ISBN: 1000523926
Category : Science
Languages : en
Pages : 447
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Book Description
Protect yourself from machinery accidents, skin cancer, pesticide exposure, and so much more!Maintaining safety on the farm is a greater challenge than ever. Farmers are trying to expand their farm size and increase production while coping with labor shortages, adverse weather, and equipment problems. Agricultural Health and Safety gives you an in-depth look at these issues and presents effective new approaches to intervention and education for farm health and safety problems. Agricultural Health and Safety discusses new research, education, and prevention programs that have been tested from Maine to California and from Australia to Sweden. These important scientific and analytical studies were presented at the 1996 National Institute for Occupational Safety and Health Conference in Iowa. In addition to suggesting new ways to deal with the recognized physical hazards of farming, Agricultural Health and Safety discusses the often neglected role of mental health. It examines the role of stress in causing accidents and the risks of depression and suicide among agricultural workers. Agricultural Health and Safety considers a broad range of problems and effective interventions, including: insurance incentives for safe farms accident-prevention programs training for responding to farm emergencies cutting the risks of accident for farm children the ergonomics of milking teaching farm youth about sun safety the risks of exposure to pesticides, fertilizers, and other environmental hazardsAgricultural Health and Safety offers practical information on the broad spectrum of health and safety hazards in the farm setting and outlines effective strategies for eliminating them. In addition, it opens new avenues for further study and research. This comprehensive book is an essential resource for agricultural safety and health researchers, program professionals, health care providers in farming communities, professors and students in agromedicine and agricultural programs, and agricultural workers.
