Cover Crops in West Africa PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Cover Crops in West Africa PDF full book. Access full book title Cover Crops in West Africa by International Development Research Centre (Canada). Download full books in PDF and EPUB format.
Author: International Development Research Centre (Canada)
Publisher: IDRC
ISBN: 088936852X
Category : Cover crops
Languages : en
Pages : 319
Get Book Here
Book Description
Cover Crops in West Africa Contributing to Sustainable Agriculture
Author: International Development Research Centre (Canada)
Publisher: IDRC
ISBN: 088936852X
Category : Cover crops
Languages : en
Pages : 319
Get Book Here
Book Description
Cover Crops in West Africa Contributing to Sustainable Agriculture
Author: A. A. Adebayo
Publisher:
ISBN: 9789788538400
Category :
Languages : en
Pages : 203
Get Book Here
Book Description
Author: Kwabena Gyimah-Brempong
Publisher: University of Pennsylvania Press
ISBN: 0812293754
Category : Business & Economics
Languages : en
Pages : 321
Get Book Here
Book Description
In The Nigerian Rice Economy the authors assess three options for reducing this dependency - tariffs and other trade policies; increasing domestic rice production; and improving post-harvest rice processing and marketing - and identify improved production and post-harvest activities as the most promising. These options however, will require substantially increased public investments in a variety of areas, including research and development, basic infrastructure (for example, irrigation, feeder roads, and electricity), and rice milling technologies.
Author: Hans Ruthenberg
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 412
Get Book Here
Book Description
Some general charscteristics of farming in a tropical environment; Shifting cultivation systems; Fallow systems; Ley systems; Systems with permanent upland cultivation; Systems with arable irrigation farming; Systems with perennial crops; Grazing systems; General tendences in the development of tropical farm systems.
Author: Muhammad Farooq
Publisher: Springer Nature
ISBN: 3030231690
Category : Technology & Engineering
Languages : en
Pages : 627
Get Book Here
Book Description
This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312702
Category : Political Science
Languages : en
Pages : 576
Get Book Here
Book Description
The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Author:
Publisher: GRIN Verlag
ISBN: 3346083144
Category : Education
Languages : en
Pages : 70
Get Book Here
Book Description
Bachelor Thesis from the year 2019 in the subject Pedagogy - General, grade: 3.8, , language: English, abstract: The general purposes of this study is to find out the influence of home environment on study academic performance. Specifically, the study sets out to examine the influence of parental occupation on the academic performance of secondary school students in Owerri metropolis of Imo state. It tries to find out whether the size of the family to which they belong affect the students academic performance in Owerri metropolis; and to determine the extent to which type of family would affect the academic performance of students. This study will be delimited to government owned secondary schools in Owerri. Municipal of Imo state Nigeria. Over a period of time, it has been observed the students who are exposed to the same lesson by the same teachers are likely to perform differently when they are evaluated. According to Fagbamiye, the board education or ministry of education world wide suspected teaching methodology and classroom teachers as being the cause at the problem yet it seems to persist. This shows that outside the school environment, students are faced with other factors that influence their academic performances. There is also clear distinction between the gifted children and others, but even at that there are factors that influence the academic of both gifted and non-gifted children which can not be traced to the school environment.
Author: Umezuruike Linus Opara
Publisher: CRC Press
ISBN: 1439807728
Category : Technology & Engineering
Languages : en
Pages : 599
Get Book Here
Book Description
Agricultural engineering, developed as an engineering discipline underpinned by physics, applies scientific principles, knowledge, and technological innovations in the agricultural and food industries. During the last century, there was exponential growth in engineering developments, which has improved human wellbeing and radically changed how humans interact with each other and our planet. Among these, “Agricultural Mechanization” is ranked among the top 10 in a list of 20 Top Engineering Achievements of the last century that have had the greatest impact on the quality of life. While many success stories abound, the problems of low appeal among students, identity crises, and limited job opportunities in many climes continue to trouble the discipline’s future in many parts of the world. Yet agriculture and agricultural engineering remain fundamental to assuring food and nutrition security for a growing global population. Agricultural, Biosystems, and Biological Engineering Education provides the first comprehensive global review and synthesis of different agricultural, biosystems, and biological engineering education approaches, including a detailed exposition of current practices from different regions. Key Features: Describes novel approaches to curriculum design and reform Outlines current and emerging epistemology and pedagogies in ABBE education Provides a framework to grow agricultural engineering in Africa and other developing regions Highlights the role of ABBE education in the context of the SDGs Presented in 3 parts and containing 42 chapters, this book covers the historical evolution of agricultural engineering education and discusses the emergence of biological and biosystems engineering education. It will appeal to engineers and other professionals, education planners and administrators, and policy makers in agriculture and other biological industries.
Author: Habtamu Alem
Publisher: BoD – Books on Demand
ISBN: 1839697555
Category : Technology & Engineering
Languages : en
Pages : 122
Get Book Here
Book Description
The book discusses scientific, technical, and sociological aspects of sustainable agricultural value chains, focusing on coffee and tea production. The book advocates a value-chain strategy and highlights the importance of tracking the effects of climate change. Increasing the amount of value-added products via irrigation is critical to combating climate change and achieving sustainable development. Furthermore, blockchain technology has the potential to transform agricultural business models and supply chain networks.
Author: Dr. Ben Kajwang PhD
Publisher: IPR Journals and Book Publishers
ISBN: 9914752896
Category : Social Science
Languages : en
Pages : 77
Get Book Here
Book Description
TOPICS IN THE BOOK Weather Based Index Insurance and Its Role in Agricultural Production Determining Pesticide Residues in Bee Produce and their Potential Risk to Consumers in Tanzania Farmers’ Preference for Rice Traits: Insights from Farm Surveys in Busia County, Kenya Effect of Spacing on Growth and Grain Yield of Cowpea Varieties (Vigna Unguiculata) in Guinea Savanna Zone, Nigeria
