Agriculture in Western Europe. Crisis and Adaption Since 1880 PDF Download
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Author: Michael Tracy
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
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Book Description
Author: Michael Tracy
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
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Book Description
Author: Richard Perren
Publisher: Cambridge University Press
ISBN: 9780521557689
Category : Business & Economics
Languages : en
Pages : 100
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Book Description
A concise 1995 study which shows how British agriculture was affected by, and reacted to, international competition after 1870.
Author: Carin Martiin
Publisher: Routledge
ISBN: 1315465922
Category : History
Languages : en
Pages : 303
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Book Description
In the years before the Second World War agriculture in most European states was carried out on peasant or small family farms using technologies that relied mainly on organic inputs and local knowledge and skills, supplying products into a market that was partly local or national, partly international. The war applied a profound shock to this system. In some countries farms became battlefields, causing the extensive destruction of buildings, crops and livestock. In others, farmers had to respond to calls from the state for increased production to cope with the effects of wartime disruption of international trade. By the end of the war food was rationed when it was obtainable at all. Only fifteen years later the erstwhile enemies were planning ways of bringing about a single agricultural market across much of continental western Europe, as farmers mechanised, motorized, shed labour, invested capital, and adopted new technologies to increase output. This volume brings together scholars working on this period of dramatic technical, commercial and political change in agriculture, from the end of the Second World War to the emergence of the Common Agricultural Policy in the early 1960s. Their work is structured around four themes: the changes in the international political order within which agriculture operated; the emergence of a range of different market regulation schemes that preceded the CAP; changes in technology and the extent to which they were promoted by state policy; and the impact of these political and technical changes on rural societies in western Europe.
Author: Hugh Clout
Publisher: Routledge
ISBN: 1351370286
Category : Business & Economics
Languages : en
Pages : 418
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Book Description
First published in 1975, this book provides a straightforward examination of regional differences and regional development in the countries of Western Europe. Professor Clout divides this into two parts. The first examines a series of themes with reference to the whole of Western Europe, and the second part discusses regional development in individual countries or groups of countries. Contributions by experts from the UK and from mainland Europe present an essentially geographic approach, combining thematic and country-by-country discussions.
Author: François Duchêne
Publisher: Taylor & Francis
ISBN: 1000871207
Category : Political Science
Languages : en
Pages : 304
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Book Description
Until about 1970, Western Europe was regarded as the great food-importing region of the world. Over the next 15 years it also became a major food exporter. This study, originally published in 1985, analyses the expansionary policies of individual nations, as well as those of the Community itself, which have helped produce this momentous reversal of Western Europe’s traditional role. The phenomenon in the international food market is reviewed within the context of the economic and political forces responsible for changes in Western European agriculture during the late 20th Century.
Author: Cynthia Ann Breitenlohner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
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Book Description
Author: Edward John T. Collins
Publisher: Cambridge University Press
ISBN: 9780521329262
Category : Agriculture
Languages : en
Pages : 994
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Book Description
The unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed by industrialisation and the growth of towns.
Author: Derek Aldcroft
Publisher: Routledge
ISBN: 1134874138
Category : Business & Economics
Languages : en
Pages : 309
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Book Description
This new edition of The European Economy 1914-1980 has been up-dated and revised to take account of the decade 1980-90 and, as such, covers some of the most dramatic and profound economic events of the twentieth century. The European Economy 1914-1990 includes two additional chapters, one dealing with the Western European economies, and in particul
Author: Peter Temin
Publisher: Oxford University Press
ISBN: 0199924139
Category : Business & Economics
Languages : en
Pages : 372
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Book Description
The European Economy between the Wars, (OUP, 1997) has become the definitive economic history of Europe in the inter-war period. Placing the Great Depression of 1929-33 and the associated financial crisis at the center of the narrative, the authors comprehensively examined the lead-up to and consequences of the depression and recovery. The authors now expand their scope to include the entire world economy, and have created a new edition: The World Economy between the Wars. New material focuses on the structure of the world economy in the 1920s, including a special focus on the United States, Japan, and Latin America.
Author: Terry Marsden
Publisher: Routledge
ISBN: 1135371865
Category : Science
Languages : en
Pages : 189
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Book Description
The first of a five-volume series, "Restructuring Rural Areas", from the London Countryside Research Centre, this book aims to put the rural domain firmly on the agenda of social science enquiry.
